Generous helping of homemade chips, melted cheese, tomatoes, sour cream, guacamole and jalapeno peppers.

Our own con carne recipe.

Flour tortillas with melted cheese garnished with tomatoes, scallion, salsa, sour cream and guacamole.

Generous helping of homemade chips, melted cheese, tomatoes, sour cream, guacamole and jalapeno peppers.

Hot homemade tortilla chips served with homemade salsa, sour cream and guacamole.

Homemade breaded chicken strips original or buffalo style.

Spinach, mushroom, onion and mozzarella garnished with tomatoes, scallion, salsa, sour cream and guacamole.

Char-broiled with BBQ or hot sauce.

An old family recipe, thin and crispy, served with homemade zesty horseradish sauce.

Artichoke hearts and fresh spinach blended with cheese and garlic.

Jumbo shrimp surrounding our tangy cocktail sauce.

Black Angus, all beef mini hot dogs and 4 buns with relish, tomatoes and onions.

Chicken drummettes, jalapeno poppers, cheese quesadillas and onion rings.

Scoops of tuna and chicken salad on a bed of greens with tomato, carrot and cucumber. Choice of dressing.

Marinated chicken breast over vermicelli pasta and mixed greens with scallions, peanuts, mandarin oranges and sesame seeds in our Asian dressing.

Mixed greens, turkey, crispy bacon, crumbled bleu cheese, red cabbage, hard boiled egg and avocado.

Grilled steak sliced and served over mixed greens with cucumber, tomato, mushroom, baby corn, black beans and scallion. Choice of dressing.

Grilled chicken, feta cheese, Kalamata olives, onion, tomato, pepperoni and anchovies served with mixed greens and Greek dressing on the side.

A fresh array of greens, cucumber, shredded carrot, tomato and homemade garlic croutons. Choice of dressing.

Crisp romaine tossed with Parmesan cheese, homemade garlic croutons and Caesar dressing.

Fresh greens with black bean and corn mix, jicama, tomato, cilantro, scallion, black olives, tortilla chips and BBQ chicken breast tossed in ranch dressing.

Our gourmet turkey burger is lean and moist.

Our lean burger mixed with finely chopped green pepper and onion.

This time topped with sauteed mushrooms and Swiss cheese.

The basic burger, lean and juicy.

All vegetable burger grilled and served on a bun with lettuce and tomato.

The basic burger topped with crumbled bleu cheese and grilled onions.

This burger features our own BBQ sauce, crispy bacon and cheddar cheese.

Lean corned beef, sauerkraut, Swiss cheese and Thousand Island dressing grilled on light rye bread.

Thinly sliced roast beef piled high on French bread, served with au jus.

Grilled portobelo mushroom, roasted red pepper, green pepper and onion all marinated in balsamic vinaigrette. Served warm with melted mozzarella, lettuce and tomato on a fresh bun.

Tender skirt steak, char-grilled with BBQ sauce, topped grilled onions and served on fresh garlic French bread.

Fresh grilled blackened salmon served on black bread with lettuce, tomato and spicy mayonnaise on the side.

Crisp bacon with lettuce, tomato and mayo on toasted wheat bread.

We roast the turkey ourselves, slice it and serve it with lettuce, tomato and mayo on multi-grain bread.

Turkey, ham and bacon with lettuce, tomato and mayo stacked on 3 slices of multi-grain bread.

Thick, deli-style serving of thinly sliced lean corned beef on light rye bread.

Served 2-3.

Serves 1.

Serves 3-4.

With chicken, hot sauce, cilantro, mozzarella and bleu cheese.

Delicious baby back ribs in our chef's own BBQ sauce and served with coleslaw and choice of potato.

Sauteed chicken breast with onions, carrots, celery and peas in a light cream sauce. Topped with delicious baked puff pastry. Served a la carte.

Lightly breaded sauteed fresh lake perch. Served with homemade tartar sauce and rice.

An oven roasted half chicken topped with our chef's won BBQ sauce. Served with choice of potato and steamed vegetable.

Chicken breast sauteed with onions, carrots, mushrooms, green peppers and celery. Topped with teriyaki sauce. Served with rice.

Sauteed green peppers, red peppers and onions in a fajita sauce. Served on flour tortillas with rice, re-fried beans, sour cream and avocado.

Fresh salmon filet perfectly grilled and accompanied with a horseradish cream sauce. Served with rice and steamed vegetable.

Skirt steak topped with our famous onion rings. Served with choice of potato and steamed vegetables.

Breaded chicken breast, mozzarella cheese and marinara sauce topped with Parmesan cheese and served over mostaccioli pasta.

Unbelievably moist sweet and mild tilapia filet baked in parchment with fresh mushrooms, carrot, green pepper, celery and garlic butter. Served with rice.

Linguini pasta with our chef's own meat sauce and meatballs, served with Parmesan cheese.

Baked with cheddar and Swiss cheese.

Baked fresh and served warm with French vanilla ice cream and caramel sauce.

French vanilla ice cream topped with hot fudge and whipped cream.

A warm chocolate chip cookie topped with French vanilla ice cream and hot fudge. Decadent!

Your choice of French vanilla or chocolate.

Orange crush, grape crush, strawberry crush and green river sodas. "dog n suds" regular and diet root beer.

Fountain drinks include: Coca-cola, caffeine-free Diet Coke, Sprite and ginger ale.