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Bakers & Hale
Seasonal house-pickled vegetables and red chile cilantro dip.
Cheddar grits, cheese, house-pickled red onion, and arugula salad.
Local cheeses, seasonal condiments, and grilled bread.
House-made salsa and queso.
Tortilla chips, a baked dip made with white beans, and house cheese blend topped with house-made pecan pesto.
Roasted pepper, tomato crema, and pico.
Pepper jack, black beans, pico, and house-pickled jalapenos. Served with roasted tomato salsa crema.
Chili sesame or Buffalo and your choice of house-made ranch or blue cheese.
Choose from the Caesar or bacon or tomato or candied walnut and goat cheese and any soup.
Spring greens and house-made chardonnay vinaigrette.
Spring greens, romaine lettuce, blue cheese, and house-made ranch.
Romaine lettuce, kale, shaved tomatoes, garlic croutons, and house-made lemon anchovy dressing.
Local greens, grilled shrimp, cabbage, carrots, and sesame chili vinaigrette.
Aged white cheddar and bacon jam on a toasted ciabatta bun.
On a toasted ciabatta bun.
Sauteed mushrooms, smoked mozzarella, onion strings and aioli on a toasted ciabatta bun.
Smoked brisket. Toasted bread, house cut fries, house-made creamy white pepper jack queso.
6 oz and our famous bacon jam. Toasted bread, house cut fries, house-made creamy white pepper jack queso.
Toasted bread, house cut fries, house-made creamy white pepper jack queso.
Smoked mozzarella, grilled pepper and onions, aioli on a toasted ciabatta bun.
Turkey, white cheddar, bacon, avocado, lettuce, tomato, and aioli on toasted bread.
Breaded chicken, Parmesan, fresh mozzarella, and marinara sauce on toasted bread.
Ham, bacon, Gouda, pickles, mayo, and mustard on toasted bread.
Grilled chicken, chipotle BBQ glaze, and aioli on a toasted ciabatta bun.
Smoked brisket, Korean BBQ sauce, and house-pickled vegetables on a toasted ciabatta bun.
Smoked bacon, egg, avocado, arugula, tomato, five alarm Gouda, and aioli on a toasted ciabatta bun.
Smoked brisket, penne pasta, house-made cheese sauce, arugula, and pickled vegetable salad.
3 street style, Cojita cheese, tequila chile slaw, and green chile.
3 street style, chile creme cucumber, tequila chile slaw, and pico.
3 street style, house-made Asian BBQ sauce, chopped romaine, and baby spinach, fresh roasted corn salsa.
Pepperoni made by volpi and fresh mozzarella.
House-made Italian sausage, wild mushrooms, fresh mozzarella, and roasted leeks.
Bacon, kale, fresh mozzarella, pesto, and lemon.
Crushed tomato, fresh mozzarella, garlic, and basil.
Grilled chicken, bacon jam, green onion, and pickled red onion.
Seasonal house-pickled vegetables and red chile cilantro dip.
Cheddar grits, cheese, house-pickled red onion, and arugula salad.
Local cheeses, seasonal condiments, and grilled bread.
House-made salsa and queso.
Tortilla chips, a baked dip made with white beans, and house cheese blend topped with house-made pecan pesto.
Roasted pepper, tomato crema, and pico.
Pepper jack, black beans, pico, and house-pickled jalapenos. Served with roasted tomato salsa crema.
Chili sesame or Buffalo and your choice of house-made ranch or blue cheese.
Spring greens and house-made chardonnay vinaigrette.
Blue cheese and house-made ranch.
Crisp romaine, kale, garlic croutons, and house-made lemon anchovy dressing.
Local greens, grilled shrimp, cabbage, carrots, and sesame chili vinaigrette.
Aged white cheddar and bacon jam on a toasted ciabatta bun.
On a toasted ciabatta bun.
Sauteed mushrooms, Gouda, onion strings and aioli.
House breaded.
Smoked brisket. Toasted bread, house cut fries, house-made creamy white pepper jack queso.
6 oz and our famous bacon jam. Toasted bread, house cut fries, house-made creamy white pepper jack queso.
Toasted bread, house cut fries, house-made creamy white pepper jack queso.
3 street style, house cheese, shredded romaine, green chile, pico, and cilantro ranch.
3 street style, chile creme cucumber, tequila chile slaw, and pico.
3 street style, house-made Asian BBQ sauce, chopped romaine, and baby spinach, fresh roasted corn salsa.
Pepperoni made by volpi and fresh mozzarella.
House-made Italian sausage, wild mushrooms, fresh mozzarella, and roasted leeks.
Bacon, kale, fresh mozzarella, pesto, and lemon.
Crushed tomato, fresh mozzarella, garlic, and basil.
Grilled chicken, bacon jam, green onion, and pickled red onion.
25 oz. tenderloin skewers, garlic butter, blue cheese sauce, garlic mashed potatoes, and seasonal vegetables.
24 oz. smoked and grilled pork steak, bourbon BBQ glaze, cheddar grits, and greens.
Smoked brisket, mac and cheese, roasted Brussel sprouts with bacon and onion.
Sweet potato and roasted corn hash topped with a bourbon brown sugar glaze.
Roasted butternut squash, herb, bacon, and orzo.
14 oz. grilled ribeye, garlic herb butter, baked potato, seasonal vegetables.
Andouille sausage, smoked chicken, fettuccini noodles, charred peppers, and onions.
Zucchini, bell peppers, greens, mushrooms grilled and sauteed with garlic butter and herbs and topped with goat cheese.
Breaded chicken, Parmesan, mozzarella, marinara sauce, Cellini pasta with extra virgin olive oil, garlic, butter.
Smoked brisket, Cellini pasta, house-made cheese sauce, arugula, and pickled vegetable salad.
Cheese, sour cream, and bacon.
Sauteed greens with bacon and onions.
Blueberry compote and whipped cream.
Local fruit, nutmeg, cinnamon oatmeal crumb, and vanilla bean ice cream.
Bourbon caramel pecans and vanilla bean ice cream.
Seasonal fruit and caramel drizzle.
Marinara sauce, fresh mozzarella, garlic, and basil.
Tortilla, cheddar cheese, and salsa.
Burger served with your choice of fries, chips or salad.
Burger served with your choice of fries, chips or salad.
House breaded and served with your choice of fries, chips or salad.
Penne pasta with house cheese sauce.
Local greens, grilled or house breaded chicken breast, ranch dressing.
Menu for Bakers & Hale provided by Allmenus.com
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