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Naxos A Greek Island Restaurant

(847) 250-5410

We make ordering easy. Learn more

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  • 933 W Irving Park Rd, Itasca, IL 60143
  • No cuisines specified

  • Grubhub.com
  • Naxos A Greek Island Restaurant

  • (847) 250-5410

    We make ordering easy.

  • Menu
  • Cold Appetizers
    • Cold Spread Sampler $16.75

      Taramosalata, tzatziki and tirokafteri.

    • Taramosalata $13.15

      Blend of cod roe with potatoes, onions and extra virgin olive oil.

    • Tzatziki $11.95

      A creamy yogurt cucumber garlic spread.

    • Skordalia $11.95

      Smooth garlic potato spread.

    • Tirokafteri $14.35

      Feta cheese blended with spicy peppers.

    • Beets in Olive Oil $13.15

      Crisp beet slices marinated with garlic and extra virgin olive oil.

    • Cold Octopus Salad $27.55

      Served in light olive oil marinade.

    • Feta Cheese $13.80

      Imported feta cheese, topped with extra virgin olive oil and oregano.

    • Olives $9.00

    • Kefalograviera Naxou $16.75

      Imported Kefalograviera from Naxo, topped with EVOO and oregano

  • Hot Appetizers
    • Flaming Saganaki $13.15

      The finest imported Greek cheese flambeed.

    • Grilled Octopus $27.55

      Tender octopus is charbroiled to perfection.

    • Fried Calamari $26.35

      Tender squid is lightly fried and served with cocktail sauce.

    • Shrimp Naxos $21.55

      Shrimp baked in a tomato garlic sauce and feta cheese.

    • Mini Pork Kebobs $17.95

      5 skewers served with pita.

    • Mini Chicken Kebobs $16.75

      4 skewers served with pita.

    • Gyros $19.15

      Beef and lamb slices, served with pita bread and tzatziki.

    • Hot Lima Beans

      Greek gigantes baked in a tomato herb sauce.

    • Stuffed Sweet Red Peppers $16.75

      Roasted red peppers stuffed with cheese charbroiled to perfection.

    • Fried Zucchini $15.55

      Thin slices of zucchini served with our garlic sauce.

    • Spinach Cheese Pie $17.40

      Layers of crisp filo dough filled with spinach, feta cheese and fresh herbs.

    • Pan Fried Smelts $22.75

    • Grilled Calamari $26.35

      Tender squid in our special sauce.

    • 4 Piece Keftedakia $16.20

      Tender meatball served in our tangy tomato sauce.

    • 3 Piece Dolmades $16.20

      Grape leaves stuffed with ground meat and rice, topped with our egg lemon sauce.

    • Greek Sausage $22.75

      Greek seasoned sausage sauteed with peppers and onions.

    • Horta - Boiled Greens $14.35

      Blanched fresh dandelion greens served with lemon and extra virgin olive oil.

  • Soup
    • Revithia Monday Special

    • Fasolada Tuesday Sepecial

    • Beef Orzo Wednesday Special

    • Fakies Thursday Special

    • Psarosoupa Friday Speical

    • Avgolemono Soup

      Chicken broth, rice and egg lemon sauce.

  • Salads
    • Athenian Greek Salad $10.75

      Mixed greens, fresh vine tomatoes, Greek olives and feta cheese.

    • Large Athenian Greek Salad $15.00

    • Mandarin Salad $12.30

      Baby spring mix, mandarins, tomatoes, feta cheese with our Greek house dressing.

    • Village Salad - Horiatiki $11.95

      Fresh vine tomatoes, cucumbers, onions, feta cheese, olives and green peppers in our traditional Greek salad dressing.

    • Naxos Salad $13.15

      Spring mix, roasted walnuts and Kefalotiri cheese, with potatoes, carrots and egg in a vinaigrette dressing.

    • Spinach Salad $11.95

      Baby spinach, feta cheese, dill and fresh green onions with house dressing.

    • Strawberry Salad $9.90

      Baby spring mix, strawberries, walnuts and feta cheese with balsamic vinegar dressing.

    • Large Village Salad $17.40

      Fresh vine tomatoes, cucumbers, onions, feta cheese, olives and green peppers in our traditional Greek salad dressing.

    • Strawberry Salad $13.15

      Baby spring mix, strawberries, walnuts and feta cheese with balsamic vinegar dressing.

  • Traditional Favorites
    • Dark Chicken Rignati

      Baked chicken in extra virgin olive oil, herbs and spices. Served with a cup of soup and your choice of rice, potatoes or briam.

    • White Chicken Rignati

      Baked chicken in extra virgin olive oil, herbs and spices. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Mediterranean Chicken $28.20

      Tender boneless chicken breast is baked in extra virgin olive oil and garlic. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Mousaka $29.40

      Baked eggplant, potatoes and ground meat with bechamel sauce. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Pastichio $28.20

      Baked pasta, ground meat and cheese with bechamel sauce. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Dolmades $23.95

      Five tender grape leaves stuffed with rice, ground meat and herbs, topped with our egg lemon sauce. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Spanakopita $24.60

      Layers of spinach and feta cheese baked in flaky filo dough.

    • Keftedes $23.40

      Beef and lamb meatballs stewed in our special tomato sauce. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Lamb Kokkinisto $38.35

      Colorado lamb braised in our special tomato sauce. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Roast Leg of Lamb $38.35

      Served with a cup of soup and your choice of rice, potatoes or briam.

    • Spaghetti with Chicken Breast $28.75

      Sliced chicken breast sauteed in our tomato vegetable sauce served over Greek pasta. (No side)

    • Spaghetti $18.60

      Grecian style pasta with cheese and flavored with butter. (No side)

    • Gyro Plate $26.35

      Beef and lamb slices served with pita, tzatziki sauce, tomatoes, onions and fries. Served with a cup of soup.

  • Create a Combo
    • Create a Combo

  • Seafood
    • Lake Superior White Fish Tail $33.55

      Topped with extra virgin olive oil, lemon sauce and oregano. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Shrimp Naxos $37.80

      A house specialty, shrimp, crumbled feta and tomato sauce baked in a sizzle plate. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Shrimp Kabob $37.80

      Broiled shrimp skewered, seasoned with herbs. Topped with extra virgin olive oil, lemon sauce and oregano. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Broiled Sword Fish Steak $39.55

      Topped with extra virgin olive oil, lemon sauce and oregano. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Broiled Salmon $38.35

      Topped with extra virgin olive oil, lemon sauce and oregano. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Scallops $46.75

      Five scallops pan fried in a lemon butter sauce

    • Bakalao Greek Traditional $34.75

      The finest Icelandic cod fish fired crispy and served with Skordalia. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Stuffed Salmon $40.75

      Salmon stuffed with spinach and feta cheese, topped with our egg lemon sauce. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Greek Seabass $45.55

      Greek Seabass broiled with olive oil, oregano and lemon. Served with a cup of soup and your choice of rice, potatoes or briam. Filleted upon request.

    • Greek Lavraki $45.55

      Greek Lavraki broiled with olive oil, oregano and lemon. Served with a cup of soup and your choice of rice, potatoes or briam. Filleted upon request.

    • Garlic Shrimp $38.35

      Broiled garlic shrimp with rice and topped with our egg lemon sauce. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Shrimp Spaghetti $35.95

      Lightly cooked tomato sauce with fresh herbs and shrimps. (No side)

    • Sole Fillet with Crab Meat $34.75

      Broiled sole Fillet stuffed with crab meat and topped with our egg lemon sauce

  • From Our Broiler
    • Chicken Kabob $31.15

      2 skewers of marinated chicken breast. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Grilled Chicken Breast $28.20

      Marinated in extra virgin olive oil, herbs and spices. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Beef Tenderloin Kabob $43.15

      2 skewers of beef tenderloin chunks. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Combo Beef Tenderloin and Chicken Kabob $39.55

      1 skewer of beef and 1 skewer of chicken. Served with a cup of soup and your choice of rice, potatoes or briam.

    • New York Prime Sirloin Steak $33.55

      12 oz. sirloin steak. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Ribeye Prime Steak $53.95

      12 oz. ribeye steak. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Lamb Chops

      6 oz. finest Colorado lamb chops. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Rack of Lamb $88.75

      Served with a cup of soup and your choice of rice, potatoes or briam.

    • Butterflied Lamb Chops $62.35

      5 thin sliced char-broiled Greek style chops. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Grecian Pork Chops $33.55

      2 center cut pork chops. Served with a cup of soup and your choice of rice, potatoes or briam.

    • Lamb Loin Chops $40.75

      Charbroiled Greek style chops. Served with a cup of soup and choice of side rice, potatoes or briam

    • Chargrilled Keftedes $25.15

      Five chargrilled Greek meatballs

  • Sides
    • Spanakorizo

    • Greek Fries

    • Briam

      Mixed vegetables baked in extra virgin olive oil.

    • Fasolakia

      String beans in tomato sauce.

    • Potatoes

      Oven potatoes baked in extra virgin olive oil.

    • Rice Pilafi

      Rice served with tomato sauce.

    • Small Spaghetti $9.55

      Served with tomato sauce.

    • Peas

      Peas in light tomato sauce.

    • Extra Feta $2.40

    • Extra Pita $1.80

    • Extra Tzaziki $1.80

  • Dessert
    • Baklava $7.80

      Filo dough filled with chopped nuts topped with cinnamon, powdered sugar and sweet syrup.

    • Galaktobouriko $7.80

      Filo dough stuffed with custard topped with cinnamon, powdered sugar and sweet syrup.

    • Portokalopita $7.80

      A Greek orange sponge cake topped with powdered sugar and fresh orange.

Menu for Naxos A Greek Island Restaurant provided by Allmenus.com

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