Vegetables wrapped in soft rice paper, deep fried, served with sweet and sour sauce.

Fried tofu served with sweet and sour sauce with ground peanuts.

Ground chicken wrapped in wrapped in wonton skin, deep fried and served with sweet and sour sauce with ground peanuts.

Vegetables and rice noodles wrapped in soft rice paper served with sweet and sour sauce with ground peanuts.

Choice of meat in coconut milk soup with galanga root, lima juice and mushroom (4 cups).

Choice of meat in spicy soup with lemon grass, kaffs leaves and lima juice.

Tom yum soup with shrimp and squid.

Ground chicken and shrimp with glass noodles, cherry tomatoes, onionsand enoki mushrooms tossed with a chili lime dressing served over lettuce.

Grilled squid with lettuce lemon grass, onion mint leaves lima juice and spices.

Shrimp and squid with lettuce lemon grass onion mint leaves lime juice and spicy.

Shrimp with lettuce lemon grass onion mint leaves lime juice and spice.

Grilled beef salad with lettuce, tomato, cucumberand onions lima.

Combination seafood in spicy chili sauce with lemon grass and sweet basil leaves.

Tempura combination seafood sauteed with chili sauce, bell peppers and basil.

Light deep fried extra sized shrimp topped with red curry sauce, steamed vegetables on side.

Fried catfish with chili sauce, eggplant, bamboo shoots, bell peppers and sweet basil leaves.

Fried whole fish (pomfret) topped with chili and garlic sauce and vegetables.

Light deep fried extra sized shrimp topped with red curry sauce, steamed vegetables on side.

Deep fried fish filets with sweet and sour sauce, bell peppers, onions, cucumbersand tomatoes.

Combination seafood with mixed vegetables.

Combination seafood in special Thai curry sauce with mushroom, onions, sweet basil leaves.

Stir fried combination seafood bell peppers, cashew nuts served over crispy wide rice noodles and bean sprouts.

Choice of mango, coconut or green tea.