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Francesca's Fortunato

(877) 585-1085

We make ordering easy. Learn more

Google map
  • 40 Kansas St, Frankfort, IL 60423
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Francesca's Fortunato

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Antipasti
    • Calamari Fritti $13.75

      Crispy fried calamari with marinara.

    • Bruschette alla Romana $7.75

      Garlic toast with tomatoes, basil and fresh mozzarella.

    • Risotto con Fagiolini $11.75

      Italian rice with baby green beans, pine nuts and Sun-Dried tomato pesto.

    • Risotto con Funghi $11.75

      Italian rice with mushrooms, herbs, garlic and fresh mozzarella.

    • Mussels Pomodoro $12.75

      Simmered in a spicy tomato sauce.

    • Prosciutto e Anguria $10.75

      Imported prosciutto di parma with watermelon, fresh mint, balsamic glaze and extra virgin olive oil.

    • Bruschette alla Sorella $9.25

      Garlic toast with avocado, radicchio, endive and arugula with tomatoes, basil and fresh mozzarella.

  • Antipasti (Gluten Friendly)
    Gluten friendly.
    • Cozze alla Marinara $12.75

      Prince Edward Island mussels in spicy tomato sauce.

    • Calamari in Padella $13.75

      Sautéed in calamari with capers, fresh tomatoes, spinach, chili flakes, garlic, lemon and olive oil.

    • Spinaci Aglio e Olio $5.25

      Sautéed spinach with garlic and olive oil.

  • Insalate e Zuppe
    • Dinner Salad $5.25

      Romaine, tomatoes, carrots, cucumbers, olive oil and balsamico.

    • Insalata Caprese $7.95

      Sliced tomatoes, fresh mozzarella, basil and olive oil.

  • Insalate e Zuppe (Gluten Friendly)
    • Insalata alla Francesca $7.75

      Romaine, endive and radicchio with blue cheese, fresh vegetables, lemon and balsamic.

    • Insalata di Asparagi $8.25

      Asparagus, tomatoes, lemon, olive oil and Bleu cheese.

    • Caesar Salad $6.75

    • Italian Wedge Salad $7.75

      Gluten friendly. Romaine wedge, tomatoes and crispy pancetta with Gorgonzola dressing.

    • Burrata con Pomodorini $12.75

      Creamy fresh mozzarella, heirloom tomatoes, basil and aged balsamic.

  • Pizze
    • Pizza con Funghi $12.75

      Wild mushrooms, plum tomatoes and fresh Mozzarella.

    • Combination $11.75

    • Quattro Formaggi $11.75

      Four cheese: mozzarella, Mascarpone, blue and Swiss.

    • Napoletana $11.75

      Arugula, cherry tomatoes, garlic, provolone and Parmesan.

    • Quattro Stagioni $12.75

      Prosciutto, artichokes, mushrooms, olives and egg.

    • Margherita $11.75

      Plum tomatoes, basil and fresh mozzarella.

  • Pizze (Gluten Friendly)
    • Pizza Margherita $12.25

      Roasted plum tomatoes, basil and fresh mozzarella.

  • Paste
    • Alla Siciliana $15.95

      Spicy tomato sauce, roasted eggplant and Parmesan.

    • Ravioli ai Spinaci $17.95

      Spinach-Filled ravioli with a Four-Cheese sauce, spinach and a touch of tomato sauce.

    • Con Asparagi $15.95

      Light cream sauce with asparagus and pine nuts.

    • Ricore $15.95

      Spicy tomato sauce topped with prosciutto.

    • Ai Funghi $15.95

      Herbed tomato sauce with wild mushrooms.

    • Con Mozzarella $15.95

      Light tomato basil sauce with fresh mozzarella.

    • Al Pomodoro $13.95

      Sautéed in a cherry tomato sauce with garlic and fresh herbs.

    • Alle Verdure $15.95

      Sautéed with wild mushrooms, cherry tomatoes, zucchini, eggplant, broccoli, escarole, garlic, olive oil and pine nuts in a herb broth.

    • Dei Sardi $17.95

      Sausage, wild mushrooms, tomato sauce and Parmesan.

    • Con Pollo $17.95

      Light basil cream sauce with chicken, spinach and pine nuts.

  • Paste (Gluten Friendly)
    • Pasta al Pomodoro $13.95

      Sautéed in a cherry tomato sauce with garlic and fresh herbs.

    • Pasta alle Verdure $15.95

      Sautéed with wild mushrooms, cherry tomatoes, zucchini, eggplant, broccoli, escarole, garlic, olive oil and pine nuts in herb broth.

    • Pasta con Asparagi $16.95

      Gluten friendly. Sautéed in a Parmesan cream sauce with asparagus and pine nuts.

    • Pasta del Pastore $16.95

      Sautéed with Italian sausage, Sun-Dried tomatoes, garlic and white wine in a cherry tomato sauce topped with goat cheese.

    • Pasta Aglio e Olio $12.95

      Sautéed with olive oil, fresh garlic, diced tomatoes and spinach.

  • Contorni
    • Roasted Potatoes $3.75

    • Sautéed Shrimp $6.25

    • Sautéed Mixed Vegetables $4.25

    • Sausage and Peppers $4.75

    • Sautéed Spinach $4.75

  • Secondi
    • Ipoglosso con Calamari $29.95

      Roasted Alaskan halibut with calamari, red and yellow peppers, capers, garlic, tomatoes, spinach and white wine.

    • Pollo M'briaco $18.95

      Sautéed chicken breast with wild mushrooms and a light brandy sauce, topped with prosciutto.

    • Pollo Pagliacci $18.95

      Roasted breast of chicken with broccoli, cherry tomatoes, mushrooms, eggplant, zucchini and garlic.

    • Fettuccine all'Amatriciana $16.95

      Sautéed with pancetta and onions in a tomato sauce with Parmigiano.

    • Cappellacci Quattro Formaggi $18.95

      Four cheese filled pasta with shallots and green onions in a Vodka-Tomato-Cream sauce.

    • Rigatoni del Pastore $15.95

      Sautéed with Italian spiced sausage, garlic, white wine and Sun-Dried tomatoes in a Tomato-Basil sauce, topped with goat cheese.

    • Pesce Bianco Alla Paesana $24.95

      Pan-Seared whitefish with shiitake and cremini mushrooms, leeks, tomatoes, sage, garlic and white wine.

    • Vitello con Zucchine e Pomodorini $30.95

      Roasted veal medallions with zucchini, Sun-Dried tomatoes, basil, garlic, white wine and crumbled goat cheese.

    • Linguine al Sugo di Gamberi $23.95

      Sautéed with shrimp, scallops, garlic and olive oil in a spicy cherry tomato sauce.

    • Salmone Acqua Pazza $14.95

      Roasted salmon with a spicy cherry tomato sauce, capers, garlic and white wine on sautéed spinach.

    • Salmone alla Fresca $25.95

      Grilled salmon with tomatoes, avocado, red onion, olive oil, aged balsamic, basil and lemon, served over grilled asparagus.

    • Rigatoni alle Verdure $11.95

      Sautéed with wild mushrooms, cherry tomatoes, zucchini, eggplant, peppers, broccoli, escarole, garlic, olive oil and pine nuts in a herb broth.

  • Secondi (Gluten Friendly)
    • Salmone Aqua Pazza $15.95

      Roasted salmon with a spicy cherry tomato sauce, capers, garlic and white wine over sautéed spinach.

    • Pollo al Limone $14.95

      Sautéed chicken breast in a lemon white wine sauce with capers and spinach.

    • Pollo Pagliacci $14.95

      Roasted chicken breast with broccoli, cherry tomatoes, eggplant, mushroom sand zucchini in a brandy sauce.

  • Desserts
    • Tiramisu $7.50

      Ladyfinger cookies, espresso, cocoa and Mascarpone cream.

  • Dolci (Gluten Friendly)
    • Torta Lava $5.95

      Flourless chocolate cake with a molten chocolate center, served warm with mint chocolate gelato and fresh mixed berries.

    • Frutta di Sottobosco $8.00

      Fresh mixed berries topped with homemade whipped cream.

  • Kids Menu
    • Kids Chicken $7.00

    • Kids Pizza $7.00

    • Kids Pasta $7.00

Menu for Francesca's Fortunato provided by Allmenus.com

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