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Bass Street Chop House
We make ordering easy. Learn more
- 1601 River Drive #100, Moline, IL 61265
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Bass Street Chop House
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We make ordering easy.
- Menu
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AppetizersBases street chop houses appetizers are made with the same attention as our street.
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Tenderloin Lollipops $18.00
Seared Iowa premium beef, caramelized shallots and blue cheese creme.
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Seafood Appetizers
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Shrimp Cocktail $15.00
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Bacon Wrapped BBQ Scallops $24.00
Served with a peach poblano BBQ sauce.
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Maryland Jumbo Lump Crab Cakes $18.00
Served with corn salsa and caper tartar sauce.
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Tataki Tuna $18.00
Blackened fresh sushi grade tuna, served with wasabi creme, spicy ponzu and orange ginger dipping sauces.
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Fried Calamari $16.00
Served with golden yellow squash, zucchini and calamari remoulade.
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SaladsEach extra dressing for an additional charge.
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The Chophouse Salad $12.00
Mixed greens, cucumber, onion, tomato, croutons, aged cheddar and blue cheese, bacon with choice of dressing.
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Caesar Salad $7.00
Crisp romaine lettuce with anchovies and Parmesan cheese.
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Mixed Greens Salad $5.00
Cucumber, red onion, grape tomato and aged Parmesan house crouton.
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Iceberg Wedge Salad $13.00
Served with apple wood smoked bacon, red onion and tomato.
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SteaksIowa premium beef.
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Filet Steak $34.00+
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8 oz. Prime Filet Steak $52.00
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6 oz. Grass Fed Filet Steak $38.00
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14 oz. Choice Delmonico Steak $39.00
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14 oz. Dry Aged Delmonico Steak $49.00
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14 oz. Prime Delmonico Steak $49.00
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22 oz. Chefs Bone In Cut Steak $63.00
Bone in Delmonico ribeye.
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New York Strip Steak $33.00+
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12 oz. Dry Aged New York Strip Steak $49.00
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12 oz. Prime New York Strip Steak $64.00
Snake river farms American Kobe beef
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Entrees
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Filet Medallions with Shrimp $37.00
Served with a wild mushroom cabernet demi glaze.
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Steak Gorgonzola Pasta $28.00
Beef tenderloin, heirloom grape tomatoes, red onion, red wine, Gorgonzola cheese, penne pasta tossed, finished with Parmesan.
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Garlic Mushroom Airline Chicken $26.00
Seared Coleman organic chicken breast, garlic mushroom cream and served with Yukon gold mashed potatoes.
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American Lamb Porterhouse $42.00
Two 7 oz. lamp porterhouse chops served with quenelle.
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Double Bone Berkshire Pork Chop $33.00
20-22 oz.
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SidesGarlic mashed yukon gold potatoes chop house blue cheese potatoes.
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Garlic Mashed Yukon Gold Potatoes $9.00
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Chop House Blue Cheese Potatoes $12.00
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Hash Browns with Cheese $10.00
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Loaded Hash Brown with Cheese $13.00
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Loaded Baked Potato $10.00
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Steamed Asparagus $13.00
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Grilled Asparagus $13.00
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Green Beans $10.00
Sauteed with bacon and caramelized onions.
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Caramelized Brussel Sprouts $11.00
Served with fresh Parmesan.
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Mushroom Gratin $11.00
Mushroom, garlic and boursin cheese.
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Prime Mac and Cheese $10.00
White cheddar sauce, thyme and white wine.
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Jet Fresh Seafood
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Moscato Shrimp $28.00
Jumbo shrimp, heirloom tomatoes, shallot, snap peas, spinach and Moscato cream.
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Brown Butter Scallops $36.00
Seared scallops, herbed brown butter and spinach pine nuts.
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Halibut $38.00
Bacon fat poached, caramelized cauliflower puree and braised rainbow chard.
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Soups and SaladsExtra sauces and dressings for an additional charge.
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The Chophouse Salad $12.00
Mixed greens, onion, tomato, croutons, aged cheddar cheese, blue cheese with choice of dressing.
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Grilled Chicken Caesar Salad $16.00
Crisp romaine lettuce, house made croutons and Parmesan cheese.
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Bold Flavors and Petite CutsIncludes mixed greens salad. Choice of garlic mashed potatoes or roasted red potatoes and Grilled asparagus or sauteed green beans.
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7 oz. Single Lamb Porterhouse $23.00
Lamb porterhouse chop served with herb goat cheese on the side.
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3 oz. Single Filet Medallion with a Shrimp $27.00
Served with a wild mushroom cabernet demi glace.
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Tenderloin Lollipops $22.00
Seared Iowa premium beef, caramelized shallots and blue cheese creme.
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Pub Style Entrees
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Fish and Chips $13.00
Parmesan seasoned bread crumbs encrust fresh seasonal white fish with jalapenos tartar and served with steak fries.
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Lobster Mac and Cheese $20.00
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Chop House Craft BurgersSubstitute a chicken breast for no charge. Add an egg to any burger.
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1/2 lb. Prime Steak Burger $12.00
Prime ribeye burger served plain or with your choice of cheese, served with pomme frites. Add bacon for an additional charge.
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1/2 lb. Chargrilled Kobe Beef Burger $16.00
Ground kobe beef served on bistro style toasted bun, with lettuce, red onion and tomato. Served with Parmesan truffle pomme frites and a trio of horseradish mayo, chipotle ketchup and Dijon steak sauce.
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Dry Aged Bacon Burger $17.00
Dry aged beef patty, artisan greens, candied peppered bacon, creamy herbed french gournay cheese on brioche.
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SandwichesAdd bacon for an additional charge.
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Shaved Prime Rib and Sourdough Sandwich $19.00
Shaved tender prime rib, blue cheese mayo, spinach, melted white cheddar on sourdough.
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Prime Meatloaf Sandwich $13.00
Served open face over garlic mashed potatoes on a toasted baguette, topped with onion rings and a mushroom red wine demi glace.
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Blackened Fish Street Taco Sandwich $15.00
Blackened cod, sweet and spicy slaw, jalapeno, cilantro, avocado creme and lime.
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Menu for Bass Street Chop House provided by Allmenus.com
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