Paula Deen

Wild grains, steamed broccoli and fresh mango relish

Wild grains, steamed broccoli and roasted corn and black bean relish

Shrimp and crab blended then served bubblin' hot with crostini

Served with sweet chili dipping sauce and Asian noodle salad

Choice of bbq pulled pork or cajun chicken on tortilla chips topped with corn and black bean relish, jalapeño cheese sauce and cilantro sour cream

Marinated in buttermilk then battered and fried until golden brown

Sugar-crusted buttery cornbread topped with honey-cinnamon pecan butter

Pesto crostini, marinated tomatoes, artichoke hearts and balsamic syrup

Fried popcorn shrimp servedwith boom-boom sauce

Choice of honey-chipotle bbq, Buffalo hot sauce or Vidalia onion servedwith celery and blue cheese dressing

Mixed greens with bacon, chicken, scallions, shredded Cheddar cheese, corn, diced tomatoes, avocados and tortilla strips tossed with smoked onion-ranch dressing

Romaine lettuce, herb croutons, parmesan cheese tossed with caesar dressing. Add chargrilled chicken breast $5.00, add grilled shrimp $6.00

Asian pears, candied pecans, blue cheese crumbles, craisins and cider vinaigretteadd chargrilled chicken breast $5.00, add grilled shrimp $6.00

Iceberg and romaine lettuce withtomatoes, cucumbers and carrots add chargrilled chicken breast $5.00, add grilled shrimp $6.00

Our own blend of natural herbs and spices; your choice of rotisserie or BBQ

Sauteed andouille sausage, tasso ham, sweet peppers and onions tossed with rigatoni pasta and our housemade cajun alfredo sauce

Jumbo shrimp and crab meat wrapped in bacon with a basil pesto cream sauce

Coconut-coated shrimp deep fried to a golden brown served with cocktail and sweet and sour sauce

Buttermilk-dipped pork chops served with whipped potatoes with country gravy

12 oz. center cut choice angus beef

8 oz. center cut choice Angus tenderloin steak

Honey-chipotle bbq sauce

8 oz. Angus burger built your way

Choice of grilled or crispy chicken breast

Cornmeal-fried catfish with remoulade, served on a toasted hoagie roll

A savannah twist on a classic bltdeep-fried green tomatoes with bacon, red pepper relish and lettuce served on choice of sourdough or wheat bread

Tender slow-cooked bbq pork on a pretzel roll

Our rotisserie slow-roasted prime ribshaved topped with onions and mushrooms; served on a hoagie roll with au jus for dipping and provolone cheese

Our housemade rotisserie chicken salad with lettuce and tomato served on choiceof sourdough, wheat or rye

Seasoned chicken and vegetablesin a rich creamy sauce topped with a flaky puff pastry crust

Hot buttered grits topped with jumbo shrimp, tasso ham and peppersin a white wine cream sauce

Buttermilk-dipped fried chicken breast with whipped potatoes and country gravy

Sauteed in olive oil served in a cast iron skillet with cracked black pepper sauce, dirty rice and vegetables

Quarter slab of bbq ribs, pulled pork and a quarter rotisserie chicken served with coleslaw and waffle fries

Cajun seasoned sauteed gulf fish served with wild grains and steamed broccoli

Shell-on shrimp, smoked sausage, red potatoes and corn on the cob topped with old bay seasoning

Lobster and crab, smoked sausage, red potatoes and corn on the cob topped with old bay seasoning