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Prairie Moon

(847) 864-8328

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  • 1635 Chicago Ave, Evanston, IL 60201
  • No cuisines specified

  • Grubhub.com
  • Prairie Moon

  • (847) 864-8328

    We make ordering easy.

  • Menu
  • Cutlery
    • Yes, please supply cutlery.

    • No, we do not need cutlery

  • Special Dinner For Two
    • Dinner for Two: SURF & TURF 1! (FRI-WED) $69.00

      SURF & TURF #1 MENU GRILLED ATLANTIC SALMON BRUSCHETTA SALAD Grilled Atlantic salmon over mixed greens topped with basil-pine nut pesto, tomato-basil relish, sourdough croutons, fresh Parmesan and lemon-basil dressing. ENTRÉES ROASTED GARLIC TENDERLOIN BROCHETTES Two 6oz beef tenderloin skewers with a roasted garlic, wild mushroom & shallot sauce finished with Port wine & fried shallots served with mashed potatoes. GULF SHRIMP & MAINE LOBSTER RAVIOLI Lobster stuffed ravioli with a Maine lobster and Langostino tail sauce, sweet basil and Large Gulf shrimp. DESSERT CANNOLI-BISCOTTI CHEESECAKE Marscapone-vanilla cheesecake with almond biscotti crust, mini

  • SOUPS
    • SALMON CHOWDER

      fresh salmon, corn, carrots, potatoes, cream, seafood stock

    • BOOYAH!

      Northwoods chicken-in-a-pot broth soup, roasted vegetables, Minnesota wild rice

    • ROASTED TOMATO BASIL SOUP

      roasted roma-tomato soup, vegetable stock, light cream and fresh basil.

  • APPETIZERS
    • BEVANS OYSTERS ON THE HALF SHELL

      Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge

    • MISSISSIPPI CATFISH NUGGETS $15.95

      Fried fresh catfish nuggets, Creole mustard dipping sauce

    • SHRIMP COCKTAIL

      ½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon

    • CO-CO PANKO SHRIMP $16.95

      Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce

    • TRI-CHILI WINGS $16.95

      One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch

    • CALAMARI $17.95

      Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce

    • BLUE CRAB CAKES $15.95

      Two crabcakes, roasted red pepper aioli

    • DISCO FRIES $8.95

      Fresh cut fries, bacon, cheese sauce, green onion, sour cream

    • BRUSSELS & BACON $12.95

      Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction

    • BRUSSELS & MUSHROOMS $12.95

      Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction

    • BIG BAVARIAN PRETZEL TWIST $7.95

      With beer cheese & grainy mustard

    • MI ASPRAGUS & MANCHEGO $10.95

      First of the season MI asparagus Grilled with toasted almonds, fresh rosemary & shaved Spanish Manchego cheese

    • POLISH & PRETZEL PLATE $16.95

      Grilled 100% grass-fed beef garlic Polish sausage & bacon-cider braised cabbage with Buttercrumb large Bavarian pretzel, grainy mustard & Pub cheese

    • SPINACH & MUSHROOM QUESADILLA $9.95

      baby spinach, crimini mushroom, chihuahua cheese, avocado, pico de gallo

    • CHICKEN RAJAS QUESADILLA $10.95

      Chili rubbed chicken breast, sweet peppers, Cheddar-Jack cheese served with pico de gallo & sliced avocado

    • HATCH CHILE QUESO & CHORIZO DIP $13.95

      Mexican melting cheese with roasted Hatch chile peppers topped with pork Chorizo, Molcajete salsa, cilantro & house tortilla chips

  • SALADS
    • LITTLE GARDEN SALAD $7.95

      Mixed greens, fresh vegetables Choice of: Cilantro Ranch OR Basil Vinaigrette

    • ROASTED VEGETABLE SALAD $15.95

      Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette

    • BLUE CRABCAKE SALAD $18.95

      Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch

    • MARTHA'S VINEYARD SALAD $14.95

      Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette

    • BLACKENED SALAD $18.95

      blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch

    • CHICKEN COBB SALAD $16.95

      Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch

    • GRILLED CHICKEN ELOTE (MEX STREET CORN) SALAD $16.95

      Grilled Margarita chicken breast, roasted corn, red onion & sweet bell pepper, Cotija cheese, aleppo pepper, lime aioli, crema & cilantro over mixed greens, radishes, red cabbage & green goddess dressing

  • MAINS
    • LAKE SUPERIOR WHITEFISH $24.95

      Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli

    • CEDAR-PLANKED SALMON $24.95

      Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach

    • PINE-NUT & SAGE TROUT $24.95

      brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli

    • SHRIMP & CRAWFISH ETOUFFEE $23.95

      Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice

    • NEW YORK STRIP STEAK $24.95

      10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli

    • BRICK CHICKEN $19.95

      Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach

    • THREE SISTERS $16.95

      Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce

    • LITTLE ITALY PASTA $16.95

      Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream

    • BUCATINI & SAUSAGE POMODORO $16.95

      Bucatini pasta, sweet Italian sausage, Pomodoro sauce

    • SHRIMP LOUISE PASTA $19.00

      Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini

    • FRESH SALMON PASTA $19.00

      Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti

    • CHICKEN & ANDOUILLE HASH $18.95

      blackened chicken breast, potato hash, onions, sausage, sweet peppers, garlic sauce

    • GRILLED COLORADO TROUT $24.95

      Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli

    • CHIMMICHURRI STEAK $17.95

      Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes

    • PESTO PORK TENDERLOIN $18.95

      Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach

    • CIDERDAY SALMON $16.95

      Cider-glazed salmon, horseradish mashed potatoes, green apple salsa

  • DAILY SPECIALS
    • GARLIC GULF SHRIMP & POLENTA $16.95

      Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach

    • GRILLED ATLANTIC SALMON $24.95

      Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes

    • CALABASH FRIED SHRIMP BASKET $18.95

      ½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce

    • SPICY BAY SHRIMP BOIL $18.95

      ½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes

    • COLOSSAL PRAWNS WITH LINGUINE $24.95

      Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine

    • HATCH CHILE SMASH BURGER $17.95

      Two quarter pound patties, roasted NM Hatch chiles and pepperjack cheese, fresh-cut fries & house slaw

    • BLUE RIBBON SPICY CHICKEN TENDERS $17.95

      ½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), Fresh-cut fries & house slaw

    • BOOKER'S BEEF TENDERLOIN SKEWERS $24.95

      Two 6oz Beef tenderloin skewers grilled and topped with a bourbon peppercorn & Portobello mushroom sauce with fried shallots garlic mashed potatoes & steamed broccoli

    • HIBACHI TERIYAKI SALMON $24.95

      Sesame-soy teriyaki grilled Atlantic salmon filet, Artichoke risotto, sautéed garlic baby spinach

    • TUSCAN SAUSAGE & SAGE GNOCCHI $18.95

      Pan-seared potato gnocchi, sweet sausage, baby portobello mushrooms, fresh sage, sundried tomatoes, baby spinach finished with light cream

    • BLACK & BLUE NEW YORK STRIP STEAK $25.95

      10oz Grilled center-cut New York strip steak, house blackening spices, topped with Mindoro blue cheese butter, grilled MI asparagus & rosemary, garlic mashed potatoes

    • MACKINAW WHITEFISH PECAN $24.95

      Fresh Lake Superior whitefish pan-seared with a toasted pecan butter mashed potatoes & broccoli

    • HANGER STEAK FRITES $24.95

      10oz Black Angus Hanger steak grilled and served with Maitre d' butter (fresh herbs & garlic) and fresh cut rosemary-truffle fries.

    • CIDER BRINED PORK CHOP $19.95

      10 oz boneless pork chop brined in ginger & WI apple cider, finished with bacon-whiskey chutney, garlic spinach and house-mashed potatoes

    • WALLEYE PIKE SAULT STE. MARIE $27.95

      pan-seared fresh, wild-caught Superior Walleye pike filet, marjoram & lemon zest crust, house tartar, fresh garlic spinach & mashed potatoes

    • MICHIGAN ASPARAGUS TORTELLONI $18.95

      asparagus, baby spinach, peas, baby portobello mushrooms in a lemon Alfredo sauce with fresh 5 cheese stuffed Tortelloni pasta

    • GULFPORT SHRIMP CREOLE $21.95

      Large sautéed Gulf shrimp in our classic Creole tomato sauce with sweet peppers and mushrooms over white rice. YA! YA!

    • LITTLE ITALY PASTA & SMOKED SALMON $20.95

      Pan-seared smoked salmon, sweet basil, baby spinach, Roma tomato, mushrooms & roasted garlic pesto cream with linguini

  • BURGERS
    • MOON BURGER $16.95

      grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella

    • NORTHWOOD'S BURGER $17.95

      Bacon, horseradish cheddar, horseradish sauce

    • DARK SIDE BURGER $17.95

      Blackened on one side, grilled onions, smoked cheddar

    • VEGGIE "BEYOND BURGER" $16.95

      "Beyond" plant based, soy and gluten-free patty with choice of cheese

    • BLUE BURGER $17.95

      Blue cheese, caramelized onions

    • CHICKEN BURGER $16.95

      ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion

    • AMERICAN SMASH BURGER $15.95

      Two quarter pound Moon burger patties with American cheese, grilled onions, fresh-cut fries & house slaw

    • BACON SMASH BURGER $16.95

      Two quarter pound Moon burger patties with American cheese, grilled onions, and bacon served with fresh-cut fries & house slaw

    • "ENGLISH PUB" MOON BURGER $18.95

      Special signature ½ pound Moon burger with Roasted garlic Vermont Cheddar cheese, roasted garlic aioli and fried onions served with fresh-cut fries & house slaw

    • HATCH CHILE SMASH BURGER $17.95

      Two quarter pound patties, roasted NM Hatch chiles and pepperjack cheese, fresh-cut fries & house slaw

    • SCHNICKLEFRITZ PUB BURGER $18.95

      ½ pound Moon Burger, roasted garlic cheddar cheese, roasted garlic aioli, grilled onions on a Big Bavarian pretzel with fresh-cut fries

  • SANDWICHES & PO' BOYS
    • SPICY FRIED CHICKEN SANDWICH $16.95

      Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun

    • SHRIMP PO' BOY $17.95

      breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade

    • FRIED CATFISH PO' BOY $16.95

      Crispy roll, lettuce, tomato, garlic remoulade

    • GRILLED CHICKEN PO' BOY $15.95

      Crispy roll, lettuce, tomato, garlic remoulade

    • BLACKENED CHICKEN PO' BOY $15.95

      Crispy roll, lettuce, tomato, garlic remoulade

    • BLACKENED SALMON CLUB $18.95

      Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch

  • TACOS
    • FRIED SHRIMP TACOS $17.95

      Cilantro, pico de gallo, avocado, Mexican rice, lime creama, corn tortillas

    • MARGARITA CHICKEN TACOS $15.95

      Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas

    • FISH TACOS $17.95

      Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas

  • SIDES
    • HAND-CUT FRIES $6.95

      Hand cut and seasoned with our blend of salt & pepper

    • GARLIC FRIES $6.95

      Hand cut fries tossed in roasted garlic oil

    • MASHED POTATOES $7.95

      Homemade from real whipped potatoes

    • GARLIC MASHED POTATOES $7.95

      Idaho spuds with roasted garlic

    • HORSERADISH MASHED POTATOES $7.95

      Idaho spuds with real horseradish

    • GARLIC SPINACH $6.95

      baby spinach, olive oil & garlic sauté

    • STEAMED BROCCOLI $6.95

      Steamed broccoli crowns

    • MAC & CHEESE $7.95

      creamy & dreamy topped with fresh Parmesan

    • HOUSE SLAW $5.95

      Buttermilk coleslaw, sweet and creamy.

    • CHEESE SAUCE $2.00

      Hot, creamy cheese sauce

    • REGULAR SAUTEED SPINACH $6.95

    • GRILLED ROSEMARY ASPARAGUS $8.95

  • DESSERTS
    • KEY LIME PIE $7.95

      coconut graham cracker crust, whipped cream

    • TEXAS SHEET CAKE $7.95

      dense chocolate cake, whipped cream side

    • BOURBON-PEACH PRAILINE BREAD PUDDING $8.95

      Vanilla-cinnamon bread pudding with peaches, pecans & house Bourbon-caramel sauce & vanilla cream.

    • CANNOLI-BISCOTTI CHEESECAKE $8.95

      Marscapone-vanilla cheesecake with almond biscotti crust, mini chocolate chips with Amaretto caramel & vanilla cream.

  • KID'S MENU
    • Kids Chicken Strips $7.95

      Fried chicken breast strips served with fresh cut fries OR broccoli

    • Kids Cheeseburger $7.95

      Kid size grilled sirloin burger with choice of cheese served with hand-cut fries OR broccoli

    • Kids Mac & Cheese $7.95

      Creamy & dreamy, served with fresh cut fries OR broccoli

    • Kids Noodles $7.95

      Buttered noodles served with Fresh cut fries OR broccoli

    • Kids Grilled Cheese $7.95

      Classic grilled cheese served with fresh cut fries OR broccoli

  • BEVERAGES (3)
    Non Alcoholic beer, rich, unctuous and decadent, like a honeycomb covered in chocolate
    • COKE $2.50

    • DIET COKE $2.50

    • ABITA ROOT BEER $3.50

      Made with 100% cane sugar

    • SAN PELLEGRINO (Lemon) $3.50

      Sparkling beverage with real fruit juice

    • SAN PELLEGRINO (Grapefruit) $3.50

      Sparkling beverage with real fruit juice

    • Krombacher 0.0 (No alcohol) $6.00

    • Hot Cider $3.50

  • APPETIZERS (3)
    Chicago's own Mikolajczyk Sausage Shop Kielbasa grilled and served over bacon-braised cabbage with horseradish sauce
    • TRI-CHILI WINGS $17.95

      One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch

    • CALAMARI $17.95

      Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce

    • BLUE CRAB CAKES $16.95

      Two crabcakes, roasted red pepper aioli

    • DISCO FRIES $9.95

      Fresh cut fries, bacon, cheese sauce, green onion, sour cream

    • MISSISSIPPI CATFISH NUGGETS $16.95

      Fried fresh catfish nuggets, Creole mustard dipping sauce

    • BRUSSELS & BACON $13.95

      Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction

    • BRUSSELS & MUSHROOMS $14.95

      Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction

    • BIG BAVARIAN PRETZEL TWIST $8.95

      With beer cheese & grainy mustard

    • SHRIMP COCKTAIL

      ½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon

    • BEVANS OYSTERS ON THE HALF SHELL

      Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge

    • CO-CO PANKO SHRIMP $18.95

      Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce

  • SALADS (3)
    • LITTLE GARDEN SALAD $8.95

      Mixed greens, fresh vegetables Choice of: Cilantro Ranch OR Basil Vinaigrette

    • ROASTED VEGETABLE SALAD $17.95

      Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette

    • MARTHA'S VINEYARD SALAD $16.95

      Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette

    • BLUE CRABCAKE SALAD (SC)

      Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch

    • BLACKENED SALAD $19.95

      blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch

    • CHICKEN COBB SALAD $18.95

      Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch

  • SOUPS (3)
    • SALMON CHOWDER

      fresh salmon, corn, carrots, potatoes, cream, seafood stock

  • DAILY SPECIALS (3)
    • GARLIC GULF SHRIMP & POLENTA $17.95

      Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach

    • GRILLED ATLANTIC SALMON $25.95

      Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes

    • CALABASH FRIED SHRIMP BASKET $19.95

      ½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce

    • SPICY BAY SHRIMP BOIL $19.95

      ½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes

    • COLOSSAL PRAWNS WITH LINGUINE $26.95

      Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine

    • HATCH CHILE SMASH BURGER $17.95

      Two quarter pound patties, roasted NM Hatch chiles and pepperjack cheese, fresh-cut fries & house slaw

    • BLUE RIBBON SPICY CHICKEN TENDERS $15.95

      ½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), fresh cut fries & house slaw

  • MAINS (3)
    • NEW YORK STRIP STEAK $26.95

      10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli

    • BRICK CHICKEN $21.95

      Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach

    • CEDAR-PLANKED SALMON $25.95

      Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach

    • LAKE SUPERIOR WHITEFISH $25.95

      Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli

    • SHRIMP & CRAWFISH ETOUFFEE $25.95

      Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice

    • CIDERDAY SALMON $18.95

      Cider-glazed salmon, horseradish mashed potatoes, green apple salsa

    • THREE SISTERS $17.95

      Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce

    • LITTLE ITALY PASTA $17.95

      Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream

    • BUCATINI & SAUSAGE POMODORO $17.95

      Bucatini pasta, sweet Italian sausage, Pomodoro sauce

    • SHRIMP LOUISE PASTA $21.00

      Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini

    • FRESH SALMON PASTA $21.95

      Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti

    • PINE-NUT & SAGE TROUT $25.95

      brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli

    • CHICKEN & ANDOUILLE HASH $20.95

      blackened chicken breast, potato hash, onions, sausage, sweet peppers, garlic sauce

    • GRILLED COLORADO TROUT $25.95

      Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli

    • CHIMMICHURRI STEAK $19.95

      Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes

    • PESTO PORK TENDERLOIN $19.95

      Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach

  • BURGERS (3)
    • MOON BURGER $18.95

      grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella

    • NORTHWOOD'S BURGER $19.95

      Bacon, horseradish cheddar, horseradish sauce

    • DARK SIDE BURGER $17.95

      Blackened on one side, grilled onions, smoked cheddar

    • VEGGIE "BEYOND BURGER" $17.95

      "Beyond" plant based, soy and gluten-free patty with choice of cheese

    • BLUE BURGER $18.95

      Blue cheese, caramelized onions

    • CHICKEN BURGER $16.95

      ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion

    • AMERICAN SMASH BURGER $17.95

      Two quarter pound Moon burger patties with American cheese, grilled onions, fresh-cut fries & house slaw

    • BACON SMASH BURGER $18.95

      Two quarter pound Moon burger patties with American cheese, grilled onions, and bacon served with fresh-cut fries & house slaw

  • SANDWICHES & PO' BOYS (3)
    • SPICY FRIED CHICKEN SANDWICH $16.95

      Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun

    • SHRIMP PO' BOY $19.95

      breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade

    • FRIED CATFISH PO' BOY $18.95

      Crispy roll, lettuce, tomato, garlic remoulade

    • GRILLED CHICKEN PO' BOY $16.95

      Crispy roll, lettuce, tomato, garlic remoulade

    • BLACKENED CHICKEN PO' BOY $16.95

      Crispy roll, lettuce, tomato, garlic remoulade

    • BLACKENED SALMON CLUB $19.95

      Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch

  • SIDES (3)
    • HAND-CUT FRIES $7.50

      Hand cut and seasoned with our blend of salt & pepper

    • GARLIC FRIES $7.50

      Hand cut fries tossed in roasted garlic oil

    • MASHED POTATOES $7.95

      Homemade from real whipped potatoes

    • GARLIC MASHED POTATOES $7.95

      Idaho spuds with roasted garlic

    • HORSERADISH MASHED POTATOES $7.95

      Idaho spuds with real horseradish

    • GARLIC SPINACH $6.95

      baby spinach, olive oil & garlic sauté

    • STEAMED BROCCOLI $6.95

      Steamed broccoli crowns

    • MAC & CHEESE $8.95

      creamy & dreamy topped with fresh Parmesan

    • HOUSE SLAW $5.95

      Buttermilk coleslaw, sweet and creamy.

    • CHEESE SAUCE $2.00

      Hot, creamy cheese sauce

    • REGULAR SAUTEED SPINACH $6.95

  • DESSERTS (3)
    wild blueberry cake with cinnamon streusel topping and vanilla cream
    • KEY LIME PIE $7.95

      coconut graham cracker crust, whipped cream

    • TEXAS SHEET CAKE $7.95

      dense chocolate cake, whipped cream side

Menu for Prairie Moon provided by Allmenus.com

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