- Illinois
- Homer Glen
- La Crepe Bistro
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La Crepe Bistro
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- 13957 South Bell Road, Homer Glen, IL 60491
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No cuisines specified
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Grubhub.com
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La Crepe Bistro
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We make ordering easy.
- Menu
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Aperitif (Starters)
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Assiette de Fromages $13.50
3 cheeses.
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Bacon & Scallops $12.00
Scallops wrapped in bacon.
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Smoked Salmon $12.50
Creme fraiche, red onions and capers.
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Mussels Mariniere $12.00
Comes with white vine, cream and herbs.
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Asparagus & Prosciutto $10.50
Comes with dill-garlic sauce.
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French Kisses $12.00
Prunes marinated in armagnac, filled with foie gras.
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Croissant Sandwich $14.00
Coomes with Swiss cheese, Dijon mustard, egg and a choice of black forest ham, turkey, bacon, or Canadian bacon.
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Black Tiger Shrimp $16.00
Stuffed with crab meat.
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Escargots $12.50
Snails with garlic butter sauce.
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Assiette de Pate $14.00
3 pates with cornichons and mustard.
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Foie Gras Sliders $20.00
Comes with poached pears.
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Grape & Chevre Bonbons $7.50
Grapes coated with goat cheese and pistachios.
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Soups
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Lobster Bisque Soup $8.00
Briefly describe it.
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Onion Soup Au Gratin Soup $7.50
Baked with Gruyere cheese.
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Salads
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Bistro Salad with Duck Bacon $12.00
Mixed greens, french green beans, Campari tomatoes, hard-boiled eggs, walnuts, duck bacon, Dijon red vine vinaigrette.
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French Beet Salad $11.00
Mixed greens, pickled red beets, mandarin oranges, goat cheese and hazelnuts.
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Paris Bistro Salad with Smoked Duck Breast $14.00
Mixed greens, bartlet pears, pecans, Dijon-sherry vinaigrette.
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Farmers Market Salad $9.00
Mixed greens, cucumbers, tomatoes, radishes with truffle oil dressing.
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Plat Principal (Main Courses)
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Chicken Fricassee $19.00
In cream, cashew and grape sauce.
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Ravioli $18.00
Chef's choice of seasonal ravioli.
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Duck Leg Confit $22.00
Comes with ratatouille.
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Frog Legs $21.00
Sauteed with lemon, cream and Dijon.
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Mediterranean Sea Bass $27.00
Comes with fresh salad and champagne sauce.
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Duck (Half) $27.00
Oven roasted and served with baked apples, prunes and apricots.
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New Zealand Lamb Chops $21.00
Served with ratatouille, mint and wine jelly.
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Veal Scallopini $25.00
Comes with porcini sauce.
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Duck Steak $27.00
Comes with Bartlett pears and lingonberry sauce.
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Sea Scallops $25.00
Served with citrus butter sauce and fine pasta.
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French Pork Tenderloin Medallions $21.00
Comes with champagne Dijon sauce.
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Salmon $24.00
Poached in white vine.
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Crepes Salees (Savory Crepes)
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Fruits de Mer $14.50
Comes with langoustine, shrimp, scallops, mussels, calamari in bechamel sauce.
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Shrimp Crepe $15.00
Comes sauteed in herb bechamel sauce.
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Smoked Salmon $13.50
Comes with creme fraiche red onions and capers.
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Wild Mushrooms $14.00
Served with porcini mushrooms.
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French Ham $12.50
Comes with French ham, cheese, crunchy onions.
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Asparagus & Mushrooms $12.50
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Spinach & Cheese $10.00
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Coq Au Vin $13.00
Dark chicken, onions, tomatoes, mushroom, carrots.
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Duck Bacon $12.00
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Prosciutto & Brie $12.00
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Baked Salmon $14.50
With bechamel sauce.
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Ratatouille $11.00
Zucchini, eggplant, tomatoes, sweet peppers, onions.
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Beef Bourguignon $14.50
Beef simmered with red wine and vegetables.
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Chicken & Asparagus $13.50
Chicken breast pieces sauteed with asparagus, finished with bechamel sauce.
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Crepe Sucrees (Sweet Crepes)
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Peach & Cream $11.00
Sauteed fresh peaches with New Zealand cream.
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Cherry & Chocolate $9.50
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Lingonberry $8.50
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Sweet Ricotta Cheese & Cinnamon Sugar $11.00
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French Butter & Honey $7.50
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Freshly Smashed Strawberries $9.50
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Ice Cream & Grand Marnier Crepe $13.00
Comes with berries flambeed in grand Marnier and serve with vanilla ice cream.
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Triple Berry Crepe $11.00
Strawberries, raspberries, blueberries.
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Crepe Suzette $12.50
Flambeed with caramelized sugar sauce, orange juice and grand marnier.
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French Butter & Turbinado Sugar $6.50
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Bananas & Caramel $10.00
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Apple $9.00
Comes with cinnamon and caramel sauce.
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La Citron $7.50
Fresh squeezed lemon and turbinado sugar.
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Fresh Strawberries & Chocolate $10.00
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Desserts
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Ice Cream $6.00
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Fruit Sorbet $6.00
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Chocolate Souffle $7.00
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Assorted French Macarons $2.50
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French Toast with Berries $13.00
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Banana Mousse $7.00
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Menu for La Crepe Bistro provided by Allmenus.com
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