Giacomo's Ristorante Italiano
(847) 390-7330

Lunch
Dinner

Appetizers
- Amanda's Fried Calamari $12.95
- Traditional Bruschetta $3.95
- Fried Mozzarella Twists $8.95
- Half Dozen Baked Clams $9.95
- Shrimp Stuffed Mushrooms $9.95
- Meat Stuffed Mushrooms $7.95
- Paesano Pesce Salad $11.95
  
  Shrimp, calamari, onion & celery in a Sicilian lemon dressing

Salads and Soup
- Minestrone or the Soup of the Day $2.50+
- Sicilian Sausage Salad $8.95
  
  Grilled sliced Italian sausage, fresh tomato, onion, garlic & basil over a bed of lettuce with sicilian dressing.
- Grilled Chicken Salad $7.95
  
  Marinated chicken breast served over lettuce with olives, tomatoes, pepperoncini and your choice of dressing.
- Caesar Salad $5.95
  
  Crisp romaine lettuce, croutons, romano cheese and caesar dressing. $7.95 add chicken. $9.95 add shrimp. $15.95 add grilled salmon
- Gorgonzola Shrimp Salad $9.95
  
  Grilled shrimp, celery, onion, green and red peppers, black olives and tomatoes with sicilian dressing and topped with freshly crumbled blue cheese.
- Caprese Salad $8.95
  
  Fresh mozzarella served with celery, onions, tomatoes, black olives, fresh basil & Sicilian dressing over a bed of lettuce.
- Lunch Express $6.95
  
  A side salad with your choice of dressing and a bowl of soup
- Palermitano Artichoke Salad $7.95
  
  Artichoke, tomatoes, celery, onions & olives with giacomo's special Sicilian dressing over lettuce.

Pasta Specialties

Includes your choice of a soup or salad. Add to any pasta entree: $2.00 for chicken, $4.00 for shrimp or $2.00 for vegetable
- Fettuccine Alfredo $11.95
- Baked Penne $11.95
- Meat Lasagna $13.95
- Fettuccine Verde $9.95
  
  Spinach fettuccine in a fresh tomato, garlic, onion and basil sauce.
- Pennette Mediterraneo $15.95
  
  Penne pasta with shrimp, prosciutto, mushrooms, peas and parmigian cheese in a garlic cream sauce.
- Capellini Con Broccoli $10.95
  
  Angel hair pasta with fresh broccoli in a garlic and oil sauce.
- Cannelloni (Meat) or Manicotti (Cheese) $13.95

Create Your Own Pasta Dish

Add an order of meatballs or italian sausage $3.00 sauces: Marinara, bolognese meat, garlic and oil, picky-packy sauce fresh tomato, basil, garlic and onion, add $2.50 for vodka creamy or red, alfredo, creamy pesto, arrabbiata or carbonara sauce
- Traditional $8.95
  
  Spaghetti, penne, linguini, meat ravioli cheese ravioli, spinach ravioli, capellini angel hair
- Homemade $9.95
  
  Cavatelli, gnocchi, fettuccine
- Gluten-Free Gnocchi $11.95
  
  Made with rice flour, potatoes, eggs, butter & ricotta cheese

Vegetarian Dishe
- Eggplant alla Parmigiana $10.95
  
  Lightly battered eggplant, layered and baked with mozzarella cheese and marinara sauce
- Linguini Primavera $10.95
  
  Linguini with sauteed fresh garden vegetables tossed in a light garlic and oil sauce
- Rissotto Portobello $12.95
  
  Marinated portobello mushrooms served over rissotto in a garlic & oil, white wine sauce, with a touch of fresh tomato. Add $2.00 with chicken or $4.00 with shrimp
- Voltini Melanzane $10.95
  
  Lightly battered, rolled eggplant stuffed with mozzarella and ricotta cheese and topped with marinara sauce
- Zucchini Balsamico $10.95
  
  Sauteed zucchini, marinated portobello mushrooms, onions, basil, garlic, touch of tomato in a light tangy balsamic sauce.
- Giambotta di Verdure $10.95
  
  7 kinds of fresh vegetables sauteed in garlic and oil with a spicy fresh tomato sauce

Fresh Fish
- Orange Roughy Picante $16.95
  
  Baked with lemon, white wine and butter sauce with capers.
- Grigliata di Pesce $18.95
  
  Grilled calamari, octopus & shrimp in a Sicilian marinade.
- Baccala Siciliano $16.95
  
  Sauteed codfish with tomatoes, onions, garlic and capers. Served over a bed of linguini.
- Red Snapper $17.95
  
  Red Snapper filet baked with lemon, garlic & white wine sauce.
- Fresh Salmon $17.95
  
  Grilled Salmon in a garlic, lemon, white wine sauce and served over a bed of spinach sauteed in garlic and oil.

Chicken and Veal
- Pollo Vesuvio $10.95
  
  Chicken breast sauteed with white wine, onions, oregano and garlic. Served with vesuvio potatoes
- Pollo Limone $10.95
  
  Lightly floured chicken breast baked in a lemon, butter and white wine sauce
- Pollo di Anna $10.95
  
  Breaded chicken breast layered with red & green peppers & mushrooms and topped with mozzarella and marinara
- Pollo Florentine $10.95
  
  Lightly floured chicken breast sauteed in lemon, butter, white wine and garlic, topped with fresh spinach and mozzarella cheese.
- Pollo alla Parmigiana $10.95
  
  Lightly breaded chicken breast baked with mozzarella cheese and marinara sauce
- Vitello Picante $17.95
  
  Veal medallions in a lemon, white wine, butter and caper sauce.
- Vitello Marsala $17.95
  
  Veal medallions with a mushroom and marsala wine sauce.
- Vitello alla Parmigiana $17.95
  
  Lightly breaded veal baked with mozzarella cheese and marinara sauce
- Vitello Gorgonzola $18.95
  
  Veal medallions sauteed in a creamy garlic sauce with mushrooms and freshly crumbled blue cheese

Sandwiches

Served with your choice of a side pasta or fries. Add $1.00 for mozzarella cheese or hot or sweet peppers.
- Meatball $7.95
- Sausage and Beef Combo $9.95
- Italian Submarine $9.95
- Chicken Parmigiana $9.95
- Italian Beef $7.95
- Pepper and Egg $7.95
- Marinated Steak Sandwich $12.95
- Grilled Italian Sausage $7.95
- Grilled Marinated Chicken $9.95
- Eggplant Parmigiana $8.95

Dessert
- Tiramisu $5.25
  
  Imported ladyfingers, splashed with espresso and Italian liqueurs, then layered with clouds of Italian whipped mascarpone cheese and topped with cocoa. Prepared here just for you.
- Cheesecake of the Month $4.25
  
  Creamy cheesecake, made from only the finest ingredients.
- Italian Ice $3.50
  
  Ultra refreshing, ultra indulgent. Ideal for between courses or simply as a light lemony dessert.
- Tortufo $5.00
  
  Frozen chocolate mousse with hazelnuts, under a hard chocolate shell rolled in cocoa and topped with whipped cream.
- Cannoli (An Original Sicilian Pastry) $4.00
  
  Crisp, delicately fried pastry shell filled with a creamy, sweet cheese filling and nuts.
- Spumoni $3.95
  
  A true old world favorite with layers of Italian gelato including flavors of strawberry, vanilla, chocolate and pistachio. This delicious dessert is always sliced as it should be never scooped.
- Mt. Etna Flaming Lava Cake $5.50
  
  Rich chocolate cake with a warm fudge center topped with a raspberry & chocolate drizzle & whipped cream
- Turtle Cookie Dough Ice Cream Pie $5.25
  
  Chocolate chip cookie dough, caramel, pecans and creamy vanilla ice cream on a homemade oreo cookie crust
- Cappuccino or Vanilla Gelato $3.50
  
  Gelato is the italian word for ice cream. It has a creamier, denser, consistency than its american counterpart

Drink
- Espresso $2.75
- Cappuccino $3.95
- Coffee $2.50
- Decaf Coffee $2.50
- Hot Tea $2.50
- Pepsi $2.75
- Diet Pepsi $2.75
- Sierra Mist $2.75
- Ice Tea $2.75
- Lemonade $2.75

Appetizers
- Amanda's Fried Calamari $12.95
  
  Lightly battered fresh tender calamari served with lemons and marinara sauce
- Antipasto Italiano $9.95
  
  Salami, prosciutto, cappicola, fresh mozzarella cheese, olives, pepperoncini and tomatoes, topped with our sicilian dressing.
- Stuffed Mushrooms - Meat $7.95
  
  Mushroom caps stuffed with our own special blend of seasoned breading and meat or shrimp.
- Stuffed Mushrooms - Shrimp $10.95
  
  Mushroom caps stuffed with our own special blend of seasoned breading and meat or shrimp.
- Baked Clams (1/2 doz) $9.95
- Cozze Saute $12.95
  
  Steamed black mussels sauteed with your choice of sauce: garlic and oil or fresh tomato sauce.
- Giacomo's Sampler Platter $29.95
  
  Fried calamari, 6 meat stuffed mushrooms, 6 baked clams and 6 fried shrimp
- Grilled Octopus Salad $14.95
  
  Tender octopus, celery, tomato, onion and garlic in a sicilian-lemon dressing over lettuce. Please allow 20 minutes cooking time.
- Traditional Bruschetta $3.95
  
  Chopped tomatoes, mozzarella cheese, basil and a sicilian marinade over seasoned, toasted bread.
- Fried Mozzarella Twists $8.95
  
  Homemade pasta dough, filled with mozzarella cheese. A new twist to the traditional cheese sticks
- Paesano Pesce Salad $12.95
  
  Shrimp, calamari, onion & celery over a bed of lettuce and served with a sicilian lemon dressing.
- Stuffed Artichoke $8.95
  
  Giacomo's own sicilian breading, spices and cheeses. Please allow 20 minutes cooking time.

Salads, Soups and Side Dishes
- Chicken Caesar Salad $10.95
  
  Crisp romaine lettuce, croutons, romano cheese and caesar dressing, topped with grilled chicken.
- Chicken Caesar Salad with Shrimp $12.95
- Minestrone or Soup of The Day $2.50+

Create Your Own Pasta Dish
- Create Your Own Pasta Dish $3.50
  
  Sauces: marinara, bolognese, garlic and oil, picky packy sauce. fresh tomato, basil, garlic and onions. Add $2.50 for vodka, alfredo, creamy pesto, arrabbiata or carbonara sauce

Pasta Di Casa
- Cavatelli $14.95
  
  Small tube shaped pasta made from a ricotta cheese, semolina fiour and potato dough, with your choice of sauce.
- Fettuccine Alfredo $16.95
  
  Rich, creamy homemade alfredo sauce adorns these tender homemade noodles
- Fettuccine Verde $14.95
  
  Spinach fettuccine noodles with a fresh tomato, garlic, onion and basil sauce.
- Meat Lasagna $16.95
  
  This hearty portion is made with layers of pasta, ground beef, ricotta and mozzarella cheese, meat sauce and our special ingredient
- Manicotti $15.95
  
  Flat pasta, rolled and filled with ricotta cheese and topped with mozzarella cheese and marinara sauce.
- Gnocchi $14.95
  
  Trad itional italian potato dumplings made from a potato, semolina flour dough, served with your choice of sauce.
- Cannelloni $15.95
  
  Flat pasta rolled and filled with seasoned meat and topped with mozzarella cheese and meat sauce
- Gluten Free Gnocchi $16.95
  
  Traditi nal Italian potato dumplings, but made with rice flour, potatoes, eggs, butter and ricotta cheese.

Pasta and Seafood
- Zuppa di Pesce $27.95
  
  Octopus, shrimp, calamari, clams, black mussels and scallops in a fresh tomato sauce, served over linguin i.
- Grigliata di Pesce $25.95
  
  Grilled calamari, octopus and shrimp in our own sicilian marinade. Served with a side of pasta.
- Lobster Ravioli with Shrimp $22.95
  
  Lobster filled ravioli with sauteed shrimp in a rich creamy vodka sauce
- Pennette Mediterraneo $22.95
  
  Penne pasta with shrimp, prosciutto, mushrooms, peas & parmigian cheese in a garlic cream sauce.
- Capellini Con Broccoli & Shrimp $21.95
  
  Fresh broccoli and shrimp sauteed and tossed with angel hair in a garlic and oil sauce.
- Linguini with Clam Sauce $21.95
  
  Fresh clams sauteed with your choice of: garlic and oil or a fresh tomato sauce.
- Shrimp and Scallop Portobello $25.95
  
  Shrimp, scallops and marinated portobello mushrooms over rissotto in a garlic & oil, white wine sauce with a touch of fresh tomato
- Capellini Positano $24.95
  
  Angel hair pasta with scallops, shrimp & baby clams in a fresh tomato, garlic, onion and basil sauce
- Linguini Con Scampi $20.95
  
  Shrimp, fresh tomato, garlic, onion and basil sauteed over linguini.
- Polpo Alla Cassarola $21.95
  
  Sauteed tender octopus, seasoned to perfection and tossed with spaghetti in a fresh tomato sauce.
- Linguini Pescatore $19.95
  
  Black mussels sauteed in a fresh tomato, basil, onion and garlic sauce over linguini.

Vegetarian Dishes
- Giambotta Di Verdure $15.95
  
  7 kinds of fresh vegetables sauteed in garlic and oil with a spicy fresh tomato sauce.
- Eggplant Alla Parmigiana $16.95
  
  Lightly battered eggplant layered and baked with mozzarella cheese and marinara sauce.
- Voltini Melanzane $16.95
  
  Lightly battered, rolled eggplant stuffed with mozzarella and ricotta cheese and topped with marinara sauce.
- Linguini Primavera $15.95
  
  Linguini with sauteed fresh vegetables tossed in a light garlic and oil sauce.
- Zucchini Balsamico $16.95
  
  Sauteed zucchini, marinated portabello mushrooms, onions, fresh basil, garlic and a touch of tomato in a light tangy balsamic sauce.

Meats
- Braciole $23.95
  
  Rolled beef stuffed with italian seasonings, salami, prosciutto, cappicola and mozzarella cheese, and topped with a rich, red wine tomato sauce with green and red peppers. Very authentic
- Steak Pizzaiola $23.95
  
  Filet medallions sauteed with garlic, olive oil and red hot pepper flakes in a tomato sauce.
- Filet Mignon $26.95
  
  A tender, juicy 10 ounce filet, grilled to perfection and served with a demi-glaze sauce and sauteed mushrooms.
- Sausage and Chicken Rendanese $19.95
  
  Mild italian sausage and strips of chicken sauteed with onions, garlic, green & red peppers and potatoes in a fresh tomato sauce.

Fish
- Baccala Siciliano $19.95
  
  Fresh codfish sauteed with onions, capers, fresh tomato and garlic. Served over ling ui ni.
- Orange Roughy Picante $20.95
  
  Baked in a lemon, white wine and butter sauce with capers.
- Parmigian Crusted Tilapia $19.95
  
  Served over a bed of spinach sauteed in a garlic and oil sauce and topped with a balsamic drizzle.

Veal
- Vitello Alla Parmigiana $23.95
  
  Lightly breaded veal baked with mozzarella cheese and marinara sauce.
- Vitello Marsala $23.95
  
  Veal medallions sauteed with mushrooms and marsala wine.
- Vitello Florentine $23.95
  
  Veal medallions sauteed in a lemon, white wine, and garlic sauce, topped with fresh spinach, a touch of fresh tomato and mozzarella cheese.
- Vitello Scaloppini $23.95
  
  Veal medallions sauteed with mushrooms, garlic, onions and a white wine sauce with a touch of fresh tomato sauce.
- Vitello Picante $23.95
  
  Veal medaliions in a lemon, white wine, butter sauce with capers
- Vitello Gorganzola $24.95
  
  Veal medallions sauteed in a creamy garlic sauce with mushrooms and freshly crumbled blue cheese.

Chicken
- Pollo Vesuvio $17.95
  
  Slow baked bone in chicken in a garlic, oregano, onion and white wine sauce. Served with vesuvio potatoes
- Pollo Di Anna $17.95
  
  Breaded chicken breast with a layer of green & red peppers and mushrooms and topped with mozzarella cheese and marinara sauce.
- Pollo Alla Parmigiana $17.95
  
  Lightly breaded chicken breast baked with mozzarella cheese and marinara sauce.
- Pollo Cacciatore $17.95
  
  Bone in chicken with a fresh tomato sauce, onion, red & green peppers, mushrooms and garlic.
- Pollo Limone $17.95
  
  Lightly floured chicken breast sauteed in a lemon, butter and white wine sauce.
- Pollo Florentine $17.95
  
  Lightly floured chicken breast sauteed in lemon, butter, white wine and garlic, topped with fresh spinach and mozzarella cheese

Desserts
- Tiramisu $5.25
  
  Imported ladyfingers, splashed with espresso and Italian liqueurs, then layered with clouds of Italian whipped mascarpone cheese and topped with cocoa, prepared here just for you.
- Tortufo $5.00
  
  Frozen chocolate mousse with hazelnuts, under a hard chocolate shell rolled in cocoa and topped with whipped cream
- Italian Tea $3.95
  
  Ultra refreshing, ultra indulgent, ideal for between courses or simply as a light lemony dessert.
- Cheesecake of the Month $4.50
  
  Creamy cheesecake, made from only the finest ingredients.
- Mt. Etna Flaming Lava Cake $5.50
  
  Rich chocolate cake with a warm fudge center, topped with raspberry & chocolate drizzle & whipped cream. Add $1.50 for a la mode
- Cannoli $4.00
  
  Crisp, delicately fried pastry shell filled with a creamy, sweet cheese filling and nuts.
- Spumoni $3.95
  
  A true old world favorite with layers of italian gelato includ ing flavors of strawberry, vanilla, chocolate and pistachio
- Turtle Cookie Dough Ice Cream Pie $5.25
  
  Chocolate chip cookie dough, caramel , pecans and creamy vanilla ice cream on a homemade oreo cookie crust.
- Vanila Gelato $3.95
  
  Gelato is the italian word for ice cream. It has a creamier, denser, consistency than it's american counterpart.

Drinks
- Cappuccino $3.95
- Espresso $2.75
- San Pelligrino $2.50
- Coffee $2.50
- Decaf Coffee $2.50
- Hot Tea $2.50
- Pepsi $2.75
- Diet Pepsi $2.75
- Sierra Mist $2.75
- Lemonade $2.75
- Ice Tee $2.75

Menu for Giacomo's Ristorante Italiano provided by Allmenus.com

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