Big eye tuna, truffle oil, truffle salt, parmesan, avocado, seared.
Seared salmon, spicy tuna, mango, caramelized cane sugar, fried shallots, yuzu mayo, yuzu tobiko, seared.
Spicy level 1. Shrimp tempura, salmon, white tuna, red tobiko, black tobiko, scallion, spicy mayo, eel sauce.
Toro, white tuna, cilantro, red tobiko, black tobiko, scallion, sweet plum soy.
Spicy level 1. Lobster tempura, avocado, cucumber, lettuce, spicy mayo, eel sauce, assorted tobiko.
Spicy level 1. Yellowtail, cilantro, white tuna, jalapeno black tobiko, red tobiko.
Lobster salad, red tobiko, soy paper, avocado, plum soy Chicago maki.
Spicy level 1. Salmon, avocado, cream cheese, spicy tuna, crab, tobiko, scallion, chili soy.
Spicy level 1. Spicy tuna, smoked salmon, avocado, fried shallots, scallion, spicy mayo, eel sauce.
Spicy level 1. Shrimp tempura, jalapeno, avocado, lobster salad, scallion, black tobiko, plum soy, spicy mayo.
Shrimp tempura, salmon, white tuna, red tobiko, black tobiko, scallion, spicy mayo, eel sauce.
Kani, cream cheese, avocado, cucumber, seared spicy tuna, spicy mayo, eel sauce, tempura.
Spicy tuna, salmon, crab stick, masago, spicy mayo, unagi sauce, wasabi sauce, crispy fried onion.
Crabmeat, avocado, cucumber, spicy tuna, tomato, cilantro, onions, jalapeño, red salsa.
salmon, tuna, super white tuna, avocado, tobiko, no Rice, cucumber wrap, ponzu sauce
Spicy Crabmeat, avocado, fried white fish, scallion, masago, spicy mayo, eel sauce
Spicy Tuna, avocado, Salmon, wasabi mayo
Shrimp Tempura, apple, crabmeat, eel sauce, spicy mayo, crunchy
Kani, cream cheese, avocado, cucumber, Seared spicy tuna, spicy mayo, eel sauce, tempura
Vegetarian. Mixed greens, ginger dressing.
BEEF|EGG WHITE|CILANTRO|SALT| CHICKEN BROTH|BEEF BROTH
TOFU|SCALLOP|SHRIMP|CRAB| SCALLION|CILANTRO
Vegetarian. Soy vinaigrette.
Soy vinaigrette marinated.
Spicy level 1. Sesame oil, sesame seed, chili oil.
Gluten free. Cucumber maki, 4 pieces nigiri.
Gluten free. 6 pieces sashimi.
California, 6 pieces nigiri, 6 pieces sashimi.
Gluten free. Includes California.
Gluten free.
Gluten free. A daily chef’s selection of fresh fish over rice.
8 pieces of eel over rice.
Sushi rice, sweet soy, green onion, sesame seed, grilled pineapple, nori, cucumber, avocado, tobiko, fried shallots, spicy mayo, plum soy sauce.
Sushi rice, chili soy, green onion, masago fish eggs, sesame seed, jalapenos, Japanese radish, pickled onion, edamame, unagi sauce, plum soy sauce, ginger, seaweed salad, tobiko.
Boiled Ebi shrimp, spicy mayo, avocado, seaweed, rice roll. cut into 6pcs
Spicy tuna, avocado, seaweed, rice roll. cut into 6pcs
Gluten free.
Boiled Ebi shrimp, cucumber, seaweed, rice roll, cut into 6pcs.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Vegetarian. We only have vegetable spring rolls.
Cream cheese, crab.
Low Fat. Steamed shrimp, masago.
Low Fat. Steamed pork soup dumpling.
Vegetarian. Gluten free. Soy beans, sea salt.
Gluten free. Vegetarian. Spicy level 1. Soy beans, chilis.
Sweet honey marinated.
Pork or vegetable, steamed or pan fried.
Spicy level 1. Honey, garlic, chilis.
Beef or chicken, peanut sauce.
Spicy level 1. Tofu, egg, bamboo shoots.
Beef wonton, chicken, vegetable.
Low Fat. Dashi, miso, seaweed, tofu.
Sweet shrimp.
Freshwater eel.
Octopus.
Halibut.
Squid.
Smoked salmon.
Mackerel.
Surf clam.
Sea urchin.
Tuna.
Yellowtail.
Salmon roe.
Shrimp.
Sea bass.
Salmon.
Scallop.
Fly fish roe.
Smelt roe.
Omelet.
Malbec red wine, Argentina
Chardonnay
Pinot Gris, CA 2018
Pinot Grigio, Italy 2019
Sauvignon Blanc, New Zealand 2018
Riesling CA 2018
Cabernet Sauvignon CA 2016
Pinot Noir CA 2017
Sauvignon Blanc New Zealand 2019
Red Bordeaux Blend France
Red Blend Portugal 2018
Shiraz, Australia 2016
White Bordeaux Blend, France
Pink Rose wine, Washington 2018
Japanese Beer
Japanese Beer
Chinese Beer
Heat up in microwave for one minute will give it better taste. you may also serve with scoop of ice cream if you have in house.
6 pcs Chinese almond cookies