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The Backyard Steak Pit
Loaded with cheddar cheese, bacon, chives and sour cream.
Topped with baked mozzarella cheese.
A block of thinly sliced onions, breaded and fried.
Beer battered and served golden brown.
Jumbo shrimp with cocktail sauce.
Gulf shrimp served chilled with our own tangy cocktail sauce.
Lightly breaded and served with marinara sauce.
Served with an orange mandarin sauce.
A golden brown combination of cauliflower, zucchini, mushrooms and onion rings.
Spicy and fried wings.
Grilled chicken coated with a spicy buffalo style sauce and topped with crumbled bleu cheese.
Lean ground buffalo, grilled to medium rare for the ultimate taste. Your choice of cheese.
Shaved prime rib covered with mozzarella cheese and served on a French roll and a side of au jus.
A black Angus ribeye grilled to your liking and served with fried onions.
All natural lean white turkey, grilled to perfection. Your choice of cheese.
Juicy ground steak grilled to your liking, topped with your choice of cheese.
Crisp jalapeno rings and aged pepper jack cheese.
Fresh mushrooms under melted swill cheese.
Crisp bacon, aged cheddar cheese and our home-made Barbeque sauce.
Crisp bacon and melted aged cheddar and all on top of a black angus burger.
Burger with seasoned with Cajun spices topped with crumbled bleu cheese and bacon.
Filet mignon topped with fresh crab meat, asparagus and bearnaise sauce.
A thick and hand trimmed center cut steak prepared to order.
10 oz of Angus ground beef and served with sauteed onions.
A backyard favorite! Flavorful, thick and juicy.
Center cut extra thick for the hearty appetite.
A 20 oz black Angus steak, rubbed with a hickory blend of natural ingredients that creates a delicious charred crust on the outside. Seals the juices inside.
Our 12 oz filet mignon paired with 2 4 oz lobster tails.
Large breaded fantail shrimp served with cocktail sauce.
Rich and flavorful Atlantic salmon and served with cool dill sauce.
A loin cut, steamed and served with drawn butter.
Two 4 oz tails steamed and served with drawn butter.
Tender chinks of prime sirloin and grilled shrimp with a veggie kabob.
Grilled sea scallops and gulf shrimp with a veggie kabob.
Grilled marinated chicken with a veggie kabob.
Tender chunks of prime sirloin and a veggie kabob and grilled to perfection.
Boneless breast of chicken and large grilled gulf shrimp.
One half slab of our ribs and a chicken breast.
Two boneless breasts of chicken grilled with herbal seasonings.
Bone-in pork chops and served with applesauce.
A generous portion of our barbecue ribs and a grilled sirloin steak.
Boneless and cherry wood smoked to create an awesome aroma.
Hickory smoked baby back pork ribs smothered in our house Barbeque sauce.
One half slab of our ribs and fried shrimp.
Menu for The Backyard Steak Pit provided by Allmenus.com
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