With brown sugar crystal bubbles

Strawberry tea latte with customizable sugar levels: 0%, 25%, 50%, 75%, 100%.

With brown sugar crystal bubbles

Wth Brown Sugar crystal Bubbles

Mango Tea Latte: tea latte with mango flavor, customizable sugar levels.

With Brown sugar crystal bubbles.

With Brown sugar crystal bubbles

With yogurt popping bubblles

With yogurt popping bubbles

With Yogurt Popping Bubbles

With yogurt popping bubbles

Rose Blossom Lemonade Infused with rose, customized sugar levels from 0% to 100%.

Lemon black tea with customizable sugar levels.

Green tea with lemon and adjustable sugar levels: 0%, 25%, 50%, 75%, 100%.

Freshly squeezed lemon juice and water, customizable sweetness: no sugar up to fully sweetened.

Grapefruit lemonade, customizable sugar levels from 0% to 100%.

Iced vanilla coffee latte, customizable sugar levels ranging from no sugar to fully sweetened.

Chilled coffee beverage. Adjustable sugar levels: 0% to 100%.

Iced latte with customizable sugar levels: 0%, 25%, 50%, 75%, or 100%.

Sweetened iced black tea with a rich, robust flavor.

Lightly sweetened green tea with a refreshing taste, served over ice.

choice,Roll or Hand Roll(only6pcs we can make hand Roll)2pces sushi or sashimi

choice,Roll or Hand Roll(only6pcs we can make hand Roll)

choice,Roll or Hand Roll(only6pcs we can make hand Roll)

choice,Roll or Hand Roll(only6pcs we can make hand Roll)And 4pcs sushi

Choice/1Roll/10pce sushi/Appetizer

Choice /3Roll /2pce sushi

Choice /2Roll/6PCe sushi

Pork Broth: egg noodle, froed chicken, soft boiled egg, bamboo shoot, sesame, scallion, corn, seaweed.

Pork Broth; pork chashu, wakame seaweed, green onions, whole seasoned egg, narutomaki, bamboo, fresh garlic, black garlic oil, corn, nori seaweed, served with thick noodle.

Pork Broth: pork chashu, wakame seaweed, green onions, whole seasoned egg, narutomaki, crispy onion, corn, chill oil, kimchi, nori seaweed, served with thick noodle.

Pork Broth: ground pork soboro, wakame seaweed, green onions, half seasoned egg, corn, chill oil, , nori seaweed, served with thick noodle.

Vegan Broth: tofu, broccoli, green onions, bamboo, crispy onion, corn, nori seaweed, chill oil, spicy sauce, served with thick noodle.

Pork Broth: pork chashu, wakame seaweed, green onions, whole seasoned egg, narutomaki, crispy onion, corn, nori seaweed, served with thick noodle.

Pork Broth: pork chashu, shrimp tempura, wakame seaweed, green onions,half seasoned egg, bamboo shoot, corn, nori seaweed, served with thick noodle.

Grilled pork belly, typically marinated to enhance its flavor, served as a savory addition to ramen.

Extra noodles served to complement any ramen dish, allowing for a more substantial meal.

Traditional fermented Korean side dish, bursting with spicy and tangy flavors.

A soft boiled egg, gently seasoned, adding a delicate and savory layer to enhance your ramen experience.

An additional portion of the restaurant's signature broth, typically used to enhance the flavor and volume of your ramen.

Thinly sliced onions, fried until crisp, offering a crunchy texture addition to ramen dishes.

A spicy condiment made from chili peppers, typically used to add heat and flavor to ramen dishes.

Sweet corn, typically served as a flavorful addition to enhance the texture and sweetness of ramen dishes.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Wakame seaweed, typically included as a refreshing and nutritious addition to enhance the flavor profile of ramen dishes.

Dried seaweed sheets, often used to enhance the flavor and texture of ramen.

Deep-fried tofu, commonly added to ramen for its crispy texture and ability to absorb flavors from the broth.

Tender slices of bamboo, typically seasoned to complement your ramen.

Narutomaki, a steamed fish cake, is often recognized for its pink swirl design, adding a visually appealing touch and subtle seafood flavor to ramen dishes.

One piece of shrimp tempura, typically consisting of a shrimp lightly battered and fried until golden and crispy.

Finely minced pork, seasoned and cooked, typically includes ginger, soy sauce, and sugar.

Minced fresh garlic added to enhance the flavor profile of your ramen.

Finely chopped green onion added to enhance the flavor profile of the ramen.

coke ,deit coke ,sprite

Soybean paste broth with scallion, seaweed and bean curd.

Assorted fish with clear broth.

A creamy soup featuring tender clams, potatoes, and onions, typically garnished with celery and seasoned to taste.

Assorted vegetable with ginger dressing.

Crisp lettuce topped with a creamy dressing.

Seaweed mix with pickled radish.

Octopus and sliced cucumber.

Crab meat rolled with cucumber and served with vinegar dressing.

Thinly sliced squid mixed with vegetables, topped with sesame seeds.

Thinly sliced cucumber rolls garnished with sesame seeds.

Grilled chicken served over a blend of lettuce, cherry tomatoes, and cucumbers, finished with a special dressing.

Japanese style.

Japanese style pan fried pork dumplings.

Steamed shrimp dumplings with dipping sauce.

Crispy battered vegetable slices served with a savory dipping sauce.

Deep fried shrimp and vegetables.

Grilled squid with salt and pepper.

Stir-fried with home-made sauce.

Steamed soybean.

Golden, crispy balls coated in sesame seeds, offering a chewy texture and a subtly sweet flavor.

Japanese spring rolls.

Soft shell crab, lightly battered in tempura and deep-fried, typically served with a ponzu sauce.

Japanese chicken boiled in teriyaki sauce.

Grilled skewered beef with scallion in teriyaki sauce.

Fried soft tofu with tempura sauce.

Skewered shrimp, typically grilled, and served with a teriyaki sauce.

Crab, typically breaded and deep-fried, often accompanied by a selection of dipping sauces.

Crispy Golden Shrimp, Delicately Fried to Perfection

Crabmeat, cucumber, avocado, deep fried with chef spicy sauce.

Salmon, cream cheese, avocado, deep fried with chef spicy sauce.

Crabmeat, cucumber, avocado.

Shrimp tempura, tobiko, cucumber, avocado.

Tuna with a kick, wrapped in nori. Available as hand roll or traditional roll.

Crabmeat, cucumber, tempura chips inside, masago and spicy mayo on top.

Salmon, cream cheese, scallion.

Spicy scallop temaki. Available as hand roll or traditional roll.

Soft shell crab, tobiko, cucumber, avocado.

Spicy crab roll with shredded crab, spicy mayo, and sesame seeds, wrapped in sushi rice and seaweed.

Crabmeat and cucumber inside, with spicy tuna on top.

Crab, avocado and cucumber inside, with tuna on top.

Choice of hand roll or regular roll. Spicy salmon with a hint of heat.

Shrimp tempura, eel, tobiko, cucumber, avocado.

Eel, crabmeat, cheese, cucumber, avocado & tobiko top w. Wasabi sauce eel sauce.

Eel, avocado, cucumber, tobiko.

Avocado, cucumber inside, tuna on the top with chef's spicy sauce and scallion.

Tuna wrapped in rice and seaweed. Available as hand roll or traditional roll.

Salmon and rice wrapped in seaweed. Available as a hand roll or roll.

Alaska roll, choice of hand roll or traditional roll. Salmon, avocado, cucumber.

Spicy tuna & tempura chips inside, tobiko on top.

Eel & cucumber.

Salmon, eel, avocado, cucumber, tobiko.

Shrimp, cucumber, boston lettuce and mayonnaise.

Red snapper, salmon, crabmeat in deep fried tempura style.

Salmon,avocado,cheese , in

Fresh tuna and creamy avocado wrapped in seasoned sushi rice and seaweed.

Chicken tempura wrapped in seaweed; choose between hand roll or roll.

Spicy yellowtail, spicy tuna and spicy salmon inside, tobiko and chili sauce on top.

Regular; 7 pcs sushi & California roll Deluxe; 10 pcs sushi & tuna roll.

Regular; 15 pcs assorted sashimi Deluxe; 18 pcs assorted sashimi.

Assorted sliced raw fish & vegetable on a bed of season rice.

California roll, tuna roll & salmon roll.

Sliced tuna on a bed of season rice.

5 pcs sushi, 7 pcs sashimi and tuna roll.

Tender protein options of beef, salmon, shrimp, scallop, or chicken, with house salad or rice & miso soup.

Shrimp, shrimp & vegetable, soft shell crab, or vegetable tempura. Side choices: house salad or rice & miso soup.

Deep fried in bread crumb.

Udon noodles with flexible options: seafood, beef, chicken, or shrimp in soup or stir-fried. Comes with house salad or rice and miso soup.

Freshwater eel over rice with side options: house salad or rice & miso soup.

Chicken fried rice with options for adults and kids.

Mixed vegetables with rice; available in adult and kid portions.

Beef fried rice, Adult or Kid portion.

Shrimp fried rice with shrimp. Options for Adult or Kid portion sizes available.

Sake.

Hamachi.

Maguro.

Spicy scallop served either as sashimi or sushi.

Ebi.

Kani.

From s. America.

Tamago.

Unagi.

Tobiko.

Ikura.

Ika.

Smoked salmon served as either sashimi or sushi.

Tako.

Hirame.

Saba.

Masago.

Hotategai.

Tender red clam atop vinegared rice, wrapped in a strip of seaweed.

Inari.

White fish options: sashimi or sushi, delicate and fresh.

Creamy avocado slices wrapped in seasoned sushi rice and crisp seaweed.

Creamy avocado and crisp cucumber wrapped in seasoned rice, topped with sesame seeds.

Soft rice rolls with sweet potato, wrapped in seaweed, and garnished with sesame seeds.

Avocado, asparagus, and cucumber, wrapped in rice and seaweed.

Filled with fresh avocado, crisp cucumber, and shredded carrots, wrapped in seasoned rice and seaweed.

Asparagus and sushi rice, delicately wrapped in nori, typically includes a subtle seasoning or sauce to enhance the flavors.

Crisp cucumber wrapped in seasoned sushi rice and seaweed, offering a refreshing bite in every roll.

Wrapped in seaweed, this sushi features fresh seaweed salad topped with sesame seeds.

Delicate sushi wrapped in tender bean curd, featuring subtly sweet and savory flavors.

Squash, wrapped in rice and seaweed, typically includes a mix of sweet and savory elements.

Fresh avocado slices atop seasoned sushi rice, wrapped with a strip of seaweed.

Cucumber sushi, wrapped in rice and seaweed, typically includes thinly sliced cucumber at its core.

Shrimp tempura w. Avocado inside, crabmeat, tobiko, eel sauce and spicy mayo. Tempura chip on top.

Crabmeat,avocado,cheese ,in,top w ,shrimp Tempura ,wasabi mayo ,eel sauce

Mixed fish, eel, cheese, avocado inside (deep fried) with spicy mayo, eel sauce and chef special masago, scallion and fish egg on top.

Cucumber, avocado, salmon inside top with salmon, white tuna with spicy mayo sauce, scallion and fish egg.

Crabmeat, avocado and cream cheese inside, spicy tuna and crunch on top.

Spicy salmon, crab, shrimp, cucumber, avocado inside, tempura chip and tobiko on top.

Spicy scallop inside, avocado, shrimp and smoked salmon outside.

Spicy tuna inside, topped with shrimp tempera and tobiko.

Soft-shell crab tempura inside, tuna, eel and avocado outside.

Shrimp tempura, tofu skin, cucumber, avocado, crab meat wrap with eel, masago and crunch.

Shrimp tempura and avocado inside, white tuna and eel on top.

Crabmeat, cucumber, avocado inside, tuna salmon, yellowtail, shrimp on top.

Pepper tuna and cucumber inside, 2 pieces of shrimp tempura with wasabi cream on top.

Eel, cucumber, avocado top with chef's special sauce and masago.

Salmon, cucumber inside topped with eel, avocado and masago.

Shrimp tempura, cucumber inside, spicy tuna, eel sauce, spicy mayo on top.

Shrimp tempura, cucumber inside out with eel outside.

shrimp Tempura avocado inside, top w Salmon sipcy mayo,eel souce,cruch

Pepper tuna, avocado inside, spicy tuna outside.

Soft shell crab tempura inside tobiko with eel and avocado.

6 pieces sushi.

6 pieces sashimi.

Seasoned tuna chopped with chef's spicy sauce.

Fish and seaweed with vinegar sauce.

Seaweed mix with pickle radish.

Pepper tuna.

Tuna, salmon, yellowtail, fluke and thin sliced jalapeno pepper with ponzu sauce.

Chicken Teriyaki: Served with choice of Miso Soup or Salad.

Served with miso soup or salad and steamed rice. (kids for under 12 years old).

Served with miso soup or salad and steamed rice. (kids for under 12 years old).

3 shrimps and 3 vegetables.

Volcano Roll California Roll Green Dragon Roll Crazy Tuna Paul's Roll Red Dragon Roll.

20 pcs Sushi Spicy Tuna California Roll Sapporo Roll Green Dragon Roll.

20 pcs Sushi Supersonic Roll 15 pcs Sashimi Crazy Tuna Roll California Roll.

16 pcs Sushi California Roll 10 pcs Sashimi McHenry Roll.

Shrimp Tempura Roll California Roll, Green Dragon Roll Michigan Roll, Rainbow Roll Pop up Roll.

16 pcs Sushi Palatine Roll 12 pcs Sashimi California Roll Spicy Tuna Roll.

Spicy mayo is a creamy sauce infused with spices to add a kick, typically served with seafood dishes.

A spicy and tangy sauce typically made with a blend of chili peppers, vinegar, and other seasonings to enhance flavors.

A savory blend of eel essence, typically used to enhance the flavors of various seafood dishes.

Steamed jasmine rice, served as a simple yet complementary side.

Cream cheese typically includes a soft, mild-tasting fresh cheese made from milk and cream.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Freshly sliced cucumber, typically includes a light dressing or seasoning to enhance its natural flavor.