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Fox & Turtle

(630) 773-1801

We make ordering easy. Learn more

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  • 400 East Orchard Street, Itasca, IL 60143
  • No cuisines specified

  • Grubhub.com
  • Fox & Turtle

  • (630) 773-1801

    We make ordering easy.

  • Menu
  • Starters
    • Pot Roast Nachos $18.00

      12 hour slow cooked pot roast over house tortilla chips with cheddar cheese sauce, jalapeños, scallions & a dollop of sour cream.

    • Calamari $15.00

      Crispy calamari with cocktail sauce.

    • Stuffed Mushrooms $18.00

      Mushroom caps filled with crab meat, breadcrumbs, garlic, butter & herbs.

    • Eggplant Fritte $16.00

      Crispy eggplant slices topped with goat cheese and served with marinara sauce & ranch.

    • Cheese Curds $13.00

      White wisconsin cheddar served with marinara & ranch.

    • Margherita Flatbread $13.00

      Pesto, plum tomatoes, basil & fresh mozzarella.

    • Grilled Calamari $16.00

      Grilled with balsamic dressing, vinegar peppers & a grilled lemon.

    • Spinach Artichoke Dip $12.00

      Spinach & marinated artichokes with a blend of cheeses & garlic served with homemade tortilla chips.

    • Buffalo Tenders $13.00

      Tossed in one of our signature sauces & served with carrots & celery sticks & your choice of blue cheese or ranch. Signature sauce options | bbq, buffalo or thai chili sauce.

    • Wings $13.00

      Tossed in one of our signature sauces & served with carrots & celery sticks & your choice of blue cheese or ranch. Signature sauce options | bbq, buffalo or thai chili sauce.

    • Chicken Quesadilla $13.00

      Grilled chicken, chihuahua cheese & cheddar cheese served with sour cream, salsa & guacamole.

    • Chips & Guacamole $11.00

      Homemade tortilla chips with fresh guacamole & salsa.

  • Salads
    • Pecan Chicken Salad $18.00

      Mixed greens, mandarin oranges, mixed seasonal berries, dried cranberries, blue cheese crumbles, pecan crusted chicken & sweet red wine vinaigrette.

    • Taco Salad $15.00

      Romaine & iceberg mix with blackened chicken, black beans, bell peppers, corn & red cabbage tossed in chipotle ranch topped with chihuahua & cheddar cheese mix, avocado & pico de gallo served in a crispy flour tortilla.

    • Cobb $16.00

      Iceberg lettuce, scallions, egg, tomatoes, bacon, avocado, blue cheese crumbles, grilled chicken & balsamic vinaigrette.

    • Turtle Salad $13.00

      Green cabbage, red cabbage, romaine, kale, carrots, green onions, roasted sunflower kernels, bacon, sweet onion-citrus dressing.

    • Caesar Salad $7.00+

      Romaine hearts, croutons, parmesan cheese & caesar dressing with crispy lavosh.

    • Crispy Eggplant Salad $18.00

      Parmesan breaded eggplant, tomatoes, fresh mozzarella & arugula lettuce tossed in lemon citrus vinaigrette with balsamic glaze.

    • Thai Shrimp Salad $19.00

      Mixed greens, napa cabbage, bell peppers, sweet chili brussel sprouts, watermelon radish, cherry tomatoes, seasoned shrimp & sesame ginger dressing.

    • Fox Salad $19.00

      Grilled skirt steak over a bed of mix greens, tomatoes & red onion with blue cheese crumbles & blue cheese dressing.

    • Chopped Salad $16.00

      Romaine & iceberg mix with tomato, bacon, blue cheese crumble, scallions, ditalini pasta, grilled chicken & mustard vinaigrette.

  • Soup
    • French Onion Soup $8.00

      Onion soup topped with french bread & baked swiss cheese.

    • Chili $7.00+

      Served with sour cream, onions & cheddar cheese.

    • Lobster Bisque Soup $8.00+

      Imited availability friday, saturday and sunday only.

  • Sliders
    Served with fries.
    • 3 Cheeseburgers $14.00+

      2oz. Patty with american cheese & pickle.

    • Filet Medallions $25.00+

      2.5 oz medallion topped with horseradish cream sauce & onion strings.

  • Sandwiches
    Served with choice of home made fries or sweet potato chips & pickle.
    • Spicy Crispy Chicken Sandwich $15.00

      Crispy buttermilk fried chicken tenders tossed in cajun seasoning, swiss cheese, chipotle ranch, shredded lettuce & tomato on a butter brioche bun.

    • Prime Rib Dip Sandwich $17.00

      Shaved prime rib on a soft roll with a side of giardiniera & au jus.

    • Mile High Bbq Meatloaf Sandwich $15.00

      Bacon wrapped meatloaf smothered in bbq sauce served open faced on texas toast with mashed potatoes & onion strings instead of fries.

    • Fisherman's Filet Sandwich $15.00

      Hand breaded cod served with lettuce, tomato, tartar sauce & american cheese on a butter brioche roll.

    • Chicken Club Sandwich $14.00

      Herb marinated chicken with lettuce, tomato, avocado, bacon, swiss cheese, chipotle mayo on a toasted sliced brioche bread.

    • Meatball Sandwich $16.00

      Three 3.5 oz. Meatballs on a soft roll with marinara sauce & mozzarella cheese.

    • Skirt Steak Sandwich $19.00

      Grilled steak topped with melted blue cheese on soft roll with buttermilk-garlic dressing, mushrooms, caramelized onions & arugula tossed in a balsamic dressing.

  • Burgers
    Served with a choice of homemade fries or sweet potato chips on a butter brioche bun with lettuce, tomato, red onion & a pickle.
    • Mushroom & Swiss Burger $14.00

      8 oz. Certified angus beef patty with swiss cheese, sautéed mushrooms & bordelaise sauce.

    • Mushroom & Swiss Burger $14.00

      8 oz. Certified angus beef patty with swiss cheese, sautéed mushrooms & bordelaise sauce.

    • Veg'n Burger $16.00

      5 oz. Plant based burger served with avocado on a vegan bun.

    • Bbq Apple Wood Burger $15.00

      8 oz. Certified angus beef patty with bbq sauce, bacon, caramelized onions & cheddar cheese.

    • Cheeseburger $13.00

      8 oz. Certified angus beef patty with choice of cheese.

  • Entrees
    • Breaded Chicken "Lombardi" $27.00

      Spicy chicken breasts lightly breaded, served with crispy yukon potatoes, calabrese peppers, pepperoncini & jalapeño peppers with a roasted garlic oregano white-wine sauce.

    • Salmon San Marino $33.00

      Char-broiled Salmon Over Spinach With Shrimp, Roasted Red Peppers & Asparagus Drizzled With Lemon Butter Sauce.

    • Panko Crusted Cod $34.00

      Cod Stuffed With Crab Meat and Served Over Spinach With a Lemon Butter Sauce.

    • Jambalaya $26.00

      Chicken, shrimp & andouille sausage, sautéed with onions & green pepper served over white rice.

    • Grilled Salmon $27.00

      Grilled atlantic salmon marinated & served with a side of spinach & wild rice.

    • Steak Tacos $24.00

      3 skirt steak tacos served with shredded cabbage & chipotle mayo topped with mango salsa served with black beans & spanish rice.

    • Itasca Chicken $32.00

      Deboned whole chicken with crispy yukon potatoes & sautéed broccoli served with a lemon-oregano sauce & a grilled lemon | please allow 35 minutes.

    • Chicken Marsala $22.00

      2 breasts of chicken in a rich marsala wine sauce with mushrooms & mashed potatoes.

    • Vesuvio Skillet Chicken $25.00

      1/2 of a hand-deboned chicken with peas & crispy yukon gold potatoes in a roasted garlic white wine sauce dressing.

  • Steaks
    • Hangar Steak $34.00

      8 oz. Hangar steak served with mashed potatoes, asparagus & au jus.

    • Skirt Steak $41.00

      Two 7 oz parmesan crusted steaks, served with mashed potatoes, broccoli & au jus.

    • Filet Mignon $43.00

      8 oz. Filet with mushroom caps, loaded mashed potatoes & au jus.

    • Filet Medallion Trio $39.00

      Three (2.5oz) filet medallions encrusted with parmesan, mushrooms & blue cheese served with mashed potatoes, asparagus & au jus (cooked medium & up).

  • Pastas
    • Cavatappi Vodka $22.00

      Cavatappi pasta with vodka cream sauce & two jumbo meatballs.

    • Rigatoni Bolognese $20.00

      Rigatoni with home made meat sauce & fresh basil.

    • Chicken Mac $19.00

      Spicy mac & cheese with grilled chicken.

    • Blackened Cajun Chicken $21.00

      Rigatoni, blackened chicken, mushrooms, mixed peppers & light cajun parmesan cream sauce.

  • Sides
    • Wild Rice $5.00

    • Yukon Potatoes $5.00

    • Grilled Asparagus $7.00

    • Loaded Mashed Potatoes $7.00

    • Coleslaw $4.00

    • Sautéed Spinach $5.00

    • Broccoli $6.00

    • Mashed Potatoes $6.00

    • Fruit Cup $4.00

  • Entrees (kids)
    Includes a fountain beverage, milk, orange juice, cranberry juice or apple juice & a scoop of sorbet or gelato.
    • Kid's Chicken Tenders $8.00

      Served with fries or carrot sticks.

    • Kid's Cheese Flatbread $8.00

      Tomato sauce & mozzarella.

    • Kid's Grilled Chicken $8.00

      Served with fries or carrot sticks.

    • Kid's 2 Grilled Chicken Sliders $8.00

      Served with fries or carrot sticks.

    • Kid's Rigatoni Butter $8.00

      Served with choice of marinara.

    • Kid's Mac & Cheese $8.00

    • Kid's 2 Hamburger Sliders $8.00

      Served with fries or carrot sticks.

    • Kid's Chicken Quesadilla $8.00

      Served with fries or carrot sticks.

  • 1/2 Salad
    • Caesar Salad $13.00

      Pick 2.

    • House Salad $13.00

    • Turtle Salad $13.00

    • Chopped Salad $13.00

    • Fruit Cup $13.00

  • 1/2 Lunch Entree
    • Prime Rib Dip $13.00

      Pick 2.

    • Chicken Club $13.00

    • 2 Cheeseburger Sliders $13.00

    • Mac & Cheese $13.00

    • Chicken Quesadilla $13.00

    • Blackened Southwest Chicken Wrap $13.00

    • Buffalo Chicken Wrap $13.00

    • Chicken Caesar Wrap $13.00

  • Desserts
  • Starters (Gluten Free)
    • Wings $13.00

      Jumbo rooster wings served naked or in buffalo sauce with celery & carrots and blue cheese dressing.

    • Pot Roast Nachos $18.00

      12 hour slow cooked pot roast over house tortilla chips with cheddar cheese sauce, jalapeños, scallions & a dollop of sour cream.

    • Spinach Artichoke Dip $12.00

      Spinach & marinated artichokes with a blend of cheeses & garlic served with homemade tortilla chips.

    • Grilled Calamari $16.00

      Grilled with balsamic dressing, vinegar peppers & a grilled lemon.

    • Chips & Guacamole $11.00

      Homemade tortilla chips with fresh guacamole & salsa.

  • Soup (Gluten Free)
    • French Onion Soup $8.00

      Onion soup topped with french bread & baked swiss cheese.

    • Chili $7.00+

      Served with sour cream, onions & cheddar cheese.

  • Salads (Gluten Free)
    • Turtle Salad $13.00

      Green cabbage, red cabbage, romaine, kale, carrots, green onions, roasted sunflower kernels, bacon, sweet onion-citrus dressing.

    • Pecan Chicken Salad $17.00

      Mixed greens, mandarin oranges, mixed seasonal berries, dried cranberries, blue cheese crumbles, pecan crusted chicken & sweet red wine vinaigrette.

    • Cobb $16.00

      Iceberg lettuce, scallions, egg, tomatoes, bacon, avocado, blue cheese crumbles, grilled chicken & balsamic vinaigrette.

    • Fox Salad $19.00

      Grilled skirt steak over a bed of mix greens, tomatoes & red onion with blue cheese crumbles & blue cheese dressing.

    • Grilled Eggplant Salad $17.00

      Grilled eggplant, tomatoes, fresh mozzarella & arugula tossed in lemon citrus vinaigrette with balsamic glaze.

  • Burgers (Gluten Free)
    • Copy of Bbq Apple Wood Burger $15.00

      8 oz. Certified angus beef patty with bbq sauce, bacon, caramelized onions & cheddar cheese.

    • Cheeseburger $13.00

      8 oz. Certified angus beef patty with choice of cheese.

    • Veg'n Burger $16.00

      5 oz. Plant based burger served with avocado on a vegan bun.

    • Tex Mex Turkey Burger $15.00

      8 oz. Turkey burger, pepper jack cheese & chipotle mayo, white corn relish with poblano peppers & avocado served over a crispy corn tortilla instead of a.

  • Entrees (Gluten Free)
    • Steak Tacos $24.00

      3 skirt steak tacos served with shredded cabbage & chipotle mayo topped with mango salsa served with black beans & spanish rice.

    • Salmon San Marino $33.00

      Char-broiled Salmon Over Spinach With Shrimp, Roasted Red Peppers & Asparagus Drizzled With Lemon Butter Sauce.

    • Vesuvio Skillet Chicken $25.00

      1/2 of a hand-deboned chicken with peas & crispy yukon gold potatoes in a roasted garlic white wine sauce dressing.

    • Grilled Salmon $27.00

      Grilled atlantic salmon marinated & served with a side of spinach & wild rice.

    • Itasca Chicken $32.00

      Deboned whole chicken with crispy yukon potatoes & sautéed broccoli served with a lemon-oregano sauce & a grilled lemon | please allow 35 minutes.

    • Filet Mignon $43.00

      8 oz. Filet with mushroom caps, loaded mashed potatoes & au jus.

    • Hangar Steak $34.00

      8 oz. Hangar steak served with mashed potatoes, asparagus & au jus.

    • Chicken Marsala $22.00

      2 breasts of chicken in a rich marsala wine sauce with mushrooms & mashed potatoes.

    • Grilled Chicken "Lombardi" $26.00

      Spicy chicken breasts grilled, served with crispy yukon potatoes, calabrese peppers, pepperoncini & jalapeño peppers with a roasted garlic oregano white-wine sauce.

  • Sides (Gluten Free)
    • Wild Rice $5.00

    • Mediterranean Vegetables $5.00

    • Broccoli $6.00

    • Mashed Potatoes $6.00

    • Coleslaw $4.00

    • Sautéed Spinach $5.00

    • Yukon Potatoes $5.00

    • Grilled Asparagus $7.00

    • Loaded Mashed Potatoes $7.00

    • Fruit Cup $4.00

  • Desserts (Gluten Free)
    • Créme Brulee $9.00

      Served with fresh berries & topped with whipped cream.

    • Sorbet $6.00

    • Flourless Chocolate Cake $9.00

      Served with creme anglaise, finished with raspberry sauce & a scoop of vanilla gelato.

    • Gelato $6.00

      chocolate, vanilla & spumoni.

Menu for Fox & Turtle provided by Allmenus.com

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