1/4 pan grilled steak 1/4 pan arroz poblano 1/4 pan frijoles onion & cilantro Sabores Chingones Salsa Serrano Tortillas (15) Feeds 4

1/4 pan ancho-guajillo marinated pork 1/4 pan arroz poblano 1/4 pan frijoles onion & cilantro pineapple Sabores Chingones Salsa Morita Tortillas (15) Feeds 4

1/4 pan lamb (ram) barbacoa 1/4 pan arroz poblano 1/4 pan frijoles onion & cilantro Limes Sabores Chingones Salsa Pa Todo Tortillas (15) Feeds 4

Each bottle makes 2 individual servings over ice

sunny side up egg, crispy tortilla chips, crema, queso fresco, avocado, onion, epazote, guajillo salsa

scrambled eggs poached in a salsa verde, beans, rice, melted chihuahua cheese, pickled carrots

pan seared cecina, pinto beans, scrambled egg, salsa borracha, queso fresco

green grilled chile serrano (gf) (v)

red roasted chile morita salsa (gf) (v)

Very hot roasted chile habanero (gf) (v)

salsa de arbol.

four pack of Sabores Chingones salsas

roasted tomato & tomatillo, smashed serrano, queso fresco, onion, cilantro, avocado chunks + chips (gf) (v)

fresh avocados, lime, tomatillo, onion, cilantro charred serrano, cotija + chips (gf) (v)

chef’s choice with a unique twist + chips (gf) (v)

tilapia, shrimp, cucumber, red onion, radish, avocado, crispy garlic, salsa negra, taro chips

raw tuna cubes, orange-serrano soy, avocado, sesame, red onion, chorizo aioli, salsa macha

creamy roasted red bell pepper, chipotle, queso fresco (gf)

shredded swordfish, epazote, crispy tortilla, avocado-habanero pico de gallo, chipotle aioli. (order or 4)

crispy rolled taquitos, shredded chicken, potato hash, crema, queso fresco, morita-serrano salsa

roasted corn, huitlacoche, poblano peppers, chihuahua cheese, epazote

corn tortilla chips

grilled corn, epazote-butter, lemon aioli queso cotija, piquin (gf)

white rice, poblano, crema, chihuahua cheese (gf)

refried pinto beans, chipotle, garlic (gf) (v)

crispy potato cubes, roasted poblano aioli, salsa macha

thinly sliced beef, beans, avocado, cilantro-salsa tatemada (gf)

carne asada, chorizo, melted chihuahua cheese, roasted tomatillo-serrano salsa (gf)

shredded chicken topped with green pipian, onion pickled, crema-queso fresco, pumpkin seeds (gf)

beer-tempura fried shrimp, avocado smash, crispy beets, lime-onion, chipotle aioli

braised beef in adobo sauce, melted chihuahua cheese, onion-cilantro, salsa martajada (gf)

ancho-guajillo marinated pork, cilantro, onion, pineapple, morita salsa (gf)

beer battered fried tilapia, red cabbage slaw, onion, chipotle aioli, lime

confit pork shoulder, red onion, radish, cilantro-avocado salsa verde (gf)

beer-battered fried avocado, chipotle aioli, pineapple pico de gallo (v)

roasted poblano peppers, potato cubes, queso panela, crema, serrano aioli (gf)

vanilla cream, cranberry marmalade, chocolate sauce

creamy vanilla custard, rompope caramel glazed, cookie crumb

confit pork shoulder, esquites, poblano rice, pinto beans, salsa morita, pico de gallo, avocado, serrano aioli

beer tempura fried shrimp, esquite, rice, pinto beans, pico de gallo, avocado, serrano aioli, crema fresca

barbacoa, esquites, poblano rice, pinto beans, pico de gallo, serrano salsa, avocado, serrano aioli

we provide you with the mix (our secret recipe) and instructions on how much alcohol (Tequila and Triple sec) you'll need to add for the perfect margarita. (approx. 15 servings per bottle)