Atwaters Restaurant

With caper berries, tomato, red onion, goat cheese & cream cheese

With two farm eggs any style, applewood-smoked bacon or pork sausage, breakfast potatoes & your choice of toast

With canadian bacon or spinach & wild mushrooms, served with fresh seasonal fruit

With choice of ham, bacon, onions, peppers, mushrooms, spinach, salsa, american, swiss, or cheddar, served with toast & breakfast potatoes

With two poached eggs, lump crabmeat, & chive hollandaise sauce, served with fresh seasonal fruit

Served over-easy on flour tortillas with refried beans, finished with pico de gallo & melted cheeses

With fresh strawberry jam & served with seasonal fresh fruit

With vermont maple syrup served plain, blueberry, or banana & georgia pecans

With two farm eggs any style, breakfast potatoes, & béarnaise sauce

Melons, and berries

Muffin, or english muffin with butter, fruit preserves, & honey

Corned beef hash, applewood-smoked bacon,or pork sausage

With brown sugar, dried berries, mixed nuts, fresh berries or sliced bananas

Orange chive salsa and cilantro aioli

Hoisin marinated grilled with sesame scallion

Baked with apricot jam & herb crostini

Cinnamon cream

With caramelized onions, raspberries, sonoma goat cheese, toasted pistachios, & champagne raspberry vinaigrette

With romaine leaves, red onions, croutons white anchovies & parmesan cheese

Seasonal field greens, california chevre, cherries, caramelized pecans, with a black berry vinaigrette & port demi

Romaine lettuce, bleu cheese, scallions, tomatoes, tossed with aged balsamic vinaigrette & merlot demi

With belgium endive and watercress manchego cheese, shaved fennel, cured olives & citrus vinaigrette

Oven roasted pear, melted havarti dill cheese, roma tomatoes & warm bacon vinaigrette

With sun dried tomatoes, spinach, gouda cheese & champagne cream sauce

Sautéed with boursin whipped potato & cognac demi

Sautéed with spinach peppers, pine nuts & fennel fumet

Served on a toasted bun with steak fries

Pan seared with sweet onion jasmine pilaf & lemon caper butter

Pan roasted with wild mushroom risotto & shallot cream sauce

With sautéed mushroom, onions, melted gruyere on toasted marble rye & steak fries

With applewood smoked bacon, lettuce, roma tomatoes & kettle chips

Grilled, red onion, smoked cheddar cheese & herb pomme frites

Grilled chicken breast, granny smith apples, candied walnuts, golden raisins & terra chips

Sweet cilantro lime corn salsa & dijon aioli

Stuffed french toast, apricots & port reduction

Maytag cheese cream & bell pepper compote

Orange saffron fumet & pancetta

Choice of three with accompaniments: capretta sardinian, goat milk, sardinia, italy la tur, cow, sheep, & goat milk, piedmont, italy podda classico, whole cow & sheep milk, sardinia, italy pecorino pepato fresco, sheep milk, sicily, italy gorgonzola verde dolce, cow milk, lombardy northern italy

Cinnamon cream

Caramelized onions, raspberries, sonoma goat cheese, toasted pistachios, & raspberry champagne vinaigrette

Manchego cheese, shaved fennel, roasted tomatoes, cured olives, & citrus vinaigrette

With romaine leaves, red onions, croutons white anchovies, & parmesan cheese

Delta gold whipped potato, pearl onions & natural juices

Grilled ratatouille, yukon gold potato terrine & cognac demi

Miso glaze pan seared sesame scallion jasmine rice & thai chili coconut broth

Pan seared roasted fingerlings, shallot confit & mission fig reduction

Grilled kohlrabi puree, bok choy, shiitake mushrooms & red pepper coulis

Grilled peruvian potatoes, cippolini onions & rosemary merlot sauce

Oven roasted goat cheese fennel polenta & pomegranate reduction

Roasted with confit asparagus risotto & black currant grand marnier sauce

Chocolate flour less cake with rich ganache raspberry sauce

Apple cinnamon ice cream & caramel sauce

Coffee bean crème & vanilla coulis

Assorted berries & whipped cream

Hazelnut ice cream & spiced rum sauce

Assorted berries & whipped cream

Almond tuiles & champagne sauce