No cuisines specified
Beer battered and served with Bloody Mary cocktail sauce.
Served with carrots, celery, broccoli, cucumbers and pita chips.
Smothered in our Guinness stout BBQ sauce.
Served with our home-made stout cheese sauce.
Tossed in your choice of sauce: zesty Guinness, Buffalo, Caribbean jerk, garlic Parmesan or mango habanero.
A hardboiled egg encased in an Irish banger and breadcrumbs, fried, and served cold. Sided with Coleman's English mustard.
Served with buttermilk and chipotle ranch.
Served with chipotle aioli.
Pulled pork served over our thick cut chips smothered with cheese curds, baconand herb gravy.
Available seasonally. Jack Daniels infused. Served with shredded cheddar, diced red onion and sour cream.
Scotch egg, shredded white cheddar cheese, tomato, onion, bacon, and croutons, with chopped Romaine. Served with your choice of dressing.
Crispy chicken tossed in Buffalo sauce, chopped romaine, crumbled blue cheese, tomato, and red onion. Served with blue cheese dressing.
Grilled chicken breast atop mixed greens, candied walnuts, dried cranberries, white cheddar cheese, and house made poppy seed dressing.
Grilled all white chicken breast smothered with a bourbon Barbeque sauce atop chopped romaine red onion, tomatoes, white cheddar cheeseand housemade crispy tortillas tossed with bacon ranch dressing served with a toasty roll and butter.
Simmered beef, onions, carrots, and mushrooms topped with mashed potatoes.
Steak, mushrooms, onions, and Guinness covered with puff pastry. Served with peas and carrots and our thick-cut English chips.
Slow cooked New Zealand lamb stew with carrots and onion topped with scalloped potatoes.
Pastry filled with chicken, leeks, potatoes, and onions sided with peas & carrots and our thick-cut English chips.
Irish dubliner cheese and diced onion in puff pastry sided with mixed greens. Please allow 25 min. baking time.
A generous 12 oz. portion of Pacific cod, lightly fried in a delicate beer batter. Served with out traditional thick-cut English chips and slaw. Add a side of mushy peas for the full British experience for an extra charge.
Served with whole grain mustard sauce, apple potato hash, green beans, and haystack onion straws.
12 oz. of pacific cod baked to perfection! Served with your choice of potato and green beans or broccoli.
Chicken, bacon, sweet peas, caramelized onion, and garlic in a creamy white cheddar sauce topped with toasted bread crumbs.
House cut 14 oz. New York strip served with mashed potatoes, asparagus, and haystack onion straws.
Pulled pork served over thick-cut chips smothered with cheese curds, bacon and herb gravy.
Traditional British dish made with grilled Irish banger's served over our red lumpy mash topped with roasted onion gravy and sided with English baked beans.
1-2 crab legs, cod cake, grilled shrimp, musselsand asparagus.
Our famous beer battered cod served with lettuce, tomato, and anchor remoulade on a lightly toasted bun.
Grilled chicken, onions, mushrooms, and peppers smothered under swiss cheese on a multi-grain bun.
House made pulled pork smothered in Guinness bbq sauce and topped with coleslaw on a lightly toasted bun.
Grilled chicken hand battered in panko breadcrumbs, fried, and tossed in Buffalo sauce. Served with tomato, lettuce, onion, and mayo on a golden brioche bun.
Build your own burger! 1/2 lb. burger with lettuce, tomato, red onion, and pickle on a golden brioche bun. Add extras for an additional charge.
Triple bacon cheeseburger topped with lettuce, tomato, pickle, and onion on a golden brioche bun. Served with a generous portion of thick cut English chips. (Total weight of 2 lb.!!!)
The world's first plant-based burger! Served with tomato, lettuce, onion, pickle, and vegan mayo on a pretzel bun. Vegan.
Vanilla ice cream with chocolate sauce, whipped cream and a cherry on top!
Deep fried cider battered apple with vanilla ice cream and cinnamon sugar.
Battered and fried Mars bar with vanilla ice cream.
Menu for The Hope and Anchor English Pub provided by Allmenus.com
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