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Our sharp, tangy, premium cheddar cheese popcorn. What makes it Mo Betta? We make it cheesy, not greasy.
Sweet, buttery, classic caramel corn.
Classic caramel corn gently kissed with our Mo Betta Chedda, on the same kernel. Our most popular flavor. Often imitated, never duplicated.
Perfect blend of Mo Betta Chedda and Classic Caramel corn in the great Chicago tradition.
Mo Betta Chedda mixed with Cheese-Kissed Caramel aka... The Popper-Razzi Mix.
This spicy flavor is Flaming Hot! Just the right amount of heat makes it Hot Stuff.
Cheddar cheese combined with the cool taste of Ranch.
For those that like it HOT, real HOT! Jalapeno is just one of the flavors that we use to bring the heat.
Intense, smoky taste of bacon without the use of real pork.
Sweet & slightly spicy just like the barbeque made on the grill in the backyard.
Menu for Popper-Razzi Gourmet Popcorn provided by Allmenus.com
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