• Illinois
  • Lincolnshire
  • Sullivan's Steakhouse

Sullivan's Steakhouse

(847) 883-0311
  • 250 Marriott Drive, Lincolnshire, IL 60069
  • Own this business? Learn more about offering online ordering to your diners.

  • $$$$$
(847) 883-0311
  • Main
  • Lunch
  • Dinner
  • Starters
    • Cheesesteak Eggroll

    • Jumbo Shrimp Cocktail

    • Deviled Eggs

    • Crispy Shanghai Calamari

  • Soups & Greens
    • French Onion Soup

    • Iceberg Lettuce Wedge

    • Caesar Salad

  • Entrees
    • Filet Medallions & Shrimp

    • Porcini-Shallot Crusted Strip

    • Simply Broiled Bay of Fundy Salmon

    • Roasted Pork Tenderloin

  • Seasonals
    • Heirloom Tomato & Buffalo Mozzarella Salad

    • Chilled Seafood Sampler

    • Sweet Baby Lobster Tail Scampi

  • Bar Menu
    • Coconut Crusted Scallops

    • Roasted Shrimp Bruschetta

    • Barbeque Beef Nachos

    • Blue Cheese Chips

    • The Best Burger in Town

    • Tavern Sliced Steak

    • Buffalo Shrimp

  • Starters
    • Shrimp Cocktail

    • Crispy Shanghai Calamari

    • Seared Ahi Tuna

    • Cheesesteak Egg Rolls

  • Entree Salads
    • Steakhouse Salad

    • Crabmeat Louie Salad

    • Chopped Chicken Cobb Salad

    • Chicken Caesar Salad

  • Salads & Soups
    • Iceberg Lettuce Wedge

    • Caesar Salad

    • Tomato & Mozzarella Salad

    • Spinach Salad

    • French Onion Soup

    • Shrimp & Lobster Bisque

    • Asparagus Bisque

  • Lunch Entrees
    • Broiled Salmon Fillet 8 oz.

    • Filet Mignon 8 oz.

    • New York Strip 12 oz.

    • Ribeye 16 oz.

    • Roasted Chicken Breast

  • Sandwiches
    • Steak Sandwich

    • Open Faced Crab Melt

    • Dijon Chicken Pretzel Sandwich

    • Classic Cheeseburger

    • BBQ Smokehouse Burger

  • Lunch Features
    • Sully's Meatloaf

    • Shrimp Scampi

    • Daily Seafood Feature

  • Business Lunch
    • Iceberg Wedge

      Caesar salad, french onion soup, or asparagus bisque

    • Filet Mignon 6 oz.

      Roasted chicken breast, or broiled salmon fillet 8 oz. served with fresh vegetables & horseradish mashed potatoes

  • Desserts
    • Coconut Cream Pie

    • Key Lime Pie

    • Creme Brulee

    • Bananas Foster Bread Pudding

    • Warm Chocolate Cake

    • New York Style Cheesecake

    • Hot Fudge Sundae

    • Ice Cream or Sorbet

  • Starters
    • Braised Beef Ravioli

    • Deviled Eggs

    • Cheesesteak Egg Rolls

    • Seared Rare Ahi Tuna

    • Crispy Shanghai Calamari

    • Jumbo Lump Crabcake

    • Jumbo Shrimp Cocktail

    • Oysters on the Half Shell

  • Soups & Greens
    • Shrimp & Lobster Bisque - Bowl

    • French Onion Soup

    • Shrimp & Lobster Bisque - Cup

    • Iceberg Lettuce Wedge

    • Caesar Salad

    • Fresh Spinach Salad

    • Market Fresh Greens

  • Entrees
    • Braised Beef Ravioli

    • Strip Steak au Poivre

    • Steakhouse Salad

    • Chili Crusted Ribeye

    • Roasted Herb-Chicken

    • Broiled Lamb Chops

    • Butcher Shop Burger

  • Signature Steaks
    Additional sauce or butter
    • Filet Duxelle

    • Filet Mignon 12 oz.

    • New York Strip 16 oz.

    • Filet Mignon 8 oz.

    • Bone-n Ribeye 22 oz.

    • New York Strip 12 oz.

    • Bone-in KC Strip 18 oz.

    • Ribeye 16 oz.

    • Bone-in Ribeye 22 oz.

    • Oscar Style

  • Fresh Seafood
    • Sauteed Gulf Shrimp

    • Seafood Trio

    • Bay of Fundy Salmon

    • Ahi Tuna Steak

    • Bacon-Wrapped Sea Scallops

    • Pan Seared Sea Bass Hong Kong Style

  • Seasonals
    • Heirloom Tomato & Buffalo Mozzarella Salad

    • Chilled Seafood Sampler

    • Sweet Baby Lobster Tail Scampi

  • Side Dishes
    • Garlic Horseradish Mashed Potatoes

    • Caramelized Cauliflower

    • White Cheddar au Gratin Potatoes

    • Three Cheese Mac

    • Grilled Asparagus

    • Sauteed Broccolini

    • Steakhouse Skillet Mushrooms

    • Creamed Style Spinach

    • Hand-Shucked Creamed Corn

    • Baked Potato

  • Desserts
    • Coconut Cream Pie

    • Key Lime Pie

    • Creme Brulee

    • Bananas Foster Bread Pudding

    • Warm Chocolate Cake

    • New York Style Cheesecake

    • Warm Cast Iron Wild Berry Crumble

    • Ice Cream or Sorbet

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