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Italian rice with mushrooms, herbs, garlic and fresh mozzarella.
Garlic toast with tomatoes, basil and fresh mozzarella.
Simmered in a spicy tomato sauce.
Served with marinara sauce.
Sliced tomatoes, fresh mozzarella, basil and olive oil.
Classic Caesar with garlic croutons, roasted peppers and parmesan.
Romaine, tomatoes, carrots, cucumbers, olive oil and balsamico.
Romaine, endive, radicchio, carrots, cucumbers, tomatoes, string beans, peapods, olive oil, balsamico and blue cheese.
Asparagus, tomatoes, lemon, olive oil and blue cheese.
Plum tomatoes, basil and fresh mozzarella.
Mozzarella, mascarpone, blue and Swiss.
Any two: sausage, black olives, mushrooms, artichokes, broccoli, anchovies, eggplant, spinach (proscuitto $3, extra ingredient $1.50).
Wild Mushrooms, cherry tomatoes, Zuchhini, Eggplant, Peppers, broccoli, roasted plum tomatoesand escarole.
Arugula, cherry tomatoes, garlic, provolone and parmesan.
Spicy tomato sauce, roasted eggplant and parmesan.
Homemade meatballs in a rustic tomato sauce and parmesan.
Light tomato-basil sauce with garlic and olive oil.
Light cream sauce with asparagus and pine nuts.
Wild mushrooms, cherry tomatoes, zucchini, eggplant, peppers, broccoli, escarole, garlic, olive oil and pine nuts.
Spicy tomato sauce topped with prosciutto.
Sausage, wild mushrooms, tomato sauce and parmesan.
Herbed tomato sauce with wild mushrooms.
Spinach-filled ravioli with a 4-cheese sauce, spinach and a touch of tomato sauce.
Sauteed with mussels, garlic and olive oil in a spicy marinara sauce.
Light tomato-basil sauce with fresh mozzarella.
Roasted salmon with a spicy cherry tomato sauce, capers, garlic and white wine over sauteed spinach.
Half-chicken roasted with garlic, shallots, rosemary, lemon and olive oil, served with roasted potatoes.
Roasted breast of chicken with broccoli, cherry tomatoes, mushrooms, eggplant, zucchini and garlic
ladyfinger cookies, espresso, cocoa and mascarpone cream
Menu for Francesca's provided by Allmenus.com
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