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  • Rosewood Restaurant

Rosewood Restaurant

(847) 696-9494

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  • 9421 Higgins Road, Des Plaines, IL 60018
  • No cuisines specified

  • $$$$$
  • Rosewood Restaurant

  • (847) 696-9494
  • Lunch
  • Dinner
  • Appetizers
    • Bruschetta $6.95

      Italian bread, roma tomatoes, fresh mozzarella cheese, basil, garlic and virgin olive oil

    • Fresh Shrimp Cocktail Supreme $13.95

    • Maryland Crabmeat Cake $14.95

      Fennel salad, oranges and honey-chipotle mayonnaise

    • Fried Calamari $13.95

    • Crab and Avocado Cocktail $16.95

      Colossal lump maryland crabmeat on california ripened avocado, french tarragon vinaigrette

    • Baked French Onion Soup $6.95

      Gruyere cheese

  • Cold Plates and Salads
    • Tuna Salad Plate $12.95

      Seasonal fresh fruit and banana bread

    • Tenderloin Steak Salad $14.95

      Hearts of romaine, crumbled blue cheese and bermuda onions, balsamic vinaigrette

    • Nicoise Salad $14.95

      First grade ahi tuna cooked medium rare, baby mixed field greens, bermuda onion, baby arugula, potatoes, grape tomatoes, white beans and french green beans, caper, hard-boiled egg, kalamata olives and french champagne vinaigrette

    • Chicken Caesar Salad $12.95

      Grilled boneless chicken breast, sliced on top of hearts of romaine, romano pecorino cheese, herbed croutons and tossed with our special caesar dressing

    • Chopped Mediterranean Chicken Salad $14.95

      Lightly breaded double breast of chicken on top of hearts of romaine, feta cheese, caperberries, provencale olives, roma tomatoes, bermuda onions and balsamic vinaigrette

    • Chef's Julienne Salad $12.95

      Fresh crisp hearts of romaine, tomato wedges, imported swiss cheese,

  • Rosewood all Season Sandwhiches
    Served with choice of fries or coleslaw
    • Chicken Breast Club Sandwich $11.95

      Lettuce, tomato, bacon, avocado and chipotle mayonnaise on multi-grain bread

    • Rosewood Burger $11.95

      Freshly chopped USDA prime beef on a fresh bakery roll & garnish

    • Ultimate Burger $12.95

      USDA prime meat freshly ground, cooked to perfection, topped with white cheddar cheese, Applewood smoked bacon, grilled onions on a toasted bakery roll, crispy french fries

    • Mini Tenderloin Steak Sandwiches (3) $15.95

  • Featured Presentations
    Today's soup special or french onion soup
    • Fish and Chips $16.95

      Fried, lightly breaded lake perch, crispy cottage fries with sea salt and fine herbs, side of tartar sauce

    • Charcoal Grilled Octopus (Canari Island) $16.95

      Butter beans, wild arugula, heirloom tomato salad, meyer's lemon-extra virgin oil vinaigrette

    • Corned Beef and Cabbage $17.95

      Boiled beef brisket, braised green cabbage and carrots, parsley red skin potstoes, creamy horseradish sauce

    • Southwest Skirt Steak Salad $16.95

      Charcoal grilled tender skirt steak cooked to perfection with heirloom tomato carpaccio and hearts of romaine in a honey-jalapeno dressing and white cheddar cheese

    • MahiMahi Tacos $14.95

      Pan roasted mahimahi on soft white corn tortillas with pico de gallo salsa, california ripened avocado, side of honey-chipolte mayonnaise

    • Sea Scallops Barley Risotto $15.95

      Pan seared jumbo sea scallops with barley risotto style, asparagus, pink tomato sauce

    • Charcoal Grilled Atlantic Salmon $16.95

      Sauteed fresh spinach, red wine sauce

    • Organic Banana Crusted Tilapia $15.95

      Rice pilaf, white wine sauce

    • Seared Rare Yellowfin Tuna $16.95

      Spice crusted with mixed field greens, roasted peppers, spicy pineapple chutney, wasabi and soy-ginger vinaigrette

    • Rosewood Chopped Salad $14.95

      Hearts of romaine, mixed field greens, chopped chicken breast, corn, avocado, crispy bacon, tortilla chips, roma tomatoes and bleu cheese tossed with our very own citrus vinaigrette

    • Chicken Romano $15.95

      Double breast of chicken lightly breaded, chopped tomatoes, fresh mozzarella cheese, arugula, extra virgin olive oil and aged balsamic vinegar

    • Chop Sirloin Steak $14.95

      Freshly ground black-angus sirloin, potatoes du jour and wild mushroom sauce

  • Signature Steaks
    • Petite Filet Mignon 6 oz. $24.95

      Sauteed mushrooms and onions, au jus

    • Filet Mignon 9 oz. $29.95

    • New York USDA Prime Strip Steak 16oz. $44.95

    • Kansas City USDA Prime Bone-In Strip Steak 16oz. $44.95

  • Appetizers
    • Rosewood Appetizer Platter $13.95

      Jumbo shrimp cocktail, bruschetta & fried calamari

    • House Citrus Smoked Skuna Bay King Salmon Flat Bread $13.95

      Mascarpone cream cheese, tomatoes, capers & scallions

    • Coconut Crusted Colossal Shrimp $16.95

      Spicy pineapple chutney, honey-chipotle mayonnaise

    • Seared Rare Yellowfin Tuna $15.95

      Spice crusted, roasted red peppers, spicy pineapple chutney, wasabi & soy-ginger vinaigrette

    • Prosciutto & Buffalo Mozzarella $14.95

      Arugula, balsamic & olive oil, toasted flat bread

    • Fried Calamari $14.95

    • Fresh Supreme Shrimp Cocktail $14.95

    • Maryland Crabmeat Cake $15.95

      Fennel salad, oranges & honey-chipotle mayonnaise

    • Crab & Avocado Cocktail $18.95

      Colossal lump maryland crabmeat on california ripened avocado, french tarragon vinaigrette

    • Lobster Phyllo $18.95

      Sautéed lobster, julienne vegetables & shitake mushrooms wrapped in phyllo pastry, lobster cognac sauce

    • Charred Grilled Octopus $16.95

      Heirloom potatoes, french green beans, heirloom tomatoes, meyer lemon extra olive oil vinaigrette

  • Soups & Salads
    • Today's Special Soup $6.95

    • Classic Caesar Salad $9.95

      Hearts of romaine, romano cheese, brioche croutons in our classic caesar dressing

    • Rosewood Chopped Salad $10.95

      Boston butter lettuce, shaved fennel, granny smith apples, avocado, crispy bacon, tomatoes & bleu cheese, dijon-mustard vinaigrette. Add grilled chicken breast $7.95

    • Caprese Salad $10.95

      Vine ripened tomatoes, mozzarella cheese, basil, extra virgin olive oil & aged balsamic

    • Wedge of Iceberg Lettuce $10.95

      Dry bleu cheese, grape tomatoes, creamy bleu cheese dressing

    • Sea Salt Roasted Beet Salad $10.95

      Frisee, mixed field greens, aged goat cheese, toasted pistachio nuts, honey-cider vinaigrette

  • New Classics
    • Chicken Romano $21.95

      Double breast of chicken lightly breaded, chopped tomatoes, fresh mozzarella cheese, arugula, extra virgin olive oil & aged balsamic vinegar

    • Brick Chicken $24.95

      Roasted half semi-boneless chicken flattened under a brick with roasted gold Yukon potatoes, sun-dried tomatoes, artichoke hearts, lemon basil sauce

    • Lamb Two Ways $39.95

      Broiled australian double cut lamb rib chop & 15 hour braised colorado lamb shank, romano cheese polenta, natural juices

    • Veal Piccata $32.95

      Sauteed veal scalloppini with lemon caper butter sauce

    • Steak Diane $29.95

      Sauteed filet mignon medallions, wild rice pilaf with wild mushroom cognac sauce

  • Seafood Market
    • Pan Roasted Tilapia $28.95

      Macadamia nut-cornmeal crusted, lemon caper butter sauce

    • Seared Rare Yellowfin Tuna $32.95

      Spice crusted, roasted red peppers, spicy pineapple chutney, wasabi & soy-ginger vinaigrette

    • Charcoal Grilled Skuna Bay King Salmon $31.95

      Sauteed baby spinach, exotic mushrooms, cabernet sauvignon wine sauce

    • Sea Scallops-Barley Risotto $29.95

      Pan seared jumbo sea scallops with barley risotto style, asparagus, pink tomato sauce

    • Charcoal Grilled Florida Grouper & Rhode Island Grilled Calamari $32.95

      Grilled vegetables, meyer lemon & extra virgin olive oil

    • Pan Roasted Chilean Seabass $32.95

      Smashed ripened california avocado, mango-pineapple salsa

  • Steaks & Chops
    • Filet Mignon (9 oz.) $31.95

    • Filet Mignon (12 oz.) $39.95

    • Bone-In Filet Mignon USDA Prime (16 oz.)

    • New York USDA Prime Strip Steak (16 oz.) $46.95

    • Kansas City USDA Prime Bone-In Strip Steak (16 oz.) $44.95

    • Roasted Prime Rib of Beef Double Cut on the Bone $44.95

      Au jus & side of creamy horseradish

    • Niman Ranch Lightly Grilled Roasted Double-Cut Pork Chop $34.95

    • Veal Porterhouse (14 oz.) $39.95

      Wild mushroom ragu & madeira wine sauce

    • 24 Hours Braised Iowa Boneless Beef Short Ribs $29.95

      Red wine sauce, roasted garlic-mashed potatoes, sautéed spinach- mushrooms-pearl onions

  • Side Orders
    • Sauteed Mushrooms $7.95

    • Grilled Asparagus $9.95

    • Sauteed Spinach $7.95

    • Mashed Potatoes $7.95

    • Minnesota Wild Rice $9.95

      Sun-dried cranberries, currants & cherries

    • Baked Potato $7.95

    • Twice Baked Potato $8.95

    • Au Gratin Potatoes $9.95

    • Steamed Broccoli $7.95

      Hollandaise sauce

    • Giant Baked Sweet Potato $8.95

      Maple butter

  • Dessert Selections
    • Pumpkin Pie $7.95

      Fresh whipped cream, crème anglaise sauce & häagen-dazs vanilla ice cream

    • Key Lime Tart $9.95

      Blueberry compote and fresh whipped cream

    • White Chocolate Bread Pudding $7.95

      Brioche bread layered with imported white chocolate & raisins, häagen-dazs vanilla ice cream & Irish whiskey sauce

    • Chocolate Chocolate Bundt Cake $8.95

      Warm chocolate cake & vanilla häagen-dazs ice cream

    • Bittersweet Chocolate Mousse Pie $8.95

      Raspberry sauce

    • Creme Brulee $7.95

      Enhanced with pure madagascar bourbon vanilla beans

    • Apple Purse $10.95

      Sauteed granny smith apples, cinnamon, pecans & walnuts baked in phyllo pastry, apple cinnamon ice cream & caramel sauce

    • White Chocolate Mousse Cake $9.95

      Four-layered sponge cake with white chocolate mousse, white chocolate shavings & raspberry sauce

    • Tiramisu $8.95

      Ladyfingers, coffee liquor & whipped mascarpone

    • Homemade Cheesecake $8.95

      Laced with dark & white chocolate & raspberry sauce

    • Cornucopia of Plenty $11.95

      Homemade almond sugar cone filled with fresh whipped cream, surrounded by fresh berries, mango, kiwi & crème anglaise sauce

    • Mile High Double Ice Cream Pie $11.95

      Vanilla & chocolate ice cream layers, marshmallows, chocolate chips, macadamia nuts on an oreo cookie crust & caramel sauce

  • Coffee
    • Espresso $3.50

    • Cappuccino $4.50

Menu for Rosewood Restaurant provided by Allmenus.com

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