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Bangkok Restaurant
Bar-b-que. Tender marinated pork or chicken skewered and charcoal broiled, served with homemade peanut sauce and cucumber salad.
Fresh spring roll wrappers stuffed with Chinese sausage, bean sprouts, tofu, cucumbers and eggs, covered with plum sauce.
Thai-style egg rolls. Deep-fried spring roll wrappers stuffed with carrots, cabbage, onions and vermicelli. Served with Thai sweet and sour sauce.
Deep-fried shrimp wrapped in spring roll wrappers served with Thai sweet and sour sauce.
Deep-fried ground fish patties blended with spicy herbs served with cucumbers, sweet chili sauce and crushed peanuts.
Fried bean curd served with cucumbers, sweet chili sauce and crushed peanuts.
Crispy noodles. Crispy rice noodles, fried with shrimp and tomato sauce, topped with bean sprouts.
A spicy shrimp and mushroom soup flavored with lemongrass and kaffir lime leaves. Hot and spicy.
A full-flavored soup made with chicken and straw mushrooms cooked in a rich broth of coconut milk, galingale root and lime juice. Hot and spicy.
A clear soup with bean vermicelli, chicken, mushrooms, Napa cabbage and green onions.
Thin rice noodles with bean sprouts and green onions in a clear broth. Your choice of meat.
Broiled beef or pork with onions, seasoned with sour, salty and spicy sauce. Hot and spicy.
Medium charcoal-broiled, sliced beef with cucumbers, tomatoes, lettuce, scallions and onions with a sour, salty and spicy sauce. Hot and spicy.
Boiled squid tossed with red onions, scallions and basil leaves seasoned with sour, salty and spicy sauce served with lettuce. Hot and spicy.
Boiled shrimp with sliced lemon grass, red onions and scallions seasoned with sour, salty and spicy sauce. Served with lettuce. Hot and spicy.
Ground pork mixed with red onions, scallions, roasted peanuts, fresh ginger, seasoned with salty, sour and spicy sauce served with lettuce. Hot and spicy.
Grilled Chinese sausage with cucumbers, red onions, scallions, lime juice and hot peppers. Hot and spicy.
Bean vermicelli, ground pork and mushrooms tossed and seasoned with lime juice and hot peppers. Hot and spicy.
Lettuce, cucumbers, tomatoes, bean sprouts, fried bean curd, potato chips, onions and slices of boiled egg with peanut sauce.
Fried rice. Thai fried rice with eggs, onions and your choice of meat.
Fried rice combo. Thai fried rice with beef, pork, chicken, shrimp, eggs and onions.
Fried rice with spicy hot peppers, mushrooms, onions and basil leaves. Hot and spicy.
Stir-fried meat in chili sauce, onions, mushrooms and basil leaves over rice. Hot and spicy.
Steamed rice topped with slices of chicken, mushrooms, bamboo shoots, peapods and baby corn in gravy sauce.
Your choice of meat in a hot chili sauce with bell peppers and bamboo shoots over rice. Hot and spicy.
Deep fried wide rice noodles topped with a thick bean gravy sauce with Chinese broccoli and your choice of meat.
Wide rice noodles stir-fried in a tasty sauce with Chinese broccoli, eggs and your choice of meat.
Stir fried thin rice noodles with egg, tofu, bean sprouts, green onions, crushed peanuts and your choice of meat.
Deep fried wide rice noodles topped with ground beef, curry powder, onions, carrots, bell peppers and tomatoes in a thick sauce, served with lettuce.
Thai green curry with coconut milk, bamboo shoots, bell peppers, basil leaves and your choice of meat.
A red curry made with a spicy thick sauce, coconut milk, bell peppers, basil leaves and your choice of meat.
Chicken prepared with light yellow curry and coconut milk with onions and peapods.
Beef tamarind curry with potatoes and roasted peanuts.
Seafood combination. Stir-fried imitation crab legs, shrimp, squid, scallop, mussels, clear noodles, ginger, white cabbage, basil leaves with oyster sauce and chili sauce. Hot and spicy.
Shrimp cooked in a Thai clay pot with cabbage, Napa cabbage, vermicelli noodles, ginger, green onions and oyster sauce.
Sauteed shrimp in Thai style garlic sauce with ground pepper and served with sliced lettuce. Hot and spicy.
Sauteed shrimp with Thai basil leaves, straw mushrooms, onions and hot peppers. Hot and spicy.
Fried red curry with shrimp and peopods. Hot and spicy.
Sweet and sour. Thai style sweet and sour shrimp with tomatoes, cucumbers, onions, bell peppers and pineapple.
Sauteed shrimp with baby corn, straw mushrooms, bamboo shoots and peapods.
Sauteed squid with bell peppers, white onions and hot chili sauce. Hot and spicy.
Sauteed squid with bamboo shoots, bell pepper and crushed chili. Hot and spicy.
Your choice of meat, stir-fried with bamboo shoots, bell peppers and hot chili sauce. Hot and spicy.
Your choice of meat with cashew nuts, onions, bell peppers and chili sauce. Hot and spicy.
Your choice of meat sauteed with ginger, onions and mushrooms.
Your choice of meat sauteed with spicy hot peppers, straw mushrooms, onions and basil leaves. Hot and spicy.
Thai style sweet and sour sauce cooked with tomatoes, cucumbers, onions, pineapple and bell peppers.
Your choice of meat sauteed with straw mushrooms, baby corn, bamboo shoots and peapods with oyster sauce.
Tender vermicelli, stir fried with pork, eggs, bean sprouts, onions, bell peppers, tomatoes and carrots.
Your choice of meat, stir-fried in Thai style garlic sauce with ground pepper and served with sliced lettuce. Hot and spicy.
A mix of fresh vegetables stir fried with oyster sauce.
Chinese broccoli stir fried with oyster sauce.
Menu for Bangkok Restaurant provided by Allmenus.com
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