Pho N' Grill

Cubed of deep-fried tofu served with a sweet chili dipping sauce.

1 piece. (A 60+ year recipe rated as one of the best egg rolls in Chicago by ABC news.) Cabbage, green onions, shrimp, pork mixed in our peanut butter sauce wrapped in an eggroll skin deep-fried.

A mixture of taro, wood ear mushroom, carrots, white onion and ground pork wrapped in an eggroll wrapper.

2 pieces. Shrimp, pork, lettuce, bean sprouts and thin rice noodles wrapped in a thin rice paper served with a peanut dipping sauce.

2 pieces. Beef, lettuce, bean sprouts and thin rice noodles wrapped in a thin rice paper.

2 pieces. Tofu, lettuce, bean sprouts and thin rice noodles wrapped in a thin rice paper.

2 pieces. Sweet homemade Vietnamese pork sausage, lettuce, bean sprouts, and thin rice noodles wrapped in a thin rice paper.

Options of pan-fried or deep-fried.

Deep-fried bread brushed with minced shrimp and crispy wonton wrapper.

3 pieces. Wonton wrappers filled with seasoned cream cheese, green onions and imitation crabmeat deep-fried.

Habanero based sauce.

2 pieces. Your choice of meat stuffed in a steamed chinese bun garnished with pickled vegetables and green onions.

4 pieces. Served with a condensed milk dipping sauce.

Crispy battered shrimp tossed in a creamy sauce topped with candied walnuts.

Battered chicken stir-fried with white onions and carrots in an orange glazed sauce,

Battered chicken stir-fried in a sweet and tangy sauce on top of a bed of broccoli.

Battered chicken in a sweet, sour and savory sauce garnished with sesame seeds.

Tofu sauteed with broccoli, carrots, shitake mushrooms, and napa in a garlic sauce.

Cubed steak sauteed with white onions in a black pepper sauce served on a bed of lettuce and sliced tomatoes.

Wok tossed with lemongrass and white onions.

Sauteed with broccoli, white onions, and carrots in a garlic sauce.

Sauteed with broccoli, white onions, and carrots in a garlic sauce.

Lightly battered and wok tossed with jalapeno, green onions, salt and black pepper.

Lightly battered shell on shrimp on wok tossed with jalapeno, green onions, salt, and black pepper.

Chicken sauteed with onions and potatoes simmered in a curry sauce.

Pork cha, pork belly, ham and pate spread.

Grilled pork, grilled shrimp, egg and roll.

Shrimp, chicken, BBQ pork and beef.

Beef meatballs.

Eye round rarely thinly sliced beef.

Beef brisket.

Bo vien, tai, nam.

Spicy beef noodle soup. Beef brisket, pork cha, served in a spicy lemongrass and shrimp base garnished with cabbage and bean sprouts.

Beef round eye beef served with egg noodle, garnished with lettuce, cucumber and in a peanut beef broth.

Egg noodles with shrimp and pork dumplings.

Served with or without broth. Rice or egg noodles served with shredded chicken and quail egg.

Served with or without broth. Rice or egg noodles served with shrimp, BBQ pork and quail eggs.

Rice vermicelli noodles cooked with shrimp, BBQ pork, white onion, carrots and napa. Choice of no curry or with curry powder.

Cafe du monde coffee with condensed milk.