Two over medium eggs on a tortilla covered with Ranchero sauce.

Eggs scrambled with diced tomatoes, onions, and jalapeño peppers

Eggs scrambled with Mexican sausage. 1

Eggs scrambled with fried tortilla chips in mild red sauce topped with melted cheese and sour cream.

Chips topped with beans, melted Chihuahua cheese, sour cream, guacamole, and jalapeños.

Melted Chihuahua cheese and chorizo (Mexican sausage) with beans on the side.

Melted cheese in three flour tortillas garnished with guacamole and sour cream.

Six rolled and fried mini-tortillas filled with chicken, served with guacamole and sour cream.

Three homemade tamales served on their corn husks, garnished with sour cream and guacamole.

Tamales (Dozen) — Chicken or Pork A dozen handmade tamales wrapped in tender corn masa and steamed in traditional corn husks. Choose from Chicken with Green Chile, featuring a bright tomatillo–green chile sauce, or Pork with Red Chile, simmered in a rich, smoky red chile blend.

Homemade chicken soup with rice, cilantro and onion on the side, and your choice of corn or flour tortillas.

Homemade beef soup with rice, cilantro and onion on the side, and your choice of corn or flour tortillas.

Lettuce, tomato, beans, sliced avocado, sour cream and cheese, in an edible shell with your choice of meat.

Lettuce, tomato, green peppers, carrots, cucumbers, and onions with your choice of dressing

Garnished with onions and cilantro or lettuce and tomato.

Giant sized tortilla filled with beans, lettuce, tomato and cheese

Giant sized tortilla filled with beans, lettuce, tomato, cheese. Served with rice, beans, guacamole, and sour cream. With your choice of meat

Sautéed slices of onions, green pepper, tomato, with rice, beans, guacamole, sour cream, and choice of chicken breast or outer skirt steak.

Mexican sandwich filled with beans, lettuce, tomato, guacamole, cheese, sour cream, and your choice of chargrilled chicken breast, marinated pork, breaded chicken or vegetarian. Served with rice, beans, lettuce and tomato.

Two tostadas with lettuce, tomato, rice, beans and your choice of meat, garnished with sour cream and guacamole.

Soft corn patty filled with beans, lettuce, tomato, cheese, sour cream guacamole, and your choice of chargrilled chicken breast, marinated pork, or vegetarian

Three rolled tortillas filled with beef, chicken or cheese in mild red sauce topped with melted cheese and sour cream. Served with rice, beans, lettuce, and tomato

Three rolled and fried tortillas filled with steak or chicken, topped with sour cream and guacamole. Served with rice, beans, lettuce and tomato.

Two deep fried mini-burritos filled with chicken or steak, topped with guacamole and sour cream. Served with rice, beans, lettuce, and tomato.

Three quesabirrias on corn tortilla with broth on the side. Served with cilantro, onion, and lime.

Chargrilled USDA choice premium outer skirt steak prepared to your taste. Served with rice, beans, lettuce, tomato, and grilled scallions.

Chargrilled USDA choice premium outer skirt steak prepared to your taste. Served with a cheese enchilada, rice, beans, guacamole, lettuce, tomato, and grilled scallions.

Chargrilled chicken breast served with a cheese enchilada, rice, beans, guacamole, lettuce, tomato, and grilled scallions.

Chopped outer skirt steak, jalapeño peppers, and onions simmered in ranchero sauce. Served with rice, beans, lettuce, and tomato.

Sautéed slices of onions, green pepper, tomato, and choice of chicken breast or outer skirt steak. Served with rice, beans, guacamole, lettuce, and tomato.

Two Pablano peppers stuffed with Chihuahua cheese, coated with egg batter then deep-fried and covered with our special sauce. Served with rice, beans, lettuce, tomato

Chopped chicken breast, jalapeño peppers, and onions simmered in ranchero sauce. Served with rice, beans, lettuce, and tomato.

Shrimp soup made with vegetables and mild peppers. Served with rice, cilantro and onion on the side

Jumbo shrimp in a ranchero sauce. Served with rice and salad.

Grilled shrimp sautéed with slices of onion, green bell peppers and tomatoes

Shrimp in a cocktail sauce filled with diced onion, avocado and fresh cilantro

Oven cooked salmon on a bed of sautéed spinach and mushrooms. Served with rice.

Traditional Mexican vanilla custard with caramel.

Vanilla ice cream coated with cornflake crumbs, spiced with cinnamon sugar, then quickly fried for a paradoxical paradise.

Sponge cake soaked in three milk sauce.

Hibiscus tea.

Mexican soda.

Mexican soda.

Mexican soda.

Traditional Mexican drink made with rice, almonds, cinnamon, and sweetened with sugar.

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Hibiscus tea water