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Kurumaya
Deep-fried squid.
Tuna with slices, served with quail egg.
Herb and scallop tempura.
Sushi rolled with popular plant from Japan.
A favorite. Rolled egg " omelet''.
Deep-fried with potato, octopus.
Grilled smell.
Thin konnyaku served like spaghett.
Tuna and soybeans with tartar.
Tuna and avocado with tartar.
Mackeral, sashimi.
Chicken and vegetables in broth.
Herb and soybean tempura.
Vinegar rice macheral sushi.
Mackeral simmered in miso.
Simmered eggplant.
Rice ball wrapped in special leaves.
Breaded pork cutlets with miso sauce.
Grilled squid.
Vinegar rice eel sushi.
Salmon in soup.
Spinach, anchovy and garlic served on a sizzling plate.
Grilled eggplant.
Rice ball with your choice of salmon, bonito, umeboshi.
Korrokke breaded mashed potatoes with meat.
Slices of tuna over lettuce.
Bid salad with house dressing.
Served with mild vinegar sauce.
Diced tofu served child.
Fluke carpaccio.
Japanese style chicken nuggets.
Assorted filet of fresh seafood.
Pork pol stickers and seasoned vegetable.
Grilled chicken gizzard.
Grilled chicken with teriyaki sauce or salt.
Assorted pickled vegetable.
Seaweed seafood salad.
Rich tempura tofu.
Assorted nigiri sushi and roll.
Seaweed and cucumber with mild vinegar sauce.
Grilled pock belly.
Grilled chicken wings with sesame seeds.
Grilled chicken garlic.
Slices of fried tofu over noodles. Udon or soba.
Cold soba noodles with tempura and dipping sauce.
Cold soba noodles with soy dipping sauce.
Hot udon noodle soup in pot.
Udon noodles cooked in hot or cold soup.
7 pieces nigiri sushi, 8 pieces California roll.
5 pieces nigiri sushi, 8 pieces California roll.
Assorted fresh seafood served over sushi rice.
Assorted filets of fresh seafood.
9 pieces nigiri sushi, eight pieces California roll.
Tender steak grilled with jalapeno sauce.
Assorted shrimp and vegetable tempura.
Grilled salmon marinated with teriyaki sauce.
Grilled chicken marinated with teriyaki sauce.
Breaded pork with miso soup.
Beef marinated and grilled with teriyaki sauce.
Beef, salmon or chicken.
Mackerel filet grilled with salt.
Breaded and deep(fried oyster-seasonal.
Breaded pork with dipping sauce.
Tempura cooked with broth served over rice.
Grilled eel marinated with teriyaki sauce.
Tonkatsu cooked with broth egg and onion.
Nigiri sushi: 6 pieces and CA roll: 8 pieces.
Maguro sashimi with cucumber, green onion and daikon over lettuce spicy sauce.
Beef or chicken marinated and grilled.
Maguro green onion, nori, with seasons, over rice.
Ton katsu with miso sauce.
Beef or chicken or salmon teriyaki CA roll, tampura (shrimp and vegetables)and croquette.
Grilled tofu with vegetable and special sauce.
Chicken teriyaki or saba, CA roll and croquette.
Pork and vegetables cocked with noodles.
Ton cooked egg vith over rice.
Shrimp and vegetable with dipping.
Tempura with beef or chicken or salmon.
Eel, egg, green onion, nori, with sesame, over rice.
Shrimp and vegetable tempura in hot noodle soup or noodle in curry soup.
Breaded (pork or chicken) tenderloin with dipping sauce.
Chicken or beef teriyaki over rice, CA roll, shumaiand dashi maid.
Small soba or udon.
Ton katsu and curry over rica with vegetable.
Shrimp and vegetable tempura with broth, over rice.
Chicken cooked with egg and vegetable in special sauce, over rice.
Grilled mackerel filets.
Assorted filets of seafood over sushi rice.
Menu for Kurumaya provided by Allmenus.com
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