• Illinois
  • Lombard
  • DOC Wine Bar

DOC Wine Bar

(630) 627-6666
  • 326 Yorktown Center Drive, Lombard, IL 60148
  • Website
  • Own this business? Learn more about offering online ordering to your diners.

  • $$$$$
(630) 627-6666
  • Dinner
  • Appetizers
    • Lobster Deviled Eggs $9

      3 Halves loaded with lobster and lobster oil

    • Belgium Fries $5

      With 3 dipping sauces

    • Hummus $7

      Crispy lavosh, slied cucumbers

    • Grilled Artichoke $8.5

      With remoulade dipping sauce

    • Jumbo Lump Crab Cake $13

      Fresh jumbo lump crab, remoulade

    • Mini Filet Sandwiches $15

      Filet medallions,blue cheese, candied red onion and truffle mayo, served with french fries

  • Entrees
    • Wrightwood Salad $12

      Field greens, chicken, tomatoes, craisins, avocado, corn, almonds and fresh goat cheese

    • Brussel Sprout Salad $10

      Lightly blanched sprouts tossed in a lemon vinaigrette, with dried blueberries, bacon, almonds and manchego cheese

    • Summer Beet Salad $8

      Roasted red and golden beets with argula, goat cheese and almonds in a housemade orange vinaigrette

    • Sashimi Tuna Salad $15

      Mixed greens, avocado, mango, ginger cilantro vinaigrette

    • Margherita Pizza $10

      Fresh tomatoes, basil pesto, baby arugula and mozzarella

    • Wise Guy Pizza $12

      Italian sausage, caramelized onions and fresh mozzarella

    • Pizza Bianca $11

      Olive oil, garlic, herbs, mozzarella, ricotta and arugula

    • Turkey Burger $10.5

      Red and napa cabbage, marinated tomato, ginger, soy, brioche bun

    • Citrus Glazed Shrimp $17

      Grilled zucchini salad, charred corn, grape tomatoes

    • Pork Tenderloin $17

      Tomatoes, red onion, cilantro, lime vinaigrette with avocado fries

    • Fettuccuni $15

      Summer tomato, basil, garlic, roasted chicken, fresh mozzarella

    • Fish of the Day

      Ask you server for details

  • Butchers Platters
    • Bruschetta, Cheese Meat Platter $16

      Choice of 4 or 8 items from bellow, served with apricot merlot jam, roasted marcona almonds, lavosh crisps and a warm baguette

  • Bruschetta
    • Grape and Creamy Blue $8

      With red wine reduction

    • Brie, Apples $8

    • Prosciutto, Melon, Honey, Ricotta $8

    • English Pea $8

      Parmesan, mint and balsamic reduction

    • Fresh Mozzarella,Tomato and basil $8

  • Cheese
    • Honey Goat $3

      Slightly tart belgian cheese with a citrus tang and a sweet floral finish

    • Reggianito $5

      Hard with cranular texturem slightly saltier thanits italian counterpart

    • Frisian Farms Gouda $5

      Aged for 12 months

    • Yarra Feta $5

      Cows milk, marinated in extra virgin olive oil, thyme and garlic

    • Barbers Cheddar $4

      Aged over 2 years, sweet and creamy builds to a sharp, tangy finish

    • Senorio De Montelarreina $4

      sheeps milk, manchego style, smooth and creamy

    • Salemville Bleu $3

      Mild, nice lingering finish, drizzled with honey

    • Delice De Bourgogne $5

      Cows milk, delicate, soft, ripened triple cream

    • Brie Le Chatelaine $3

      Cows milk, creamy and buttery

  • Cured Meats
    • Porchetta $4.5

      A savory italian roasted pork

    • Herbes De Provence Salami $4.5

      French style dried sausage with carefully selected herbs

    • Sopresatta $4.5

      Spicy italian style dried sausage

    • Prosciutto Di Parma $6

      Pork leg that has been cured for a minium of 400 days

    • Duck Breast $4.5

      Cured and smoked in house with a hint of fennel

    • Housemade Bison Pastrami $6

      Bison brisket that has been brined and smiked

  • Dessert
    • The Skillet Cookie $8

      Better than moms withice cream, served in a cast iron skillet

    • Key Lime Pie $7

      Topped with whipped cream

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.