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Taiwanese fried chicken with 5 spice, basil and spiced salt.
Korean marinated cabbage, silky tofu and garlic soy.
Pan-fried chicken dumplings.
Fried taiwanese fermented tofu with Douban sauce.
Pork and shrimp wontons, hot chili oil and garlic.
Wok tossed with jalapeno and fried shallots.
Classic broth, slow-cooked pork belly, soft boiled egg, naruto, mushroom, bamboo and scallions.
Spicy garlic miso broth, slow-cooked pork belly, soft boiled egg, naruto, mushroom, bamboo and scallions.
Spicy Korean chili broth, slow-cooked pork belly, kimchi cabbage, soft boiled egg, naruto, mushroom, bamboo and fried shallots.
Vegetarian broth, shimeji mushroom, wood ear mushroom, soft boiled egg, shiitake, bamboo, scallions and black garlic oil.
Minced pork, chili soy, ginger, Sichuan pepper, cucumber and peanuts.
Napa, fermented tofu, sliced pork, pork meat ball, pork intestine, clams, enoki mushroom, naruto, broccoli, leeks, preserved pickles, tomato, watercress and scallions.
Napa, fish fillet, fish tofu, soft tofu, enoki mushrooms, leeks, Sichuan peppercorn, soy bean sprouts, vermicelli, scallions and garlic.
Napa, pork belly, pork meat ball, clams, fish ball, naruto, fried tofu, kanikama, enoki mushroom, kimchi, jap chae noodles, soy bean sprouts, egg and cilantro.
Napa, sliced Angus beef, enoki, mushroom, tomato, fried tofu, firm tofu, corn, pork meat ball, naruto, kanikama, jap chae noodles, watercress and scallions.
Napa, sliced lamb, enoki mushroom, wood ear mushroom, kanikama, fried tofu skin, firm tofu, naruto, clams, pickled mustard greens, vermicelli, soft boiled egg and scallions.
Napa, fried fish ball, fuzhou fish ball, lobster fish ball, fish tofu, chicken, enoki mushroom, corn, naruto, kani-kama, jap chae noodle, scallions and soft boiled egg.
Broccoli, napa, zucchini, shimeji mushroom, wood ear mushroom, shiitake, wakame seaweed, firm tofu, tomato, corn and truffle oil.
Taiwanese cabbage, sliced Angus beef, clams, cuttlefish, fried tofu skin, fish tofu, fuzhou fish ball, enoki mushroom, shimeji mushroom, watercress, scallions and ramen noodle.
Napa, sliced pork, snow crab, clams, fish fillet, fish ball, fried tofu, soft tofu, enoki mushroom, shimeji mushroom, udon noodle, scallions, tenkatsu and egg.
Taiwanese cabbage, chicken, shrimp, clams, cuttlefish, calamari, fuzhou fish ball, enoki mushroom, shimeji mushroom, tomato, zucchini and cilantro.
Menu for Boiling Pot provided by Allmenus.com
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