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FoxFire Restaurant
Sashimi grade ahi tuna, tuxedo sesame seeds, sweet chili sauce, soy sauce.
A blend of rotating cheeses and meats served with fruit, Marcona almonds, and toasted bread.
Blue swimmer crab meat, bell peppers, breadcrumbs, red pepper aioli.
Crisp fried chicken, spicy Asian aioli, green onion, toasted sesame seeds.
Prime rib, diced red onion, bell pepper, horseradish, Swiss cheese, horseradish dressing, spicy el Nino sauce.
Calamari tossed in sweet chili sauce, hoisin drizzle.
Deglet nour dates, herb-infused goat cheese, applewood smoked bacon, balsamic reduction.
Roasted garlic, fresh basil, tomato basil cream sauce, grape tomato, grilled cauliflower flatbread.
Poached jumbo shrimp, cucumber, jalapeno, avocado, cilantro, cucumber, tomato, white onion, citrus-clamato juice, crackers.
Diced roasted sweet potato, red beets, toasted pine nuts, crumbled feta, juliane apples, dried cranberry, red quinoa, arugula, and kale tossed in a Dijon vinaigrette.
Iceberg lettuce, grape tomatoes, pickled onions, garlic croutons, bleu cheese crumbles, cubed candied pork belly, bleu cheese dressing.
Crisp romaine lettuce, fresh croutons, Parmesan cheese tossed in our signature Caesar dressing.
Blackened prime certified Angus beef ribeye, mixed greens, grape tomatoes, avocado, bacon, corn, black beans, queso fresco, hard-boiled egg, avocado-cilantro dressing.
Beefsteak tomatoes, sliced avocado, sliced fresh mozzarella cheese, basil, balsamic drizzle, olive oil, pesto, and red pepper aioli.
Chicken breast, mixed greens, beefsteak tomatoes, avocado, cheddar cheese, diced apples, bacon, pico de gallo, tortillas, mini tube pasta, el Nino dressing.
Toasted crostini, melted swiss cheese.
Blueberries, raspberries, strawberries, roasted red, golden beets, goat cheese, red onion, candied walnuts, mixed greens, raspberry vinaigrette.
Scottish salmon, baby spinach, toasted almonds, feta cheese, strawberries, balsamic vinaigrette.
Blueberries, raspberries, strawberries, roasted red, golden beets, goat cheese, red onion, candied walnuts, mixed greens, raspberry vinaigrette
Grilled watermelon, peaches, heirloom tomatoes, burrata cheese, basil, mint, balsamic reduction.
Spiced rubbed chicken breast, bacon, housemade BBQ sauce, cheddar cheese, coleslaw, brioche bun.
Atlantic lobster tail and claw meat celery, green onion and lemon aioli. Old bay, toasted buttered New England roll.
Grilled chicken sliced, crimini mushrooms, capers, melted Swiss cheese, garlic aioli, and toasted ciabatta.
Oven-roasted turkey, chipotle peppers, Swiss cheese, avocado and lingonberry aioli, crispy fried onions.
Oven-roasted turkey breast, applewood smoked bacon, Swiss cheese, avocado, lettuce, tomato, herb mayonnaise, toasted multi-grain bread.
Prime ribeye, Cajun seasoning, Cajun mayo, fried onions and Foxfire steak sauce, on a toasted ciabatta.
Grilled certified Angus Beef prime cap steak, bleu cheese, pickled onion, heirloom tomato, herb aioli, toasted ciabatta.
American, cheddar, Brie, sliced tomato, crisp applewood bacon, on buttered white bread, and served with tomato bisque.
All-natural sliced in-house corned beef served with sauerkraut, swiss cheese and 1000 Island dressing served on toasted marble rye.
Fried jumbo tiger shrimp, Cajun seasoning, Cajun aioli, sriracha sauce, lettuce, heirloom tomatoes, red onion, French baguette.
Choice of prime rib or turkey breast, sautéed onions, roasted red peppers, mozzarella cheese, on a French roll, with a side of au jus.
Heirloom tomato, applewood smoked bacon, herb-infused mayonnaise, egg over easy, toasted multi-grain bread.
Berkshire pork, avocado, heirloom tomato, shredded cabbage, adobo sauce, pickled onions, queso fresco, grilled jalapenos, ciabatta.
braised short rib, caramelized onion, jalapeno Jack, roasted tomato, arugula, and toasted country white.
Lettuce, tomato, red onion and pickle on a toasted brioche bun. Served with french fries.
Ground turkey patty grilled and served with lettuce, red onions, and pickle.
Plant-based burger, patty grilled and served with lettuce, red onion, and pickle. Accompanied by french fries.
Applewood smoked bacon, blackberry jam, melted Brie cheese, pickled jalapenos on a pretzel roll.
Pittsburgh style, with a fried egg, herb-infused aioli, shaved white truffle, Gruyere cheese and bacon, brioche bun.
½ lb. certified Angus Beef patty, caramelized onions and cheddar cheese on marble rye.
Plant based burger patty grilled and served with lettuce, red onion and pickle. Accompanied by French fries.
Certified Angus Beef center-cut filet, garlic mashed potatoes.
Twin 4 oz. filet medallions, brandy demi-glace, crimini mushrooms, fried onions, and garlic mashed potatoes.
Certified Angus Beef prime ribeye, served with bacon and green beans.
14 oz. prime certified Angus Beef ribeye charred on a hot iron served with grilled asparagus.
Prime certified Angus Beef, grilled asparagus.
14 oz. prime certified Angus Beef New York strip, roasted garlic crust, basil, and mac and cheese.
6 oz. certified Angus Beef filet, peppercorn crust, au Poivre sauce, garlic mashed potatoes.
6 oz. cab filet mignon, grilled asparagus, crab cake, hollandaise sauce.
Certified Angus Beef, baked potato, chef's vegetable.
8 Ounces certified Angus Beef cap sirloin steak, garlic pesto, French fries, hollandaise sauce.
Sliced certified Angus 6 Ounces filet, Cajun-crusted, sliced avocado, wasabi yogurt and teriyaki glaze, Asian-style brussels sprouts.
Twin certified Angus Beef 4 Ounces filet medallions, blackberry brandy demi glace, bleu cheese crumbles, dried cranberries, chef's vegetables.
6 Ounces certified Angus Beef filet, truffle-mushroom crust. Grilled asparagus truffle cream sauce. Crust contains pecorino cheese and panko bread crumbs.
6 Ounces bacon wrapped certified Angus Beef filet, seared foie gras, madeira truffle demi glace, chef's vegetables.
14 Ounces certified Angus prime New York strip, applewood smoked bacon, over easy egg, French fries.
6 Ounces certified Angus Beef center cut filet, 4 Ounces Maine lobster tail, roasted fingerling potatoes.
Cajun seasoned 14 Ounces prime cab ribeye, Louisiana style shrimp, vanilla bourbon sweet potato mashed.
Prime certified Angus Beef, grilled asparagus.
Certified Angus Beef, baked potato, chef's vegetable.
Grilled portabella, herb-infused goat cheese, arugula, roasted tomato, and cream sauce.
Tiger shrimp, garlic, olive oil, bacon, panko crust, garlic cream sauce, fettuccini.
Lobster tail meat, pecorino Romano, cheddar, American, Gruyere, panko, roasted corn, roasted red pepper, trottole pasta.
Cajun crusted sashimi ahi tuna, wasabi yogurt, teriyaki glaze. Brussels sprouts with balsamic and bacon.
Cajun crusted chicken, fettuccini, bechamel sauce, and pecorino romano.
4 oz. tails, drawn butter, grilled asparagus.
Grilled scottish salmon, sauteed spinach, pickled blueberry and shallot coulis.
Tiger shrimp, Cajun seasonings, pale ale, compound Barbeque butter, vanilla-bourbon sweet potato.
Mahi mahi filet, seafood risotto (shrimp, scallop, corn, red peppers), champagne beurre blanc, micro greens.
Sea scallop, garlic, butter, bacon, Parmesan cheese, panko, sauteed spinach.
Sea scallops, asparagus risotto, prosciutto and garlic cream sauce.
Lemon and white wine sauce, capers, sliced shallot, fingerling potatoes, grilled asparagus.
Spice rubbed duroc baby back ribs, house BBQ sauce, napa coleslaw, french fries.
Chicken, capers, garlic, white wine, rosemary, lemon, garlic mashed, and sauteed spinach.
Chicken breasts, white wine cream sauce, green grapes, garlic mashed potatoes.
Chicken breast, mushrooms, onions, Marsala wine demi-glace, garlic mashed.
Cajun crusted chicken, fettuccine, bechamel sauce, Pecorino Romano.
14 Ounces berkshire double cut pork chop, hoisin blackberry glaze, vanilla bourbon whipped sweet potatoes, sauteed broccoli.
Berkshire pork chop crimini mushroom-truffle crust pecorino cheese, grilled asparagus, white wine truffle cream sauce.
Berkshire pork chop, cremini mushroom, pecorino cheese, shaved black truffles crust, grilled asparagus, white wine truffle cream sauce.
14 Ounces berkshire pork, roasted cipollini onions, crimini mushrooms, green beans, applewood smoked bacon, Dijon cream sauce.
Brick roasted chicken, char crust, grilled artichokes, fresh blackberries, finished blackberry, hoisin reduction. Brussels sprouts, garlic whipped potatoes.
Portabella mushrooms, sweet corn, asparagus, spinach, garlic, goat, and pecorino cheese, balsamic reduction, roasted red pepper risotto.
Cajun seasoned 14 oz. prime cab ribeye, Louisiana style shrimp, vanilla Bourbon sweet potato mashed.
6 oz. certified Angus Beef center-cut filet, 4 oz. Maine lobster tail, garlic mashed potatoes.
14 oz. prime New York strip, de Jonge style shrimp, mashed potatoes.
8 Ounces certified Angus Beef cap sirloin steak, scottish salmon, compound butter, hollandaise sauce, grilled asparagus.
Brick roasted ½ chicken, ½ slab duroc baby back ribs, house BBQ glaze, coleslaw, sweet potato fries.
4 slabs of our signature ribs, french fries, coleslaw, and mac and cheese.
Chicken Alfredo, shrimp scampi, Caesar salad, and garlic bread.
Succulent chicken Marsala, zesty chicken Vesuvio, and our signature napa valley chicken served with green beans and garlic mashed potato.
Must choose 2 items. Date night entrees come with a baked potato and a side salad with choice of dressing, accompanied by asparagus to share.
Whipped sweet potatoes, fine Kentucky Bourbon, Madagascar vanilla bean, brown sugar crumble.
Crimini mushrooms, butter, and garlic.
Green beans, applewood smoked bacon, white wine, garlic.
Sliced Brussels sprouts, bacon, and balsamic reduction.
Gruyere, cheddar, American, bechamel, cheddar, pecorino cheese, toasted panko.
French fries, truffle oil, truffle shavings, Parmesan cheese, garlic, salt, pepper, and garlic aioli.
Shaved sprouts, julienne carrots, shallot, teriyaki gochujang chili sauce.
Cauliflower florets, creamy shallot and cream cheese sauce. Layered with melted cheese.
Baby spinach, bechamel, Parmesan, garlic.
French fries, housemade cheese sauce, pico de gallo, sriracha drizzle, peppercorn ranch.
Bacon, Cheddar cheeseand green onion.
Baby spinach, Parmesan cheese, white wine.
Portabella mushrooms, sweet corn, asparagus, spinach, garlic, goatand pecorino cheese, balsamic reduction, roasted red pepper risotto.
Purple and golden beets, herb-infused goat cheese, arugula, pickled onions, Dijon vinaigrette, balsamic reduction, grilled asparagus.
Vegan. A thick cut of cauliflower, grilled asparagus, roasted fingerlings, herb gremolata, chimichurri sauce.
Grilled Portobello, spinach, eggplant, artichokes, tomato, feta cheese, toasted bread crumb, balsamic drizzle, grilled asparagus.
Chicken, caesar dressing, pecorino cheese, fried onion, grape tomato, applewood smoked bacon.
Crisp fried chicken, bang bang sauce, sweet chili sauce, carrot, cucumber, shredded cabbage, pickled onion, cilantro.
Grilled cap steak, southwest seasoning, corn, pico de gallo, black beans, avocado, queso fresco, el nino dressing.
Chicken breast, cucumber, tomatoes, buffalo sauce, lettuce, ranch, bleu cheese crumbles, sriracha drizzle.
Scrambled eggs, chorizo, bacon, crisp potato, jalapeno, red onion, queso fresco, cheddar cheese, avocado, pico de gallo, sour cream.
Sliced cucumber, tomato, red onion, bell pepper, kalamata olive, yellow squash, zucchini, egg plant feta cheese, romaine lettuce, balsamic reduction, feta dressing.
Menu for FoxFire Restaurant provided by Allmenus.com
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