• Illinois
  • Geneva
  • FoxFire Restaurant

FoxFire Restaurant

(630) 232-1369
  • 17 W State St, Geneva, IL 60134
  • Website
  • Seafood ,  Steak
  • $$$$$
  • Grubhub.com
  • Menu
  • Starters
    • Sesame Tuna $14.95

      Sashimi grade ahi tuna, tuxedo sesame seeds, sweet chili sauce, soy sauce.

    • Charcuterie and Cheese Board $8.95

      A blend of rotating cheeses and meats served with fruit, Marcona almonds, and toasted bread.

    • Lump Crab Cakes $13.95

      Blue swimmer crab meat, bell peppers, breadcrumbs, red pepper aioli.

    • Bang Bang Chicken $10.95

      Crisp fried chicken, spicy Asian aioli, green onion, toasted sesame seeds.

    • Prime Rib Egg Roll $15.35

      Prime rib, diced red onion, bell pepper, horseradish, Swiss cheese, horseradish dressing, spicy el Nino sauce.

    • Asian Calamari $11.95

      Calamari tossed in sweet chili sauce, hoisin drizzle.

    • Bacon Wrapped Dates $12.95

      Deglet nour dates, herb-infused goat cheese, applewood smoked bacon, balsamic reduction.

    • Baked Goat Cheese $11.95

      Roasted garlic, fresh basil, tomato basil cream sauce, grape tomato, grilled cauliflower flatbread.

    • Mexican Shrimp Cocktail $14.95

      Poached jumbo shrimp, cucumber, jalapeno, avocado, cilantro, cucumber, tomato, white onion, citrus-clamato juice, crackers.

  • Salads
    Add chicken, salmon, 6 shrimps, 4 oz. certified Angus prime cap sirloin, tuna, 4 oz. filet mignon for an additional charge.
    • Beet and Sweet Potato Salad $10.95

      Diced roasted sweet potato, red beets, toasted pine nuts, crumbled feta, juliane apples, dried cranberry, red quinoa, arugula, and kale tossed in a Dijon vinaigrette.

    • Wedge Salad $5.95

      Iceberg lettuce, grape tomatoes, pickled onions, garlic croutons, bleu cheese crumbles, cubed candied pork belly, bleu cheese dressing.

    • Caesar Salad $5.95

      Crisp romaine lettuce, fresh croutons, Parmesan cheese tossed in our signature Caesar dressing.

    • Southwest Cobb Salad $15.95

      Blackened prime certified Angus beef ribeye, mixed greens, grape tomatoes, avocado, bacon, corn, black beans, queso fresco, hard-boiled egg, avocado-cilantro dressing.

    • Tomato Avocado Caprese $4.55

      Beefsteak tomatoes, sliced avocado, sliced fresh mozzarella cheese, basil, balsamic drizzle, olive oil, pesto, and red pepper aioli.

    • Chopped Salad $15.95

      Chicken breast, mixed greens, beefsteak tomatoes, avocado, cheddar cheese, diced apples, bacon, pico de gallo, tortillas, mini tube pasta, el Nino dressing.

    • Baked French Onion Soup $5.95

      Toasted crostini, melted swiss cheese.

    • Beet Berry Salad $5.95

      Blueberries, raspberries, strawberries, roasted red, golden beets, goat cheese, red onion, candied walnuts, mixed greens, raspberry vinaigrette.

    • Salmon Salad $16.95

      Scottish salmon, baby spinach, toasted almonds, feta cheese, strawberries, balsamic vinaigrette.

    • Beet Berry Salad $5.95

      Blueberries, raspberries, strawberries, roasted red, golden beets, goat cheese, red onion, candied walnuts, mixed greens, raspberry vinaigrette

    • Soup Du Jour $4.95

    • Summer Caprese $5.95

      Grilled watermelon, peaches, heirloom tomatoes, burrata cheese, basil, mint, balsamic reduction.

  • Sandwiches
    Served with your choice of salad or fries.
    • BBQ Chicken Sandwich $11.95

      Spiced rubbed chicken breast, bacon, housemade BBQ sauce, cheddar cheese, coleslaw, brioche bun.

    • Lobster Roll $16.95

      Atlantic lobster tail and claw meat celery, green onion and lemon aioli. Old bay, toasted buttered New England roll.

    • Chicken Mushroom and Swiss Sandwich $0

      Grilled chicken sliced, crimini mushrooms, capers, melted Swiss cheese, garlic aioli, and toasted ciabatta.

    • Chipotle Turkey Berry Sandwich $9.95

      Oven-roasted turkey, chipotle peppers, Swiss cheese, avocado and lingonberry aioli, crispy fried onions.

    • Turkey Avocado Club $11.95

      Oven-roasted turkey breast, applewood smoked bacon, Swiss cheese, avocado, lettuce, tomato, herb mayonnaise, toasted multi-grain bread.

    • Cajun Ribeye Sandwich $14.95

      Prime ribeye, Cajun seasoning, Cajun mayo, fried onions and Foxfire steak sauce, on a toasted ciabatta.

    • Steak Sandwich $14.95

      Grilled certified Angus Beef prime cap steak, bleu cheese, pickled onion, heirloom tomato, herb aioli, toasted ciabatta.

    • Adult Grilled Cheese Sandwich $9.95

      American, cheddar, Brie, sliced tomato, crisp applewood bacon, on buttered white bread, and served with tomato bisque.

    • Classic Reuben $9.95

      All-natural sliced in-house corned beef served with sauerkraut, swiss cheese and 1000 Island dressing served on toasted marble rye.

    • Shrimp Po Boy $12.95

      Fried jumbo tiger shrimp, Cajun seasoning, Cajun aioli, sriracha sauce, lettuce, heirloom tomatoes, red onion, French baguette.

    • Philly Steak $12.95

      Choice of prime rib or turkey breast, sautéed onions, roasted red peppers, mozzarella cheese, on a French roll, with a side of au jus.

    • BELT $9.95

      Heirloom tomato, applewood smoked bacon, herb-infused mayonnaise, egg over easy, toasted multi-grain bread.

    • Pork Chop Sandwich $12.95

      Berkshire pork, avocado, heirloom tomato, shredded cabbage, adobo sauce, pickled onions, queso fresco, grilled jalapenos, ciabatta.

    • Short Rib Melt Sandwich $6.95

      braised short rib, caramelized onion, jalapeno Jack, roasted tomato, arugula, and toasted country white.

  • Burgers
    Served with your choice of salad or fries.
    • Angus Burger $11.95

      Lettuce, tomato, red onion and pickle on a toasted brioche bun. Served with french fries.

    • Turkey Burger $11.95

      Ground turkey patty grilled and served with lettuce, red onions, and pickle.

    • Impossible Burger $12.95

      Plant-based burger, patty grilled and served with lettuce, red onion, and pickle. Accompanied by french fries.

    • Blackberry Brie Burger $15.95

      Applewood smoked bacon, blackberry jam, melted Brie cheese, pickled jalapenos on a pretzel roll.

    • Foxfire Burger $16.95

      Pittsburgh style, with a fried egg, herb-infused aioli, shaved white truffle, Gruyere cheese and bacon, brioche bun.

    • Patty Melt $13.95

      ½ lb. certified Angus Beef patty, caramelized onions and cheddar cheese on marble rye.

    • The Beyond Burger $12.95

      Plant based burger patty grilled and served with lettuce, red onion and pickle. Accompanied by French fries.

  • Steaks
    Iowa premium USDA certified Angus Beef and certified Angus prime raised within 200 miles of Geneva aged for 25-30 days. All steaks finished with garlic-shallot compound butter. Add a garden salad for an additional charge.
    • Filet Mignon $36.33

      Certified Angus Beef center-cut filet, garlic mashed potatoes.

    • Filet Diane $37.35

      Twin 4 oz. filet medallions, brandy demi-glace, crimini mushrooms, fried onions, and garlic mashed potatoes.

    • 14 oz. Ribeye $37.35

      Certified Angus Beef prime ribeye, served with bacon and green beans.

    • Pittsburgh Style Ribeye $39.35

      14 oz. prime certified Angus Beef ribeye charred on a hot iron served with grilled asparagus.

    • 14 oz. New York Strip $39.95

      Prime certified Angus Beef, grilled asparagus.

    • The Bordone $43.35

      14 oz. prime certified Angus Beef New York strip, roasted garlic crust, basil, and mac and cheese.

    • Filet au Poivre $38.95

      6 oz. certified Angus Beef filet, peppercorn crust, au Poivre sauce, garlic mashed potatoes.

    • Filet of Oscar $42.95

      6 oz. cab filet mignon, grilled asparagus, crab cake, hollandaise sauce.

    • 24 oz. Porterhouse $49.95

      Certified Angus Beef, baked potato, chef's vegetable.

    • Steak Frites $28.35

      8 Ounces certified Angus Beef cap sirloin steak, garlic pesto, French fries, hollandaise sauce.

    • The Curt $36.95

      Sliced certified Angus 6 Ounces filet, Cajun-crusted, sliced avocado, wasabi yogurt and teriyaki glaze, Asian-style brussels sprouts.

    • Foxfire Filet Medallions $36.95

      Twin certified Angus Beef 4 Ounces filet medallions, blackberry brandy demi glace, bleu cheese crumbles, dried cranberries, chef's vegetables.

    • Truffle Mushroom Filet $38.95

      6 Ounces certified Angus Beef filet, truffle-mushroom crust. Grilled asparagus truffle cream sauce. Crust contains pecorino cheese and panko bread crumbs.

    • Rossini Filet $49.95

      6 Ounces bacon wrapped certified Angus Beef filet, seared foie gras, madeira truffle demi glace, chef's vegetables.

    • Saddle Back Steak $40.95

      14 Ounces certified Angus prime New York strip, applewood smoked bacon, over easy egg, French fries.

    • Classic Surf & Turf $47.95

      6 Ounces certified Angus Beef center cut filet, 4 Ounces Maine lobster tail, roasted fingerling potatoes.

    • Cajun Surf & Turf $44.95

      Cajun seasoned 14 Ounces prime cab ribeye, Louisiana style shrimp, vanilla bourbon sweet potato mashed.

    • 14 oz. New York Strip $39.95

      Prime certified Angus Beef, grilled asparagus.

    • Porterhouse (24 oz.) $49.95

      Certified Angus Beef, baked potato, chef's vegetable.

  • Seafood and Pasta
    • Chevre Portabella Gnocchi $18.35

      Grilled portabella, herb-infused goat cheese, arugula, roasted tomato, and cream sauce.

    • Shrimp Scampi $25.95

      Tiger shrimp, garlic, olive oil, bacon, panko crust, garlic cream sauce, fettuccini.

    • Lobster Mac and Cheese $23.95

      Lobster tail meat, pecorino Romano, cheddar, American, Gruyere, panko, roasted corn, roasted red pepper, trottole pasta.

    • Foxfire Tuna $26.95

      Cajun crusted sashimi ahi tuna, wasabi yogurt, teriyaki glaze. Brussels sprouts with balsamic and bacon.

    • Blackened Chicken Alfredo $19.95

      Cajun crusted chicken, fettuccini, bechamel sauce, and pecorino romano.

    • Twin Tails $33.95

      4 oz. tails, drawn butter, grilled asparagus.

    • Blueberry Salmon $26.95

      Grilled scottish salmon, sauteed spinach, pickled blueberry and shallot coulis.

    • Louisiana Shrimp $24.95

      Tiger shrimp, Cajun seasonings, pale ale, compound Barbeque butter, vanilla-bourbon sweet potato.

    • Mahi Mahi $27.95

      Mahi mahi filet, seafood risotto (shrimp, scallop, corn, red peppers), champagne beurre blanc, micro greens.

    • Scallop de Jonghe $28.95

      Sea scallop, garlic, butter, bacon, Parmesan cheese, panko, sauteed spinach.

    • Sea Scallops with Prosciutto $29.95

      Sea scallops, asparagus risotto, prosciutto and garlic cream sauce.

    • Walleye Piccata $27.95

      Lemon and white wine sauce, capers, sliced shallot, fingerling potatoes, grilled asparagus.

  • Chicken and Pork
    • Baby Back Ribs $25.35

      Spice rubbed duroc baby back ribs, house BBQ sauce, napa coleslaw, french fries.

    • Chicken Vesuvio $23.95

      Chicken, capers, garlic, white wine, rosemary, lemon, garlic mashed, and sauteed spinach.

    • Napa Valley Chicken $24.95

      Chicken breasts, white wine cream sauce, green grapes, garlic mashed potatoes.

    • Chicken Marsala $24.95

      Chicken breast, mushrooms, onions, Marsala wine demi-glace, garlic mashed.

    • Blackened Chicken Alfredo $19.95

      Cajun crusted chicken, fettuccine, bechamel sauce, Pecorino Romano.

    • Blackberry Glazed Pork Chop $27.95

      14 Ounces berkshire double cut pork chop, hoisin blackberry glaze, vanilla bourbon whipped sweet potatoes, sauteed broccoli.

    • Truffle & Mushroom Crusted Pork Chop $28.95

      Berkshire pork chop crimini mushroom-truffle crust pecorino cheese, grilled asparagus, white wine truffle cream sauce.

    • Truffle Mushroom Pork Chop $27.95

      Berkshire pork chop, cremini mushroom, pecorino cheese, shaved black truffles crust, grilled asparagus, white wine truffle cream sauce.

    • Berkshire Pork Chop $27.95

      14 Ounces berkshire pork, roasted cipollini onions, crimini mushrooms, green beans, applewood smoked bacon, Dijon cream sauce.

    • Blackberry Brick Chicken $24.95

      Brick roasted chicken, char crust, grilled artichokes, fresh blackberries, finished blackberry, hoisin reduction. Brussels sprouts, garlic whipped potatoes.

    • Stuffed Peppers $19.95

      Portabella mushrooms, sweet corn, asparagus, spinach, garlic, goat, and pecorino cheese, balsamic reduction, roasted red pepper risotto.

  • Combo Plates
    • Cajun Surf and Turf Plate $47.95

      Cajun seasoned 14 oz. prime cab ribeye, Louisiana style shrimp, vanilla Bourbon sweet potato mashed.

    • Classic Surf and Turf Plate $49.35

      6 oz. certified Angus Beef center-cut filet, 4 oz. Maine lobster tail, garlic mashed potatoes.

    • New York Surf and Turf Plate $51.35

      14 oz. prime New York strip, de Jonge style shrimp, mashed potatoes.

    • Butchers Surf & Turf $38.95

      8 Ounces certified Angus Beef cap sirloin steak, scottish salmon, compound butter, hollandaise sauce, grilled asparagus.

    • BBQ Brick Chicken & Ribs $28.95

      Brick roasted ½ chicken, ½ slab duroc baby back ribs, house BBQ glaze, coleslaw, sweet potato fries.

  • Family Meal Deals
    • BBQ Ribs Dinner for 4 $59.95

      4 slabs of our signature ribs, french fries, coleslaw, and mac and cheese.

    • Pasta Dinner for 4 $39.95

      Chicken Alfredo, shrimp scampi, Caesar salad, and garlic bread.

    • Winner Winner $49.95

      Succulent chicken Marsala, zesty chicken Vesuvio, and our signature napa valley chicken served with green beans and garlic mashed potato.

  • Foxfire Date Night Dinners
    • Foxfire Date Night Dinners for 2 $19.95

      Must choose 2 items. Date night entrees come with a baked potato and a side salad with choice of dressing, accompanied by asparagus to share.

  • Sides Options
    • Grilled Asparagus $7.95

    • Baked Potato $4.95

    • Garlic Mashed Potatoes $5.95

    • Vanilla Bourbon Mashed Sweet Potatoes $5.95

      Whipped sweet potatoes, fine Kentucky Bourbon, Madagascar vanilla bean, brown sugar crumble.

    • Sauteed Mushrooms $5.95

      Crimini mushrooms, butter, and garlic.

    • Green Beans $4.95

      Green beans, applewood smoked bacon, white wine, garlic.

    • Brussels Sprouts $6.95

      Sliced Brussels sprouts, bacon, and balsamic reduction.

    • Mac 'n Cheese $8.95

      Gruyere, cheddar, American, bechamel, cheddar, pecorino cheese, toasted panko.

    • French Fries $4.95

    • Sweet Potato Fries $4.95

    • Truffle Fries $9.95

      French fries, truffle oil, truffle shavings, Parmesan cheese, garlic, salt, pepper, and garlic aioli.

    • Asian Brussels Sprouts $6.95

      Shaved sprouts, julienne carrots, shallot, teriyaki gochujang chili sauce.

    • Candied Pork Belly $4.95

    • Caramelized Cipollini Onion $5.95

    • Cauliflower au Gratin $5.95

      Cauliflower florets, creamy shallot and cream cheese sauce. Layered with melted cheese.

    • Creamed Spinach $6.95

      Baby spinach, bechamel, Parmesan, garlic.

    • El Nino Fries $7.95

      French fries, housemade cheese sauce, pico de gallo, sriracha drizzle, peppercorn ranch.

    • Loaded Baked Potato $7.95

      Bacon, Cheddar cheeseand green onion.

    • Sauteed Spinach $5.95

      Baby spinach, Parmesan cheese, white wine.

  • Vegetarian
    • Stuffed Peppers $20.95

      Portabella mushrooms, sweet corn, asparagus, spinach, garlic, goatand pecorino cheese, balsamic reduction, roasted red pepper risotto.

    • Beet Napoleon $16.95

      Purple and golden beets, herb-infused goat cheese, arugula, pickled onions, Dijon vinaigrette, balsamic reduction, grilled asparagus.

    • Cauliflower Steak $18.95

      Vegan. A thick cut of cauliflower, grilled asparagus, roasted fingerlings, herb gremolata, chimichurri sauce.

    • Stuffed Mushroom $17.95

      Grilled Portobello, spinach, eggplant, artichokes, tomato, feta cheese, toasted bread crumb, balsamic drizzle, grilled asparagus.

  • Wraps
    • Chicken Caesar $11.95

      Chicken, caesar dressing, pecorino cheese, fried onion, grape tomato, applewood smoked bacon.

    • Asian Chicken Wrap $11.95

      Crisp fried chicken, bang bang sauce, sweet chili sauce, carrot, cucumber, shredded cabbage, pickled onion, cilantro.

    • Southwest Steak Wrap $12.95

      Grilled cap steak, southwest seasoning, corn, pico de gallo, black beans, avocado, queso fresco, el nino dressing.

    • Buffalo Chicken Wrap $10.95

      Chicken breast, cucumber, tomatoes, buffalo sauce, lettuce, ranch, bleu cheese crumbles, sriracha drizzle.

    • Breakfast Burrito $10.95

      Scrambled eggs, chorizo, bacon, crisp potato, jalapeno, red onion, queso fresco, cheddar cheese, avocado, pico de gallo, sour cream.

    • Greek Vegetable Wrap $9.95

      Sliced cucumber, tomato, red onion, bell pepper, kalamata olive, yellow squash, zucchini, egg plant feta cheese, romaine lettuce, balsamic reduction, feta dressing.

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