Papa Joe's Lockport

Fresh tomatoes topped with asiago cheese, fresh basiI, served over toasted italian bread

Thick sliced italian bread, fresh tomato, and fresh basil, baked with mozzarella cheese

Lightly battered and fried golden brown

Fresh artichoke stuffed with seasoned italian bread crumbs, baked to golden brown

jumbo shrimp sauteed in garlic then baked with our special dejonghe butter

Artichoke hearts baked with spinach, roasted garlic, tomato and asiago cheese. Served with italian bread

Lightly breaded and served with our homemade garlic dressing

Papa joe's famous mozzarella cheese sticks. Lightly breaded, served with our marinara sauce

An array of cold cuts and cheeses with artichoke hearts, olives, tomatoes, and peppers. Easily serves 2 to 3 people.

Sample of zucchini, mushrooms, mozzarella sticks, tuscan and garlic bread add breaded shrimp & BBQ ribs for $3.00 per person more

Tender calamari tossed in house dressing with celery, olives, tomatoes, and chopped iceberg lettuce

Romaine lettuce, hard boiled eggs, croutons, tossed with classic caesar dressing.

Romaine lettuce, hard boiled eggs, croutons, tossed with classic caesar dressing.

Thin sliced italian lunch meats and cheeses, mixed with assorted olives, peppers, tomatoes, and vinaigrette dressing

Fresh spinach, bacon, hard boiled eggs, mushrooms, sweet onions in a hot bacon dressing

Fresh spinach, bacon, hard boiled eggs, mushrooms, sweet onions in a hot bacon dressing

Pasta lavered with meat, ricotta, and mozzarella cheese

Rolled dough stuffed with ricotta cheese, baked with sauce and mozzarella cheese

Meat or cheese filled pasta pillows served with either bolognese meat or marinara sauce

Cheese stuffed dumpling in a light marinara sauce, baked with mozzarella cheese

Shell pasta filled with ricotta and spinach and baked with tomato sauce and finished with mozzarella cheese

Layers of mostaccioli and mozzarella cheese, baked to perfection

Tender baby clams with your choice of red marinan sauce or white wine cream sauce, or garlic and olive oil. Served over linguini

Sauteed eggplant, interlaced with tomato sauce and cheese, then baked to perfection

Spicy tomato sauce

Parmesan and cream sauce

Tomato, vodka and mascarpone cheese sauce

Sauteed fresh tomatoes, garlic, olive oil, and spices

Broccoli, garlic, canadian bacon, cream sauce, and parmesan cheese

Sauteed mushrooms simmered in our marinara sauce

Garlic & olive oil

Spinach, garlic and olive oil

Traditional meat sauce

Choose your favorite pasta

Dcliciously tender with our special sauce

Two 10 ounce chops broiled to perfection served with double baked potato & apple sauce

Two 10 ounce chops broiled and served with roasted peppers, fresh tomatoes and a double baked potato

28 oz bone-in steak broiled to perfection

Tender steak seared in garlic & oil with broccoli, rigatoni pasta, then dusted with parmesan cheese

10 oz center cut butt steak-served with double baked potato

Milk fed provimi veal sauteed in a wine and mushroom sauce served over a bed of fettuccini alfredo, spnnkled with romano cheese

Sauteed milk-fed provini veal with onions and mushrooms in a marsala wine sauce. Served over linguini

Milk fed provimi veal sauteed then backed with tomato sauce and mozzarella cheese. Served with a side of pasta

Milk-fed provimi veal sauteed with mushrooms in a lemon butter sauce, with broccoli spears and pasts

Milk-fed provimi veal sauteed in a cream garlic wine sauce. Served with linguini

Boneless chicken breast sauteed with mushrooms and onions in a white cream sauce served over pcnne pasta with mozzarella cheese

Boneless chicken breast sauteed in a wine sauce with fresh mushrooms. onions, green peppers, md red sauce. Served over mostaccioli

Boneless chicken breast sauteed with mushrooms in a lemon butter sauce, with broccoli spears and pasta

Boneless chicken breast santeed and baked in the oven with tomato sauce and mozzarella cheese. Served with a side of pasta

Boneless chicken breast sauteed, in a crearny garlic wine sauce. Served with a side of pasta

In a thickened garlic sauce papa joe stvle or garlic & olive oil traditional

Boneless chicken breast sauteed with mushrooms, onions, and marsala wine, and pasta

One-half chicken, served with french fries, double baked potato, or pasta

Shrimp baked with butter, garlic, tossed with angel hair pasts and broccoli spears

Sauteed with garlic and baked with our special dejonghe butter. Served over linguini

Baked to perfection. Served with vegetables