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  • La Voute Bistro + Bar

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La Voute Bistro + Bar

(877) 585-1085

We make ordering easy. Learn more

Google map
  • 2034 Ridge Rd, Homewood, IL 60430
  • Restaurant website
  • French
  • $$$$$
  • Grubhub.com
  • La Voute Bistro + Bar

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Hors D'Oeuvres
    • French Onion Soup $8.00

    • Soup Du Jour $8.00

    • Fried Calamari $14.00

      Parmesan crusted, lobster bisque.

    • Charcuterie $14.00

      Meat and cheese selection.

    • Butternut Squash Galette $12.00

      Pan-seared foie gras, port wine sauce.

    • Stuffed Mushrooms $12.00

      Gluten-free, vegetarian. Spinach, sun-dried tomatoes, mascarponeand a hollandaise sauce.

    • 6 Oven-Baked Escargots $13.00

      Baked in maitre d'hotel butter and served with baked puff pastries.

    • Tomato & Mozzarella Flatbread $12.00

      Sun-dried tomato pesto, cherry tomatoes, basil, balsamic glaze.

    • Charcuterie Selection $14.00

      Meat and cheese selection.

    • Lobster Cigar $12.00

      French lobster roll, lobster sauce.

  • Hello (Starters)
    • Savoy Truffle $10.00

      Chocolate truffle ganache stuffed crepes.

    • Little Piggies $10.00

      3 turkey sausages blanketed in our homemade buttermilk pancakes.

    • Grilled Hanger Steak $27.75

    • Octopus Garden $16.00

      Seafood ceviche layered with avocado and a zesty tomato sauce.

  • Soups
    • French Onion Soup $8.00

    • Soup Du Jour Cup $5.00

    • Soup Du Jour Bowl $8.00

  • I Am The Egg Man
    • Apple Scruffs $14.00

      Waldorf style with kale, seasonal apples, grapes, walnuts.

    • Penny Lane Pan Cakes $9.00

      Buttermilk pancakes, maple syrup.

    • FAB Four French Toast $12.00

      Brioche bread, whipped cream and berry compote.

    • Qarrymen Quiche Du Jour $12.00

      Velvety custard, butter crust.

    • Eggs Benedict $14.00

      Perfectly poached eggs on Canadian bacon and English muffin topped with La Voûte hollandaise sauce.

    • Abbey Road Omelette $13.00

      Four egg omelette with choice of ham or sausage and veggies.

  • Salads
    • House Salad $8.00

      Vegetarian. Mixed greens, tomato, cucumber, croutons, house vinaigrette.

    • Caesar Salad $10.00

      Romaine, cherry tomato, Parmesan cheese, croutons, caesar dressing.

    • Endive Salad $12.00

      Gluten-free, vegetarian. Walnuts, beets, apple, roquefort cheese, and a balsamic glaze.

    • Smoked Salmon Salad $14.00

      Gluten-free. Frisee, poached egg, house dressing.

    • Burrata Salad $13.00

    • Grilled Chicken Salad $14.00

      Gluten-free. Mixed greens, roasted red peppers, bacon lardon, bleu cheese crumbles, tomato, cucumber, house dressing.

    • Caesar Salad $11.00

      Romaine lettuce, tomato, Parmesan, and caesar dressing.

  • Sandwiches
    • Sergeant Peppers Lonely Hearts Club Sandwich $15.00

      Bacon, ham, lettuce, tomato.

    • Come Together $16.00

      Bagel, nova lox, capers and whipped cream cheese.

  • Entrées
    • Bacon Wrapped Pork Tenderloin $29.00

      Gluten-free. Dijon mustard sauce, garlic mashed potatoes, spinach.

    • Pan-Seared Salmon $28.00

      Gluten-free. Butternut squash risotto, beurre blanc.

    • Beef Au Poivre $38.00

      Gluten-free. 7 Ounces beef tenderloin, mashed potatoes, broccolini, cognac cream sauce.

    • Steak Frites $32.00

      Gluten-free. 8 Ounces New York strip, topped with maitre d' hotel butter, petite salad and frites.

    • Double Cut Bone-In Pork Rack $28.00

      Gluten-free. Mashed potatoes, asparagus, dijon mustard sauce.

    • Oven Roasted Whole Bronzini $28.00

      Gluten-free. Seasonal vegetables, maitre d' hotel butter.

    • Maine Scallops $32.00

      Gluten-free. Saffron rice, asparagus, beurre blanc.

    • Shrimp & Grits $15.00

      Sauteed shrimp, grits, creole sauce.

    • Braised Short Ribs Bourguignon $32.00

      Gluten-free. Roasted carrots and parsnips.

    • Quiche Du Jour $13.00

    • Mushroom Ravioli $18.00

      Roasted seasonal vegetables, brown butter.

    • Half Roasted Chicken $19.00

    • Grilled Salmon $23.00

    • Open- Faced Salmon Sandwich $15.00

      Smoked salmon, capers, tartar sauce, hard-boiled egg, avocado, toasted bread with olive oil, bib lettuce, house dressing.

    • Soup & Half Sandwich $16.00

    • Croque Monsieur $13.00

    • Steak Sandwich $15.00

      Shaved prime rib, au poivre sauce, onion.

  • Burgers & Sandwiches
    Burgers and sandwiches served with frites.
    • Steak Sandwich $15.00

      Shaved prime rib, au poivre sauce, onion.

    • La Voûte Cheese Burger $16.00

      Brie cheese, caramelized onions.

    • Vegetable Burger $16.00

      Vegetarian. 6 Ounces plant-based burger, garlic aioli, avocado, roasted peppers, lettuce, tomato.

  • Entrees - Kid'S Menu
    • Grilled Cheese $6.95

    • La Voute Hamburger $10.50

    • Ham & Cheese Croque Monsieur $8.50

    • Chicken Tenders $10.50

  • Vegetarian & Vegan
    • Oven Roasted Vegetables $16.00

      Gluten-free, vegetarian, vegan. Roasted seasonal vegetables, olive oil.

    • Plant-Based Cassoulet $19.00

      Gluten-free, vegetarian, vegan. White beans, tomatoes, zucchini, carrots, yam, bread crumbs.

    • Oven-Baked Goat Cheese Ratatouille $15.00

      Gluten-free, vegetarian. Baked seasonal vegetables topped with goat cheese.

    • Oven-Roasted Vegetables $16.00

      Gluten-free, vegetarian, vegan. Roasted seasonal vegetables, olive oil.

  • A La Carte
    • Quiche du Jour $12.00

    • Berry Pancakes $10.00

      Three pancakes, maple syrup, butter.

    • French Toast $10.00

      Berry compote, whipped cream, powdered sugar.

    • Spring Omelet $10.00

      Four eggs, red pepper, onion, haricot vert, cherry tomato, spinach, zucchini.

    • Lyonnaise Salad $11.00

      Poached egg, endive, bacon lardon, cherry tomato, champagne vinaigrette.

    • Shaved Prime Rib & Egg Sandwich $14.00

      Shaved prime rib, scrambled eggs, caramelized onion, French baguette, breakfast potatoes.

  • Sides
    • Mashed Potatoes $4.00

    • Asparagus $8.00

    • French Fries $5.00

    • Haricot Vert $6.00

    • Roasted Potatoes $6.00

    • Roasted Vegetables $7.00

    • Fries $4.00

    • Steamed Broccoli $4.00

    • Mashed Potatoes $5.00

  • Dessert - Kid'S Menu
    • Kid's Sundae $4.00

      Vanilla ice cream, chocolate and caramel sauce topped with whipped cream.

  • Goodbye (Desserts)
    • Honey Pie $9.00

      Warm seasonal apple tart, vanilla ice cream, drizzle of honey.

    • Cream Tangerine, Montelimar $10.00

      Fresh fruit parfait and French nougat.

    • Baby You're a Richman $11.00

      Caramel mousseline, hazlenut praline crisp.

    • Let it Brie $15.00

      Assorted cheeses and seasonal fruit.

  • Dessert
    • Gold Bar $9.00

      Salted caramel streusel, hazelnut praline crisp, edible gold.

    • Creme Brulee $9.00

      Vanilla bean custard with torched sugar and strawberries.

    • Lemon Meringuee Tart $9.00

      Buttery tart, lemon curd, toasted meringuee.

    • Macaroons $1.75

      Chocolate, mango, raspberry.

    • Gelato $4.00

      French vanilla, chocolate, pistachio.

  • More Desserts
    • Gold Bar Cake $11.00

      Caramel mousseline, milk chocolate hazelnut praline crisp, caramel, lemon madeleine, caramel glaze.

    • Lemon Tarte Meringuee $12.00

      Lemon curd, tart shell, toasted merinque.

    • Dark Chocolate Manjari Done $12.00

      Chocolate mousse, chocolate cremeux, flourless chocolate cake, dark chocolate glaze.

    • Sorbet $3.00

    • Assorted Macarons $1.75

Menu for La Voute Bistro + Bar provided by Allmenus.com

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