Gluten free. Battered with chick peas, flour, spicesand deep fried.

Gluten free, vegan and vegetarian. Fried battered cauliflower wok stir-fried with green peppers and onions in a manchurian sauce. Served dry.

Gluten free. Paneer wok stir-fried with bell peppers and onions.

Gluten free. Chicken wok stir-fried with green bell peppers and onions.

Seasoned minced chicken and vegetables wrapped in flour wrapper.

Gluten free. Chicken strips stirred fried with onions, mustard seedsand spices.

Gluten free. Wings shaped into lollipop and marinated into house fusion spices.

Gluten free, vegan and vegetarian. Fried battered vegetables wok stir-fried with green peppers and onions in a manchurian sauce. Served dry.

Vegan and vegetarian. Vegetable momo prepared with onion, bell pepperand chili paste.

Vegan and vegetarian. Crispy pastry stuffed with potato and peas. Deep fried.

Chicken momo prepared with onion, bell pepperand chili paste.

Vegan and vegetarian. Seasoned minced vegetables wrapped in flour wrapper and served with spicy tomato sauce.

Gluten free. Fried battered chicken wok stir-fried with green pepper and onion in manchurian sauce. Served dry.

Gluten free. Pieces of tandoori chicken, chicken tikka, seekh kabab, malai tikka, boti kabab, fish tikkaand tandoori shrimp.

Platter combination of mixed vegetable pakoras, spring rolland vegetable samosa.

Gluten free. House special wings prepared in secret fusion sauce and grilled in clay oven.

Gluten free. Mix vegetable wrapped in egg roll shell and deep fried.

Potatoes, crispy pastry, tomatoes, onions, garbanzo beansand cilantro mixed with spices, tamarindand green chili sauce.

Gluten free.

Gluten free, vegan and vegetarian. Combination of tomato, onion, lemon, cucumber, chiliand topped with chat masala.

Gluten free.

Gluten free, vegan and vegetarian.

Gluten free, vegan and vegetarian.

Gluten free. Combination of lettuce, tomato, onion, lemon, cucumberand topped with cilantro.

Gluten free. Combination of lettuce, tomato, onion, lemon, cucumberand topped with cilantro.

Gluten free, vegan and vegetarian. Cauliflower and potatoes cooked to perfection with cumin seeds, onionand tomato sauce.

Gluten free and vegetarian. Fresh cheese cubes and green peas cooked with creamy onion and tomato sauce.

Gluten free and vegetarian. Cottage cheese simmered with cream of tomato, butter sauceand mildly spiced.

Gluten free, vegan and vegetarian. Roasted eggplant, skinned and mashed, cooked in a rich blend of Mughlai spices.

Gluten free and vegetarian. Cream of spinach prepared with homemade cottage cheese and mildly spiced.

Gluten free, vegan and vegetarian. Cut okra stir fried with onions, tomatoand spices.

Gluten free and vegetarian. Fresh grated cheese prepared with tomato, onionand tomato sauce.

Gluten free and vegetarian. Kofta made of cheese and vegetables simmered with cream of cashews, onionsand mildly spiced.

Gluten free and vegetarian. Fresh paneer cooked with bell peppers, onions, tomatoesand Indian spices.

Gluten free, vegan and vegetarian. Spinach sauteed with garlic, onionsand spices.

Gluten free, vegan and vegetarian. Mixed vegetables special.

Gluten free, vegan and vegetarian. Fresh mushroom cooked with bell peppers, onions, tomatoesand Indian spices.

Gluten free and vegetarian. An aromatic blend of lentils simmered on slow fire until tender, tempered with onions, ginger, garlic, and tomatoes.

Gluten free, vegan and vegetarian. White garbanzo beans cooked to perfection with mild Indian spices along with ginger, garlic, and herbs.

Gluten free. Simmered in a mild creamy onion sauce with raisins and cashews.

Gluten free. Prepared with green bell peppers, chopped onionsand spices.

Gluten free. Boneless chicken prepared with red chilli paste, vinegarand potato cubes.

Gluten free. Prepared in onion and tomato sauce with ginger, garlicand spices.

Gluten free. Chicken prepared with roasted vegetable, ketchupand tomato sauce.

Gluten free and spicy. Prepared with spicy green chili, chopped onionsand spices.

Gluten free. Butter chicken. Chicken cubes simmered with cream of tomato, butter sauceand mildly spiced.

Gluten free. Boneless chicken simmered with cream of cashews, onions, tomatoes, fenugreek leaves, and mildly spiced.

Gluten free. Shrimp prepared with coconut milk, tamarind, onions, tomatoes, mustard seedsand spices.

Gluten free. Cubes of shrimp cooked in onions, ginger, garlicand coconut with herbs and spices.

Gluten free and spicy. Cubes of salmon prepared with red chili paste, vinegarand potato cubes.

Gluten free. Cubes of fish cooked in onions, ginger, garlicand coconut with herbs and spices.

Gluten free and spicy. Shrimp prepared with red chili paste, vinegarand potato cubes.

Vegan and vegetarian. Noodles prepared with sauteed vegetables and soy sauce.

Gluten free, vegan and vegetarian. Fried battered cooked in gravy manchurian sauce.

Noodles prepared with sauteed vegetables and soy sauce.

Gluten free, vegan and vegetarian. Fried battered vegetables cooked in gravy manchurian sauce.

Gluten free. Rice prepared with chicken, mixed vegetables, soy sauceand spices.

Gluten free. Bone-in goat meat cooked with onion sauce, ginger, garlicand Nepalese spices.

Gluten free, vegan and vegetarian. Rice prepared with mixed vegetables, soy sauceand spices.

Minced lamb mixed with chopped onion and marinated in spices.

Marinated with sour cream and white pepper.

Marinated with ginger, garlic, lemon juice, sour cream, yogurtand dry spices.

Marinated with ginger, garlic, lemon juice, sour cream, yogurtand dry spices.

Salmon marinated with ginger, garlic, lemon juice, sour cream, yogurtand dry spices.

Marinated with ginger, garlic, lemon juice, sour cream, yogurtand dry spices.

Marinated with ginger, garlic, lemon juice, sour cream, yogurt, and dry spices.

Gluten free, vegan and vegetarian. Basmati rice prepared with green peas.

Gluten free. Saffron rice cooked in rich mughlai spices, shrimp, nutsand raisins. Served with small raita.

Gluten free, vegan and vegetarian. Jeera infused basmati rice.

Gluten free, vegetarian. Saffron rice cooked in rich mughlai spices, mixed vegetables, nutsand raisins. Served with small raita.

Gluten free, vegan and vegetarian. Saffron infused basmati rice.

Gluten free, vegan, and vegetarian.

Gluten free. Saffron rice cooked in rich mughlai spices, chicken, nuts, and raisins. Served with small raita.

Vegetarian. Whole wheat bread stuffed with spiced potato.

Bread made from fined leavened flour.

Vegetarian. Multi-layered whole wheat bread topped with mint.

Vegetarian. Topped with garlic and cilantro.

Deep fried naan bread.

Stuffed with ground lamb.

Vegetarian. Multi-layered whole wheat bread.

Vegetarian. Deep fried whole wheat bread.

Vegetarian. Naan bread stuffed with homemade cheese.

Vegetarian. Stuffed with chopped onions and cumin.

Stuffed with green chillies, hot and spicy.

Stuffed with cherries, cashewsand coconut.

Pick any 4 breads.

Vegetarian. Whole wheat bread.

Homemade yogurt.

Vegetarian. Mix vegetable and fruit pickled in Indian spice.

Vegetarian. Lentil chips.

Vegetarian. Yogurt mixed with cucumber, carrot, roasted cumin, and black pepper.

Gluten free and vegetarian. Rice pudding made with cashews.

Vegetarian. Pistachio flavored puffed pastry made from dry milk and flour and soaked in sweetened and thickened milk.

Round shaped pastry made from dry milk and flour soaked in savory syrup.

Gluten free and vegetarian. Grated carrots cooked with butter and cashews.