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  • Osteria by Fabio Viviani

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Osteria by Fabio Viviani

(630) 434-3896

We make ordering easy. Learn more

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  • 2111 Butterfield Rd, Downers Grove, IL 60515
  • No cuisines specified

  • Grubhub.com
  • Osteria by Fabio Viviani

  • (630) 434-3896

    We make ordering easy.

  • Menu
  • Dinner Appetizers
    • Tuna Crudo $22.00

      Charred shishito pepper, cucumbers, lemon aioli and house potato chips.

    • 4 Cheese Arancini $12.00

      Spicy tomato sugo and chive.

    • Fabio's Meatball $16.00

      Creamy polenta and ricotta.

    • Beef Carpaccio $18.00

      Whipped Gorgonzola, mushrooms and roasted lemon.

    • Braised Octopus $22.00

      Romesco sauce, sauteed celery, green olives and burnt lemon butter sauce.

    • Fried Calamari $14.00

      Crispy calamari, tempura zucchini and spicy giardinara.

    • Soup of the Day $8.00

      Chef's selection

  • Dinner Salads
    Add shrimp, chicken or salmon for an additional charge.
    • Chianti Poached Pear Salad $15.00

      Crumbled blue cheese, candied walnuts and spring mix.

    • Young Kale Caesar Salad $14.00

      Romaine, herb focaccia croutons, sun-dried tomatoes and roasted garlic Caesar dressing.

    • Mediterranean Field Greens Salad $14.00

      Roasted peppers, pickled onion, Kalamata olives, cucumbers, feta cheese and balsamic dressing.

    • Osteria Chopped Salad $16.00

      Shredded mix, salami, provolone, grape tomatoes, green olives, pepperoncini and red wine vinaigrette.

    • Burrata Caprese Salad $16.00

      Arugula, sun-dried tomatoes, fresh basil and aged balsamic.

  • Dinner Entree
    • Roasted Salmon $28.00

      Romesco sauce, fries, crispy capers and charred broccolini.

    • Braised Short Ribs $35.00

      Parmesan polenta, lemon broccoli and gremolata.

    • NY Strip $36.00

      Whipped potatoes, sauteed garlic spinach and herb butter.

    • Pork Milanese $24.00

      Arugula salad, sun-dried tomato, pickled onion, Parmesan and pepperoncini.

    • Chicken and Mushroom Marsala $28.00

      Herb roasted potatoes and garlic spinach.

    • Filet Mignon $42.00

      Parmesan potatoes, sauteed spinach and demi-glace.

    • Braised Lamb Shank $34.00

      Asiago gnocchi and Gorgonzola sauce.

    • Cioppino $32.00

      Lobster and tomato broth, clams, mussels, shrimps and grilled crostini bread.

  • Dinner Pizza
    Traditional Italian 11 inch Crust
    • Pepperoni Pizza $16.00

      Tomato sauce, Italian chilies and mozzarella.

    • Margherita Pizza $14.00

      Fresh mozzarella, hand torn basil, olive oil and tomato sauce.

    • Roasted Mushroom Pizza $18.00

      Truffle Parmesan cream, caramelized onions, mozzarella and rosemary.

    • Osteria Pizza $18.00

      Roasted ham, Italian sausage, sun-dried tomatoes and creamy tomato sauce.

    • Sausage and Peppers Pizza $16.00

      Italian sausage, roasted peppers, caramelized onions and mozzarella.

  • Dinner Pasta
    • Squid Ink Pasta $26.00

      Clams, mussels, shrimps, calamari and marinara.

    • Spaghetti $18.00

      Meatball, marinara, ricotta and fresh basil.

    • Rigatoni $18.00

      Bolognese sauce and Parmesan.

    • Asiago-Stuffed Gnocchi $18.00

      Italian sausage, roasted mushroom, demi-glace and blistered tomatoes.

    • 4 Cheese Purses Pasta $18.00

      Truffle cream and grana padano.

    • Ricotta and Spinach Ravioli $20.00

      Aurora vodka sauce and basil.

    • Fettuccine $20.00

      Short rib sugo and Parmesan.

  • Lunch Starters
    Add to any salad: Chicken, steak, shrimp or salmon for an additional charge.
    • Chianti Poached Pear Salad $14.00

      Crumbled blue cheese, candied walnuts and winter greens.

    • Young Kale Caesar Salad $12.00

      Romaine, herb focaccia croutons, roasted garlic Caesar dressing and sundried tomatoes.

    • Mediterranean Field Greens $14.00

      Roasted peppers, pickled onion, Kalamata olives, cucumbers, feta cheese and balsamic dressing.

    • Osteria Chopped Salad $14.00

      Shredded mix, salami, provolone, grape tomatoes, green olive, pepperoncini, green onion and red wine vinaigrette.

    • Burrata Caprese Salad $16.00

      Arugula, sun-dried tomatoes, fresh basil and aged balsamic.

    • 4 Cheese Arancini $12.00

      Spicy tomato sugo and chive.

    • Beef Carpaccio $12.00

      Whipped Gorgonzola, mushrooms and roasted lemon.

    • Soup of the Day $7.20

      Chef's Selection

  • Lunch Flatbreads
    • Pepperoni Flatbread $10.00

      Tomato sauce, Italian chilies and Buffalo mozzarella.

    • Margherita Flatbread $12.00

      Fresh mozzarella, hand-torn basil and olive oil.

    • Roasted Mushroom Flatbread $10.00

      Truffle Parmesan cream, caramelized onions, mozzarella and rosemary.

    • Osteria Flatbread $14.00

      Creamy tomato sauce roasted, ham, Italian sausage, sun-dried tomato and burrata.

    • Sausage and Peppers $12.00

      Italian sausage, roasted peppers, caramelized onions and mozzarella.

  • Lunch Sandwiches
    Served with house chips.
    • Osteria Burger $12.00

      White cheddar, grilled onions, lettuce and Dijonnaise.

    • Black and Blue Sandwich $13.00

      Gorgonzola, bacon and balsamic onions.

    • Fried Chicken Sandwich $14.00

      Sweet pickles, shredded lettuce, tomato and calabrian aioli.

    • Meatball Hero $12.00

      Pepperoncini, tomato confit and melted mozzarella.

    • Muffuletta Sandwich $12.00

      Olive and pepper relish, salami, prosciutto, ham and provolone.

    • Grilled Chicken Sandwich $14.00

      Shredded lettuce, avocado spread, tomato and lemon garlic aioli.

    • Truffle Burger $18.00

      Double beef patty, aged white cheddar, caramelized onions, house bacon, arugula and truffle sauce.

  • Lunch Pasta
    • Squid Ink Pasta $20.00

      Clams, mussels, shrimps, calamari and marinara.

    • Spaghetti $12.00

      Meatball, marinara, ricotta and fresh basil.

    • Rigatoni $12.00

      Bolognese sauce and Parmesan.

    • Asiago-Stuffed Gnocchi $14.00

      Italian sausage, roasted mushroom, demi-glace and blistered tomatoes.

    • 4 Cheese Purses $14.00

      Truffle cream and Grana Padano.

    • Ricotta and Spinach Ravioli $14.00

      Aurora vodka sauce and basil.

    • Fettuccine $16.00

      Short rib sugo and Parmesan.

  • Dessert
    • Tiramisu $10.00

      Roasted white chocolate pearls, sweet mascarpone cream.

    • Bomboloni $9.00

      Vanilla custard, chocolate sauce.

    • Limoncello Cake $9.00

      Berry coulis.

    • Flourless Chocolate Torte $9.00

      Ganache glace.

    • Assorted Gelatos and Sorbets $6.00

      Vanilla rum panna cotta, balsamic cover, strawberry.

  • Hot Coffee and Tea
    • Lavazza Coffee Dark $3.00

    • Roast Espresso $4.00

    • Cappuccino $5.00

    • Latte $5.00

    • Mighty Leaf Tea $5.00

  • Cold Coffee and Tea
    • Iced Latte $5.00

    • Affogato $9.00

Menu for Osteria by Fabio Viviani provided by Allmenus.com

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