White bean bruschetta topped with shaved asiago cheese and served with crustini bread.

Jumbo shrimp roasted in fresh garlic, white wine, butter and parsley and served with bruschetta and crustini bread.

Jumbo shrimp roasted in a Cajun style slightly spicy red wine, garlic and tomato sauce topped with melted asiago and goat cheese and served with crustini bread.

Oven roasted meatballs served Cajun style in a slightly spicy red wine, garlic and tomato sauce topped with melted asiago and goat cheese and served with crustini bread.

Served with toasted pita wedges.

Roasted breast of chicken served on crisp romaine lettuce tossed in our classic Caesar dressing with home-made croutons, red onion and topped with shaved Asiago cheese.

Tossed greens, roasted chicken breast, cucumbers, tomatoes, carrots, red cabbage and sprouts served with our home-made raspberry vinaigrette dressing on the side.

8oz black Angus top sirloin served warm on a bed of green leaf lettuce, with cucumbers, tomatoes, carrots, red cabbage and sprouts, topped with home-made bruschetta and served with balsamic dressing on the side.

Fresh water shrimp served on crisp romaine lettuce tossed in our classic Caesar dressing with home-made croutons, red onion and topped with shaved Asiago cheese.

Pepper and herb encrusted salmon filet served on crisp romaine lettuce tossed in our classic Caesar dressing with home-made croutons, red onion and topped with shaved Asiago cheese.

Tossed greens, roasted chicken breast, tomatoes, green peppers, red onion, salsa, sour creamand guacamole, served with our home-made cilantro-lime dressing on the side.

Tossed greens topped with cucumber, tomatoes, diced carrots, diced red cabbage and alfalfa sprouts. Choice of dressing on the side.

Tossed greens, roasted chicken breast, bacon, Swiss and colby cheese, tomatoes, cucumbers, red onions, hard-boiled egg. Choice of dressing served on the side.

Romaine lettuce tossed in a classic Caesar dressing with home-made croutons, red onions and topped with shaved Asiago cheese.

Roasted teriyaki marinated chicken breast, topped with melted muenster cheese and grilled pineapple, served on a toasted deluxe bun with lettuce and mayonnaise.

Swiss, muenster and colby cheese served on light sourdough bread.

Roast beef, Turkey, bacon, Swiss, colby and muenster cheeses, lettuce, tomato and dijonnaise spread. Stacked 3 stories high served on toasted sour dough bread.

Tuna dill, guacamole, sprouts, tomato, muenster and colby cheese broiled open-faced on pumpernickel bread.

Spinach florentine, muenster, colby and Swiss cheese and a sprinkle of sunflower seeds served on pumpernickel bread.

Sliced honey ham, mushrooms, melted Swiss cheese and dijonnaise spread. (choice of bread: whole wheat, light sour dough, marble rye or pumpernickel).

Home-made corned beef and roast beef, sweet and sour red cabbage, Swiss cheese, dijonnaise spread on pumpernickel bread.

Sliced Turkey breast, mushrooms, melted Swiss cheese and dijonnaise spread. (choice of bread: whole wheat, light sour dough, marble rye or pumpernickel).

Grilled breast of chicken seasoned with our own special blend of herbs and spices, topped with home-made bruschetta, American cheddar and served on a toasted deluxe bun, with lettuce, tomato and mayonnaise.

Tuna dill served on pumpernickel bread topped with tomato, sprouts and melted Swiss cheese.

Corned beef, sauerkraut, Swiss cheese and Thousand island dressing on pumpernickel bread.

Muenster, Swiss and colby cheese, bacon and tomato served on light sourdough bread.

Pair a sandwich from the cold and deli sandwiches menu list with our soup of the day.

Pair a sandwich from the cold and deli sandwiches menu list with our classic cafe salad.

Served with lettuce, tomatoes and mayonnaise (choice of bread: whole wheat, light sour dough, marble rye or pumpernickel).

Served with lettuce, tomatoes and mayonnaise. (choice of bread: whole wheat, light sour dough, marble rye or pumpernickel).

Tuna dill, lemon, mayonnaise, lettuce and tomatoes. (choice of bread: whole wheat, light sour dough, marble rye or pumpernickel).

Served with lettuce, tomatoes and mayonnaise (choice of bread: whole wheat, light sour dough, marble rye or pumpernickel).

1-3 lb. Lean beef patty topped with home-made bruschetta, shaved Asiago cheese lettuce and tomato.

Two 1-3 lb. Lean beef patties, served on a deluxe bun topped with mushrooms and colby cheese, lettuce and tomato.

1-3 lb. Lean beef patty topped with bleu cheese aux gratin, lettuce and tomato.

1-3 lb. Lean beef patty served on a deluxe bun with lettuce and tomato.

1-3 lb. Veggie patty served on a deluxe bun with lettuce, tomato, sprouts and red onion.

1-3 lb. Lean beef patty topped with sauteed mushrooms and Swiss cheese, lettuce and tomato.

1-3 lb. lean beef patty topped with bacon and colby cheese, lettuce and tomato.

Oven roasted meatballs served Cajun style in a slightly spicy red wine, garlic and tomato sauce topped with melted Asiago and goat cheese. Served with crustini bread.

Jumbo shrimp roasted in fresh garlic, white wine, butter and parsley. Served with crustini bread.

White bean bruschetta topped with shaved Asiago cheese and served with crustini bread.

Served with toasted pita wedges.

Jumbo shrimp roasted in a Cajun style slightly spicy red wine, garlic and tomato sauce topped with melted Asiago and goat cheese and served with crustini bread.

Pan-seared crab cakes served with a spicy chipotle sauce, fresh white bean bruschetta and served with crustini bread.

Breaded pork loin topped with a creamy roasted red pepper sauce served with red cabbage, fresh roasted vegetables and spatzle.

Finnish boneless pork chop rubbed with fresh rosemary, sea salt and cracked green pepper, oven roasted in sweet port wine jus and served with home-made mashed potatoes, fresh seasonal vegetables and red cabbage.

Pork tenderloin served oven roasted, rubbed with a special blend of sea salt and fresh herbs, draped with a smoked red pepper and vodka cream sauce and served with creamy mashed potatoes and fresh roasted vegetables.

Fettuccine noodles prepared in a spicy fire roasted red pepper sauce with fresh herbs and topped with a generous sprinkling of white goat cheese.

Breaded pork loin served with spatzle, fresh roasted vegetables and a side of wild mushroom sauce.

This 12oz top-broiled ribeye boasts rich marbling and is seasoned with al's own special blend of herbs and spices. Served with mashed potatoes and fresh seasonal vegetables.

Black Angus sirloin steak served char-grilled, topped with a danish bleu cheese aux gratin and served with al's home-made mashed potatoes and grilled seasonal vegetables.

12oz grilled hand cut New York strip aged to peak flavor, seasoned with montreal steak spices and topped with garlic herb butter. Served with roasted potatoes and fresh seasonal vegetables.

Char-grilled 8oz sirloin steak rubbed with our own special blend of seasoning finished with a delicate red wine demi-glaze and served with roasted potatoes and fresh seasonal vegetables.

Salmon filet served pan-seared in garlic, tomato and white wine, topped with a sauteed shrimp and served with roasted potatoes and fresh seasonal vegetables.

Blackened salmon filet topped with a danish bleu cheese aux gratin, served with a sweet red pepper sauce, roasted potatoes and fresh roasted seasonal vegetables.

Boneless Idaho spring trout served pan-seared topped with a garlic butter and white wine reduction and served with roasted potatoes and fresh seasonal vegetables.

Rich and thick with more than 6 scoops of premium ice cream and no added milk!

Rich and thick with more than 6 scoops of deluxe vanilla ice cream and no added milk!

Rich and thick with more than 6 scoops of premium ice cream and no added milk!

Two scoops of deluxe vanilla ice cream, white creme de cacao, green creme de menthe and a chocolate drizzle.

Two scoops of deluxe vanilla ice cream, brandy, kahlua, fresh banana and a chocolate bottom.

Peppermint schnapps, kahlua, coffee and whipped cream.

Grand marnier, kahlua, coffee and whipped cream.

Amaretto, kahlua, coffee and whipped cream.

Luxurious, gluten free, chocolate torte served with a red raspberry swirl and whipped cream.

With a drizzling of hot fudge and caramel and whipped cream.

Soda water with flavored syrup added and a scoop of ice cream. Syrup flavors: cherry, vanilla, root beer, lime, chocolate.

Chocolate chip, oatmeal raisin, peanut butter or macadamia nut.

Brownie, 1 vanilla ice cream scoop, hot fudge, whipped cream, nuts and a cherry.

3 ice cream scoops: vanilla, chocolate and strawberry. 3 toppings: chocolate, strawberry and pineapple. 1 sliced banana, whipped cream, nuts and a cherry.

With warmed caramel sauce and fresh whipped cream.

Soda water with flavored syrup added syrup flavors: cherry, vanilla, root beer, lime, chocolate.

With warm caramel sauce, a dollop of whipped cream and a sprinkling of nuts.