Adobo Grill - Yorktown

Adobo's famous Guacamole with crispy tortilla chips; Prepared tableside

Adobo marinated grilled skewers: Chicken in tamarind-chipotle glaze; Flank steak in pasilla Oaxaqueña salsa; Shrimp in ancho adobo salsa with grilled fresh corn

Earthenware Casserole of wood oven roasted chicken, onion, mushrooms; creamy poblano salsa

Earthenware Casserole of baked panela cheese, poblano rajas, corn; ranchera salsa

Earthenware Casserole of chile guajillo braised beef tenderloin tips with potatoes

Earthenware Casserole of A combination of all 3 cazuelas for

Barbacoa-style chicken wrapped in a corn husk, basted in ancho salsa, sour cream and fresco cheese

Quesadillas stuffed with huitlacoche, asadero cheese, fresh corn; and ancho salsa

Assortment of four homemade salsas (pico de gallo; chipotle; tres chiles ; tomato- habanero) with warm tortilla chips

Sopa Azteca with pasilla broth; garnished with avocado, panela cheese, chicken, sour cream and crispy tortilla strips

"Little masa cups" topped with four fillings plantain with mole negro; beef picadillo with diced potato; homemade chorizo in ancho salsa; wild mushrooms, corn, & poblano rajas All topped with sour cream & cheese

Tilapia with red & yellow peppers, capers, olives, jalapeño and avocado

Shrimp with classic Acapulco cocktail sauce, avocado and pico de gallo

Tuna marinated in mango-lime juice, jícama and red onion

A tasting of all ceviches

Corn masa pastries stuffed with asadero and panela cheese, corn, poblano rajas and epazote; chile de árbol-tomatillo salsa

Your choice of tilapia, tuna or shrimp ceviche; with romaine, pico de gallo; cilantro dressing

chopped romaine with creamy chipotle dressing, chicken breast, tomatoes

with chopped romaine, chicken, tomato, tortilla strips, cucumbers and black beans; creamy cilantro dressing

With romaine, watercress, pumpkin seed, dressing; fresco cheese

Grilled Ahi Tuna Yukon gold potatoes, tomato, peppers, red onions, green beans, watercress; Limey herb dressing

Tortilla wrap of Adobo marinated chicken breast, tomato, avocado grilled onions, chipotle mayo, romaine, cheese

Breaded steak sandwich with avocado, lettuce, tomato & chipotle mayo

Warm ham, chorizo, avocado and melted cheese

Pork carnitas sandwich with tomato, onion & avocado "drowned" in árbol salsa

Romaine, tomato, avocado, Mexican rice, cheese

With zucchini, peppers, oninos, melted cheese;cilantro mayo

Adobo-marinated flank steak steamed in a banana leaf; fresca salsa, onion and cilantro

Baja -style fish tacos beer battered; creamy chipotle salsa, pickled cabbage

Roasted adobo pork tacos with ancho-pineapple salsa, red onions and cilantro

Crispy Yucatan style tacos- chicken, tomato-salsa, sour cream, cheese

In a creamy pasilla salsa, mushrooms, red onions and cilantro

With skirt steak; arbol salsa, cilantro, romaine fresco cheese

Chicken enchiladas basted in mole coloradito, topped with sour cream, añejo cheese, red onion, radishes; refried black beans

Fire roasted chile poblano stuffed with asadero, fresco and panela cheese; black beans, ranchera salsa

Butternut squash enchiladas basted in mole verde, red onion, black beans, cotija cheese and sour cream

Adobo's famous guacamole; prepared tableside! with jícama chips

A tasting of all ceviches

Tuna ceviche marinated in mango juice, avocado and jícama Shrimp ceviche with classic Mexican cocktail sauce and pico de gallo Tilapia with red peppers, olives, jalapeño & avocado

A tasting of all ceviches

Barbacoa-style chicken tamales steamed in a corn husk, basted in ancho salsa, sour cream & cheese

Panela cheese earthenware casserole with rajas, ranchera salsa

Stuffed with grilled zucchini, tomato, cheese; tomatillo guacamole

grilled skewers: Chicken in tamarind-chipotle glaze; Flank steak in Oaxaqueña salsa; Shrimp in ancho adobo with grilled fresh corn

Your choice of tilapia, tuna or shrimp ceviche with romaine, pico de gallo with red peppers and cilantro vinaigrette

Cesar salad with chipotle Cesar dressing, tomatoes, and grated cheese

with chopped romaine, grilled chicken breast, tomato, tortilla strips, Avocado, cucumbers, black beans; cilantro dressing

Adobo-marinated flank steak steamed in a banana leaf; charro beans, salsa "Tacos al Pastor" Roasted adobo marinated pork tacos; ancho-pineapple salsa black beans

Roasted adobo marinated pork tacos; ancho-pineapple salsa black beans

Adobo rubbed grilled vegetables, chipotle salsa, sour cream, queso fresco, black beans

tamal with vanilla ice cream; chocolate sauce

flan with caramel sauce & strawberries

Pueblan-Style "Eggs Benedictine" inside a sope; refried black beans, homemade chorizo

Two eggs over easy in between two black bean tostadas, tomato salsa, ham, plantains

Scrambled egg enchiladas with Pasilla Oaxaquena salsa and re fried black beans

Slow raosted pork marinated in achiote served in a banana leaf; black beans tomatillo-guacamole (Prepared in limites amountsl try it you will love

Earthenware casserole with corn-tortialls simmered in guajillo salsa... the perfect hangover cure....with 2 eggs over easy add chicken brreast...or grilled skirt steak

Two eggs sunny-side up on a tostada, black beans, ranchera salsa; Abuelita's potatoes

Herradura tequila, tomato juice, Negra Modelo floater

with fresh O.J. and Cava

Adobo's famous guacamole; prepared tableside! with jícama chips

Tuna ceviche marinated in mango juice, avocado and jícama Shrimp ceviche with classic Mexican cocktail sauce and pico de gallo Tilapia with red peppers, olives, jalapeño & avocado

A tasting of all ceviches

Barbacoa-style chicken tamales steamed in a corn husk basted in ancho salsa, sour cream & cheese

Panela cheese earthenware casserole with rajas, ranchera salsa

stuffed with grilled zucchini, tomato,c heese; tomatillo guacamole

Jícama & mango salad with romaine, watercress, cucumbers, pumpkin seed vinaigrette & grated cheese

Pan-seared tilapia marinated in adobo with mushroom-guajillo broth, potato-poblano cake

Achiote marinated grilled pounded pork chop: with black beans, pickled onions, chiltomate salsa and avocado

Marinated pan-roasted chicken breast, your choice of ancho adobo salsa tamarind bbq; with sautéed garlicky spinach

Adobo rubbed grilled vegetables, chipotle salsa, sour cream, queso fresco, black beans

8 oz. cilantro-lime marinated grilled skirt steak served on a bed of puerco beans, tomatillo guacamole

12 oz. adobo marinated grilled rib-eye; sweet plantains, black beans; guajillo salsa

tamal with vanilla ice cream, and chocolate sauce

Traditional coconut flan with caramel sauce & strawberries