Chicken, mixed greens, wonton strips, sesame seeds, almonds, fresh cilantro, drizzled with sweet Asian vinaigrette.

Seared tenderloin, field greens, frizzled onions, tomato, bleu cheese and drizzled with cabernet reduction.

Barbeque chicken, mixed greens, cole slaw, red onion, sweet corn, fresh cilantro, basil drizzled with our habanera Barbeque sauce.

Mixed greens, peanuts, fire roasted adamame, red pepper, carrots, fresh cilantro, wontons strips in Thai chili vinaigrette and peanut sauce.

Caramelized apples, mixed greens, candied pecans, tomato, bleu cheese, topped with raspberry orange vinaigrette.

Cajun style seared beef tenderloin, field greens, roma tomato, red onion, bleu cheese and served with home-made horseradish sauce.

Seared peppercorn tenderloin, field greens, carrots, tomato, cucumber, bleu cheese with our peppercorn parmesan dressing.

Tempura shrimp, avocado and imitation crab meat.

Battered asparagus, sweet potato and Japanese eggplant, topped with colorful tempura bits drizzled with a sweet eel sauce.

Tempura salmon with spicy mayo, fresh chiveand cucumber.

Fresh tuna with spicy mayo and chives.

Cucumber, mango and avocado, topped with spinach tempura bits, spicy shrimp mixed with masago and mango sauce.

Salmon, cream cheese and avocado.

Salmon, shrimp, avocado, spicy mayo topped with sliced ahi tuna.

Imitation crab, cucumber, chive, avocado and spicy mayo.

Crab, cream cheese, red pepper, tempura battered, topped with a sweet eel sauce.

Kobe beef topped with bleu, mozzarella, Gouda, pecorino romano cheese spread and applewood bacon.

Shredded chicken with Barbeque sauce, red onions, Gouda cheese and cilantro.

With fresh mozzarella cheese, marinara and fresh basil.

With fresh greens and garlic aioli sauce.

With roasted red peppers and garlic aioli sauce.

Kobe beef topped with boursin cheese, caramelized onions and truffle aioli sauce.

With tomato, Gouda cheese and horseradish mustard.

Smoked turkey, spinach and artichoke 4 cheese spread, tomato and red onion on focaccia.

Portabella mushrooms, roasted red pepper, fresh mozzarella with balsamic reduction.

Smoked turkey, applewood bacon, Vermont white cheddar, sun-dried tomato and ale mustard.

Grilled eggplant, fresh mozzarella and marinara sauce topped with fresh basil.

Pork tenderloin, smoked ham, cole slaw, dill pickle slices, Swiss with horseradish mayo.

Smoked ham, brie cheese and Asian pears with a horseradish mayo.

Marinated chicken breast, applewood bacon, smoked Gouda, tomato and chipotle mayo.

Seared tenderloin, caramelized onion, Vermont white cheddar and horseradish mayo spread on warm French baguette.

Grilled tenderloin, onion straws, provolone with a horseradish mayo.

Our most popular pizza! Barbeque sauce, smoked Gouda, mozzarella cheeses, Barbeque chicken, sliced red onionsand fresh cilantro.

Langostino lobster meat, mozzarella, roma tomato and sweet basil.

Olive oil and garlic rubbed crust, mozzarella, pecorino romano, brie, bleu, Gouda, finished with fresh tomato and basil.

Artichoke hearts, spinach, garlic, atop our 4 cheese spinach and artichoke sauce.

Mozzarella cheese, baby broccoli, grilled Japanese eggplant, roasted corn, sliced red onions, mushrooms, sun-dried tomatoes and our tomato sauce.

Olive oil and garlic rubbed crust, mozzarella, pecorino romano, brie, bleu, Gouda, finished with fresh tomato and basil.

Pieces of chicken breast marinated in a spicy ginger and sesame sauce. Mozzarella, green onions, red pepper, julienne carrots, fresh cilantro and roasted peanuts.

Tender chunks of chicken, seared and topped with peanut sauce.

Chicken stuffed with prosciutto, provolone cheese, served with warm marinara and parmesan cheese.

Artichoke hearts, spinach, house blend of 4 cheeses, served with warm pizza dough.

Spring wraps filled with Asian vegetables, served with a spicy soy sauce.

Crab cake stuffed mushrooms topped with provolone and balsamic reduction.

Served sandwiched between wonton crisps with fresh cole slaw.

Our version of the meatball served over seasoned paella rice.

4 pieces per serving. Mix and match 2 of the selections below.

With warm bread.

Horseradish stuffed shrimp wrapped in bacon and served with a cherry chipotle Barbeque sauce.

Italian bacon and garlic stuffing topped with provolone cheese served with balsamic reduction.

With a maple horseradish glaze.

Bacon wrapped sea scallops with a mango relish and onion straws topped with mango Barbeque sauce.

Sauteed with Thai herbs in a spicy tomato sauce.

Tender fried calamari served with spicy tomato sauce.

Spring wraps filled with julienne vegetables and lobster. Served with a lobster sauce.

Tenderloin dipped in our light tempura batter and served with field greens and a spicy ginger sauce.

Home-made jumbo lump crab cakes, served with mango relish.

3 artisan cheeses, served with fruit, nuts and warm pizza dough.

Meat and spices wrapped in a puff pastry, served with our spicy ginger sauce.

Shrimp, clams, calamari and mussels in a spicy tomato paella.

8 Ounces Filet and tempura lobster served with lobster sauce, roasted potato and grilled asparagus.

Grilled portabellas, Asian vegetables and a spicy ginger sauce over seasoned rice.

Tender chunks of pork, stir fried Asian vegetables and red chili sauce served over seasoned rice.

Sauteed chicken and shrimp mixed with broccoli, carrots, red pepper, asparagus, over pad Thai noodles.

Shrimp, scallops, calamari clams, mussels, served in a spicy red sauce over noodles.

Smoked salmon tossed with fresh pesto and rice noodles.

Marinated beef tenderloin crusted with bleu cheese and finished with balsamic glaze and passion fruit sauce. Served with seasoned vegetables and red potatoes.

Chicken and artichokes cooked with chorizo in a spicy tomato paella.

Served with wilted greens and noodles with a Thai peanut sauce.

Tenderloin tips and asparagus sauteed in garlic and olive oil over rice noodles.

Fluffy white cake soaked in 3 milks, topped with decadent vanilla frosting.

Salty pretzel crust, creamy lime.

Coated in powdered sugar and honey, drizzled in chocolate.

Crispy, creamy and smooth layered with chocolate and raspberry sauce.