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Salami, roasted bell pepper and Creole mustard on house baked soft pretzel.
Prosciutto, pepperoni, salami, goat cheese, brie, smoked cheddar, whole grain mustard, olives and homemade crostini.
Steamed in Shock Top ale, garlic and shallot butter broth.
Hand breaded and tossed with cherry peppers and a side of basil marinara.
Salted pretzels with white queso, yellow mustard and Sriracha ranch.
House made chips, bleu cheese crumbles and white queso.
Farm fresh eggs, smoky bacon, hint of jalapeno and paprika.
Parmesan panko breaded, stuffed with Italian pork sausage and brie.
Crisp fried with honey mustard, ranch dressing, BBQ sauce and fries.
Get 'em with BBQ, Buffalo, garlic-parm or man cave sauce with ranch, bleu cheese or Sriracha ranch on the side.
Crispy shrimp, cherry peppers, fresh cilantro, lime and sweet chili sauce.
Sliced chicken, red bell peppers, sugar snap peas, chopped roasted peanuts over napa cabbage dressed with basil honey lime vinaigrette and topped with peanut sauce.
Beef tenderloin, bleu cheese, grilled red onions and candied walnuts on fresh mixed greens with balsamic vinaigrette.
Crisp fried chicken, bacon, candied walnuts, chopped eggs and bleu cheese on fresh mixed greens with creamy balsamic vinaigrette.
Bacon, crispy onion strings, spicy pecans and bleu cheese dressing.
Fresh crisp romaine, Parmesan, herb croutons, red onions and scratch Caesar dressing.
Homemade ground pork meatballs, bacon, buttermilk, Tabasco with whiskey BBQ glaze, jalapeno bacon cornbread and fried shallot.
Lamb and beef meatballs made from scratch, mint cucumber tzatziki on crostini with basil pesto, goat cheese and baby arugula with creamy balsamic.
Ground beef and pork, spicy basil marinara sauce, grated Parmesan, a freshly breaded Parmesan panko mozzarella cheese stick and a fresh baguett.
Tossed in frank's hot sauce, topped with bleu cheese crumbles, carrot and celery with bleu cheese dressing.
Baby back pork ribs, slow cooked, glazed with whiskey BBQ sauce and a side of fries.
Filet mignon, two eggs any style, crispy potatoes and buttered Texas toast.
Seared halibut finished with lemon thyme butter, over fresh haricot verts and russet thyme sweet potato hash.
Hand breaded, crisp fried and smothered in creamy sausage gravy and a side of cheddar mashed potatoes.
Two house brined center cut pork chops, whiskey BBQ glaze, topped with onion strings and served with cheddar mashed potatoes.
Scratch made meatloaf with ground chuck, veal, and Italian sausage wrapped in prosciutto, topped with sweet chili ketchup, served with mushroom gravy and cheddar mashed potatoes.
Two homemade Belgian waffles, crisp fried chicken tenders, syrup and a fresh strawberry.
Fillet of Atlantic salmon seared and served in white wine lemon butter sauce with a side of fresh steamed broccoli and a polenta cake.
Crisp fried tenders with honey mustard and fries.
Samuel Adams battered Alaskan pollock with malt vinegar, homemade tartar sauce and fries.
Grilled or blackened wild caught mahi, roasted garlic butter, remoulade, fresh steamed broccoli and small salad.
Two tenderloin filets, sauteed mushrooms, caramelized onions, smoked provolone with fried mushrooms, piquant sauce and crispy potatoes.
Rubbed with roasted garlic butter, filled with herb mirepoix and slow roasted in house, served over cheddar mashed potatoes and topped with au jus.
All-beef, no-bean chili, cheddar cheese, onions and sour cream.
Cheddar, smoky bacon, sour cream and oyster crackers.
Cavatappi pasta, white queso, grated Parmesan, smoky bacon and crunchy potato chip topping.
Choice of cheddar, Swiss, smoked provolone or American cheese. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side.
Topped with a fried egg and Dijon mayo. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side.
Cajun spiked burger, melted bleu cheese and caramelized onion. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side.
Smoky bacon and cheddar cheese. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side.
Greek seasoned ground lamb, goat cheese, pesto, red pepper aioli, house-made pickled red onions, tomato and arugula on a toasted brioche bun. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side.
Hand molded wagyu beef patty, sauteed onions, roasted tomatoes, spring mix, brie and roasted red pepper aioli on a knot bun. Ground chuck burgers include lettuce, red onions, tomatoes, pickles and a choice of side.
Shaved house roasted turkey breast, bacon, lettuce, tomatoes and mayo on sourdough, topped with two deviled egg. Include choice of side.
Smoked cheddar, shaved brie, mozzarella, crispy prosciutto, grilled red onions and arugula with house made tomato bisquse. Include choice of side.
Spicy buttermilk marinated fried chicken, fresh arugula and bacon ranch on a brioche roll. Include choice of side.
Parmesan panko crusted center-cut pork loin on a toasted hoagie with cheddar, Russian dressing, house made pickles and fries. Include choice of side.
Made from scratch pork meatballs, whiskey BBQ glaze and napa slaw on a hero hoagie. Include choice of side.
Prosciutto, salami, house roasted turkey, bacon, spicy peppers, smoked provolone, roasted tomato, red pepper aioli and pesto. Include choice of side.
Grilled Cajun chicken breast, bacon, provolone, lettuce, tomato, red onion, pickles and spicy Sriracha mayo. Include choice of side.
Blackened or grilled fillet of wild caught mahi, lettuce, tomato, red onion, pickles and remoulade. Include choice of side.
Sliced sirloin, American cheese with onions and peppers or without. Include choice of side.
Deli sliced pastrami topped with a fried egg, sandwiched in sourdough bread, homemade Russian dressing and napa slaw. Include choice of side.
Lump crab cake made from scratch, seasoned with old bay on a knot bun with remoulade sauce, lettuce and tomatoes. Include choice of side.
Topped with a house blend of mozzarella and brick cheese. Fresh baked dough hand rolled daily.
Pepperoni, mozzarella and brick cheese. Fresh baked dough hand rolled daily.
Marinara, American Kobe beef, brick cheese, caramelized onions, oven roasted tomatoes, crispy bacon and arugula. Fresh baked dough hand rolled daily.
Shiitake, portabello, cremini, mozzarella, brick cheese, roasted garlic oregano infused oil, baby arugula and goat cheese cream. Fresh baked dough hand rolled daily.
House baked woodford bourbon soaked chocolate cake, blue bell homemade vanilla ice cream and house made caramel dressing.
Made fresh carrot cupcake, cream cheese frosting and pecan pieces.
Granny smith apples foster sauce and blue bell homemade vanilla ice cream.
Warm chocolate walnut brownie and blue bell homemade vanilla ice cream.
Menu for Brick House Tavern + Tap provided by Allmenus.com
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