Grilled chicken, pasta, bacon, avocado, blue cheese, tomato, and white balsamic vinaigrette.

Herbed shrimp, quinoa, kale, fried garbanzos, tomato, cucumber, feta, pita, and lemon vinaigrette.

Italian meats and cheeses, peppers, olives, cucumber, artichokes tomato, and red wine vinaigrette.

Spice rubbed pulled chicken, roasted corn, avocado, tomato, cheddar, ranch, and barbecue drizzle.

Mixed seafood, asparagus, tomato, avocado, beet, egg, choice of Louis dressing or citrus vinaigrette.

Parmesan chips, garlic croutons, and housemade dressing.

Greens, bleu cheese, and sherry vinaigrette.

Cheddar, fontina, provolone, Parmesan-grilled sourdough, and tomato soup.

Grilled and smoked salmon, bacon, lettuce, tomato, and remoulade on ciabatta.

Shaved New York strip loin, sauteed onions, and peppers, provolone, mozzarella on french bread and baked.

Shaved pork loin, ham, swiss, spicy pickle, and garlic mustard on pressed telera roll.

Choice of cheese and two toppings on brioche bun, bacon, onion, guacamole, mushrooms, and jalapenos.

Fresh mozzarella, oven-dried tomato, balsamic onions, and herb mayo on tomato focaccia.

Choice of corned beef, pastrami or turkey, sauerkraut, and Swiss Thousand Island dressing on rye.

Turkey, bacon, tomato, citrus mayo, and chipotle cheddar on choice of bread.

Crispy fried breast, cayenne glaze, spicy b&b pickles, lettuce, and ranch dressing on Texas toast.

Citrus herb aioli.

Somen vegetable salad.

Cajun remoulade sauce.

Grape tomato relish, herb cheese, and black pepper-lemon EVOO.

Arugula, smoked paprika, and caviar.

Cod, pineapple jalapeno slaw, and chili ranch.

Mexican street corn, rice, cotija, poblano, and tortilla chips.

Roasted garlic, butternut squash, fennel, kale, onion, goat cheese, and harissa drizzle.

Seasonal vegetables, citrus-thyme beurre blanc.

Linguine, asparagus, and herb broth.

Zucchini, spinach, mushroom, ricotta, tomato, and basil.

Parmesan roasted potatoes, carrots, and fresh herb relish.

Potato pancakes, sautéed greens, and apple butter.

Grilled romaine, Yukon gold potatoes, green beans, and garlic-anchovy butter.

Mashed potatoes, fresh vegetables, and rosemary sauce.

Egg noodles, mushrooms, broccoli, and sherry-sour cream sauce.

Garlic mashed potatoes, roasted vegetables, and merlot pan gravy.