Charred shishito pepper, cucumbers, lemon aioli and house potato chips.
Spicy tomato sugo and chive.
Creamy polenta and ricotta.
Whipped Gorgonzola, mushrooms and roasted lemon.
Romesco sauce, sauteed celery, green olives and burnt lemon butter sauce.
Crispy calamari, tempura zucchini and spicy giardinara.
Chef's selection
Crumbled blue cheese, candied walnuts and spring mix.
Romaine, herb focaccia croutons, sun-dried tomatoes and roasted garlic Caesar dressing.
Roasted peppers, pickled onion, Kalamata olives, cucumbers, feta cheese and balsamic dressing.
Shredded mix, salami, provolone, grape tomatoes, green olives, pepperoncini and red wine vinaigrette.
Arugula, sun-dried tomatoes, fresh basil and aged balsamic.
Romesco sauce, fries, crispy capers and charred broccolini.
Parmesan polenta, lemon broccoli and gremolata.
Whipped potatoes, sauteed garlic spinach and herb butter.
Arugula salad, sun-dried tomato, pickled onion, Parmesan and pepperoncini.
Herb roasted potatoes and garlic spinach.
Parmesan potatoes, sauteed spinach and demi-glace.
Asiago gnocchi and Gorgonzola sauce.
Lobster and tomato broth, clams, mussels, shrimps and grilled crostini bread.
Tomato sauce, Italian chilies and mozzarella.
Fresh mozzarella, hand torn basil, olive oil and tomato sauce.
Truffle Parmesan cream, caramelized onions, mozzarella and rosemary.
Roasted ham, Italian sausage, sun-dried tomatoes and creamy tomato sauce.
Italian sausage, roasted peppers, caramelized onions and mozzarella.
Clams, mussels, shrimps, calamari and marinara.
Meatball, marinara, ricotta and fresh basil.
Bolognese sauce and Parmesan.
Italian sausage, roasted mushroom, demi-glace and blistered tomatoes.
Truffle cream and grana padano.
Aurora vodka sauce and basil.
Short rib sugo and Parmesan.
Crumbled blue cheese, candied walnuts and winter greens.
Romaine, herb focaccia croutons, roasted garlic Caesar dressing and sundried tomatoes.
Roasted peppers, pickled onion, Kalamata olives, cucumbers, feta cheese and balsamic dressing.
Shredded mix, salami, provolone, grape tomatoes, green olive, pepperoncini, green onion and red wine vinaigrette.
Arugula, sun-dried tomatoes, fresh basil and aged balsamic.
Spicy tomato sugo and chive.
Whipped Gorgonzola, mushrooms and roasted lemon.
Chef's Selection
Tomato sauce, Italian chilies and Buffalo mozzarella.
Fresh mozzarella, hand-torn basil and olive oil.
Truffle Parmesan cream, caramelized onions, mozzarella and rosemary.
Creamy tomato sauce roasted, ham, Italian sausage, sun-dried tomato and burrata.
Italian sausage, roasted peppers, caramelized onions and mozzarella.
White cheddar, grilled onions, lettuce and Dijonnaise.
Gorgonzola, bacon and balsamic onions.
Sweet pickles, shredded lettuce, tomato and calabrian aioli.
Pepperoncini, tomato confit and melted mozzarella.
Olive and pepper relish, salami, prosciutto, ham and provolone.
Shredded lettuce, avocado spread, tomato and lemon garlic aioli.
Double beef patty, aged white cheddar, caramelized onions, house bacon, arugula and truffle sauce.
Clams, mussels, shrimps, calamari and marinara.
Meatball, marinara, ricotta and fresh basil.
Bolognese sauce and Parmesan.
Italian sausage, roasted mushroom, demi-glace and blistered tomatoes.
Truffle cream and Grana Padano.
Aurora vodka sauce and basil.
Short rib sugo and Parmesan.
Roasted white chocolate pearls, sweet mascarpone cream.
Vanilla custard, chocolate sauce.
Berry coulis.
Ganache glace.
Vanilla rum panna cotta, balsamic cover, strawberry.