Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Barrel House
Wingit: Oven roasted chicken wings tossed in Buffalo or moonshine BBQ sauce! If you prefer to try one of our dry rubs: chili lime, mojo or Nashville hot). Served with a choice of ranch or blue cheese dressing.
Our spinach artichoke dip is made in house and is a mix of spinach, roasted red pepper and our signature Barrel House sauce. Served with our grilled ciabatta. The perfect amount to share.
Your choice of shredded mojo chicken or moonshine BBQ pulled pork, fried tortilla chips, topped with shredded cheddar and Monterey cheese, white queso sauce, black bean relish, green onions, tomatoes and cilantro. Served with Barrel House sauce and side of jalapenos.
Soft pretzels brushed in a garlic butter sauce and served with white queso sauce and our house made mustard sauce.
Our wonton wrapped jalapenos stuffed with our cream cheese, diced bacon, green onions, shredded cheese and our Barrel House sauce! Served with a sweet chili sauce.
Sliced portobello mushrooms battered to order and served with our tangy Caesar sauce.
6 jumbo hand breaded shrimp tossed in our signature Boom-Boom sauce and served with blue cheese dressing.
Crispy flour tortilla with smoked chicken, black beans, corn, Jack cheese, red peppers and spinach. Served with sweet chili sauce.
4 large tenders, hand battered and cooked to a golden brown. Served with 3 sauces of your choice.
Our Barrel House fries topped with white queso, applewood bacon bits, tomatoes, scallions and sliced jalapenos, our signature Barrel House sauce drizzled on top.
Diced chicken and bleu cheese crumbles tossed in our boom boom sauce then twisted in a egg roll skin and served with dipping sauces.
Guacamole made to order then served with hand cut and freshly cooked tortilla chips.
Beer battered onion rings and onion strings served with our boom boom and wasabi sauce.
Thinly sliced pickles battered in our original ranch batter and served with cucumber wasabi sauce for dipping.
Crunchy, creamy and spicy. Served with our berry melba sauce.
Seasoned chicken with avocados atop of crunchy romaine and iceberg lettuce. Cheese, diced onions, tomatoes and cucumbers tossed to combine. Served with your choice of dressing.
Fresh chopped romaine and mixed greens blended with blue cheese crumbles, diced tomatoes, cilantro, bacon and cucumbers. Topped with our firecracker shrimp, crispy onion strings and firecracker ranch dressing.
Fresh chopped romaine and mixed greens topped with croutons, Parmesan cheese, creamy Caesar dressing and our seasoned chicken.
Grilled chicken tenderloins topped with diced red onions, roasted sweet corn, cilantro, tomatoes, lettuce and romaine greens, with a shredded cheese blend, Mexican style seasoned croutons and then tossed with our firecracker ranch dressing.
Homemade bruschetta mix tossed with romaine, iceberg, freshly made croutons and tossed in our balsamic dressing. Served with diced seared marinated steak.
A fresh crisp head of romaine topped with the perfect balance of bleu cheese dressing, diced tomatoes, smoked bacon, diced red onions, bleu cheese crumbles and a balsamic glaze.
Seasoned chicken with avocados atop of crunchy romaine and iceberg lettuce. Cheese, diced onions, tomatoes and cucumbers tossed to combine. Served with your choice of dressing.
Fresh chopped romaine and mixed greens topped with croutons, Parmesan cheese, creamy Caesar dressing and our seasoned chicken.
Grilled chicken tenderloins topped with diced red onions, roasted sweet corn, cilantro, tomatoes, lettuce and romaine greens, with a shredded cheese blend, Mexican style seasoned croutons and then tossed with our firecracker ranch dressing.
Sliced turkey breast with Swiss cheese and bacon topped with lettuce, tomatoes, sliced avocado and firecracker ranch.
Our made from scratch honey chicken salad surrounded by crispy, crunchy, lettuce blend topped with green onions and tomatoes.
Crispy romaine tossed in firecracker ranch with bleu cheese crumbles, diced tomatoes, cilantro, bacon and cucumbers. Topped with our firecracker shrimp and crispy onion strings.
Fresh romaine topped with southwest veggies, fried chicken tenderloins, Mexican style seasoned croutons and tomato wedges then tossed with our firecracker ranch dressing.
Fresh sliced avocado and provolone cheese aloft a seared black angus patty.
2 strips of crispy bacon make this juicy burger even better. Topped with choice of cheese and served on toasted brioche bun.
Single burger.
Double burger.
Triple burger.
Our moonshine BBQ pulled pork will be piled high with our slaw and onion strings to top it off.
Angus burger topped with fresh sauteed portobellos and finished with melted Swiss cheese.
Fresh Angus beef patty covered with mac and cheese and topped with our Cajun blend.
Covered with our BBQ sauce and piled high with shredded cheddar Jack cheese.
Peppercorn seared with blue cheese crumbles and crispy fried onion straws. Served with our homemade horseradish sauce.
Barrel House seasoned burger patty topped with hash browns, cheddar cheese, fried egg and smoked bacon.
Juicy Angus patty served between 2 slices of toasted marble rye bread. Topped with sauteed onions, cheddar and Swiss cheese then drizzled with our Barrel House sauce.
Thick juicy Angus patty our moonshine BBQ, topped with fried onion strings and cheddar cheese.
A burger drizzled in Sriracha sauce served with fried jalapenos and pepper jack cheese.
An all veggie burger that's first grilled, then topped with bruschetta mix, drizzled with balsamic glazed and presented on a brioche bun. Vegetarian.
1/2 lb. of angus beef topped with pepper jack cheese, homemade guacamole, crispy tortilla chips and black bean corn salsa. Served on a brioche bun with a side of salsa.
2 eared angus patties topped with jalapeno con queso and freshly roasted poblano peppers on a brioche bun.
An angus beef patty grilled and topped with jack cheese, sriracha slaw. Then topped with our signature firecracker shrimp.
Our black bean veggie burger features exciting southwest flavors. Topped with sliced pepper jack cheese, avocado, pico de gallo, signature Barrel House sauce.
Turkey and ham combined with Swiss, provolone cheese and bacon stacked upon toasted wheatberry bread. Topped with lettuce, tomatoes and Barrel House signature sauce.
Our slow roasted pork tossed in our moonshine barbecue sauce, topped with onion strings and on a brioche bun.
Grilled Texas toast filled with melted cheddar cheese topped with crispy applewood smoked bacon, fresh avocados, sliced tomatoes and red onions.
Tender hand battered chicken topped with bacon, Swiss cheese and ranch dressing.
Served on a sweet buttery croissant this chicken salad made with honey, scallions, celery and grilled chicken will not disappoint. Served with lettuce and tomato.
An all veggie burger that's first grilled, then topped with bruschetta mix. Drizzled with balsamic glazed and presented on a brioche bun. Vegetarian.
Roasted pulled pork and sliced ham topped with homemade mustard, Swiss cheese and fried pickles on a ciabatta bread.
Sliced turkey breast, bacon and Swiss cheese topped with lettuce, tomato, avocado and firecracker ranch. Served on croissant.
A juicy chicken breast grilled to order and topped with avocado and provolone cheese. Served on a brioche bun.
Tender chicken battered in a seasoned flour mix and topped with bacon, pepper jack cheese and Barrel House sauce.
A 1/2 lb. tenderloin grilled to perfection and served with lettuce, tomato and onion. Served on grilled wheatberry bread with a side of our moonshine BBQ sauce. Also available breaded on brioche bun.
Hot pulled corned beef topped with sauerkraut, 1000 Island dressing and melted Swiss cheese served on grilled marble rye.
House favorite. A 1/2 lb. of Atlantic haddock battered and fried to golden brown. Paired with fries, house made coleslaw and tartar sauce.
White cheddar shells mac and cheese topped with broccoli, bacon bits, grilled chicken and with butter toasted ciabatta.
Marianne's homemade coleslaw.
A southern twist to the standard fry, served with your choice of dipping sauce.
Lightly battered, golden fried and lightly seasoned.
Our house chips and choice of dipping sauce.
Creamy white cheddar cheese and mac.
Lettuce mix, shredded cheese blend, tomatoes, red onion, cucumber and croutons. Served with your choice of dressing.
Crispy potato rounds served with your choice of sauce.
Thick, rich and full of chocolate. This cake is sure to satisfy your sweet tooth.
Cheesecake made with caramel, chocolate, pecans, and an oreo crust.
A light sweet cake topped with our homemade strawberry topping.
An elegant dessert made with sponge cake, assorted liquors, espresso, and cheese.
A flour tortilla stuffed with chipotle lime steak, cilantro lime rice and cheese. Then topped with baja enchilada sauce, cheese and accompanied with chipotle sour cream and cilantro lime rice.
3 flour tortillas loaded with boom boom tossed chicken, pico de gallo and cheese. Then smothered with cheesy enchilada sauce and sour cream with cilantro lime rice.
Chipotle lime steak, cheese and Mexican style rice rolled burrito style and fried. Smothered with jalapeno cheese sauce and served with a side of cilantro lime rice.
Marinated chicken breast grilled then topped with our fresh bruschetta mix and finished with a balsamic glaze. Served with cilantro lime rice and steamed broccoli.
Atlantic fresh salmon fillet grilled to perfection with a honey balsamic glaze and served on a bed of crispy onions strings. Accompanied by cilantro lime rice and served with steamed fresh broccoli.
3 tacos loaded with chipotle marinated steak, cilantro, diced onions and avocado.
Fresh Atlantic haddock hand battered in house to order. Topped with crunchy wasabi slaw.
Blackened Atlantic haddock loins grilled to order and topped with a thinly sliced onion cabbage slaw. Then tossed in cucumber wasabi sauce. Finished with black bean, roasted corn and cilantro.
Bison is a leaner and sweeter cut than beef with higher amounts of protein bison burger is served with feta cheese, fresh julienne basil and a balsamic reduction and served on a brioche bun.
Wild boar burger is full of flavor, protein and still lean. Presented on a fresh onion bun and served with bacon slices, bleu cheese crumbles, chipotle mayo and crispy onion strings.
Delicious lean water buffalo basted with our homemade buffalo sauce. Topped with bleu cheese crumbles and served on a brioche bun.
Seasoned salmon filet is paired perfectly with pepper jack cheese, sriracha slaw and sriracha drizzle. Stacked on a fresh brioche bun.
A battered and fried chicken breast topped with sliced ham, Swiss cheese and barrel house mustard. Served on a pretzel bun.
Perfectly seasoned chicken breast topped with our famous spinach artichoke dip and provolone cheese. Then presented on ciabatta bread.
Angus beef patty seasoned perfectly and basted with BBQ sauce then placed on a fresh brioche bun and piled high with shredded cheddar and jack cheese.
Fresh sliced avocado and provolone cheese aloft a seared black Angus patty.
Peppercorn seared patty topped with blue cheese crumbles, crispy fried onion strings and horseradish sauce on a toasted onion bun.
Two strips of crispy bacon make this juicy burger even better. Topped with choice of cheese and served on toasted brioche bun.
Menu for Barrel House provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.