No cuisines specified
Egg Patty, Tomatoes, Spinach and Goat Cheese on your choice of breads: bagel(plain, everything, cinnamon raisin, bagel of the day), english muffin, wheat berry, white, ciabatta.
Egg Patty, Thick-Cut Bacon, and Cheddar on your choice of breads: bagel(plain, everything, cinnamon raisin, bagel of the day), english muffin, wheat berry, white, ciabatta.
Egg Patty, Cheddar, Provolone, and Swiss on your choice of breads: bagel(plain, everything, cinnamon raisin, bagel of the day), english muffin, wheat berry, white, ciabatta.
Tofu "egg" Patty, with Red Bell Peppers on your choice of breads: bagel(plain, everything, cinnamon raisin, bagel of the day), english muffin, wheat berry, white, ciabatta.
Bacon, Potatoes, Eggs, Red Onion, and Red Pepper Coulis in a Tomato Basil Tortilla
Salsa, Black Beans, Eggs, Serrano Peppers, and Avocado, in a Spinach Wrap
Tofu "eggs" , Seitan, Grilled Onions, Pickled Peppers, and BBQ Sauce in a Tomato Basil Wrap
bagels: original, cinnamon raisin, everything, bagel of the day, plain / cream cheese: plain, chive & onion, vegetable
breads: wheatberry, white, english muffin, udi's gluten-free bread / spreads: honey butter, grape jelly
Varieties Vary: Cranberry Walnut, Blueberry, Pear & Pine Nut
black bean patty, avocado, romaine, tomato, onion
seitan, bbq, pickled peppers, cabbage, pineapple, toasted sesame seeds
thick-cut bacon, apples, goat cheese, arugula, tomato
italian sausage, pepperoni, peppers, black olives, mozzarella, marinara sauce
roast beef, white cheddar, onions (raw or grilled), horseradish cream, mustard
smoked turkey, swiss, romaine, tomato, onion, mayo
chicken breast, swiss, arugula, tomato, onion, mayo, mustard
chicken breast, pesto, pine nuts, spinach, red onion, feta
hummus, avocado, cucumber, romaine, carrot, tomato, onion
seitan, honey mustard coleslaw, roasted serrano
Varieties: plain, red pepper basil, roasted garlic
marinated portobello, goat cheese, red pepper. served with crusty bread
goat cheese, marinara, served with crusty bread
creamy parmesan & mozzarella cheeses, spinach, artichoke hearts, cream cheese
mozzarella, parmesan, provolone
pesto, mozzarella, pine nuts, arugula, garlic aioli
italian sausage, pepperoni, roast beef
seasoned brown rice and black beans
turkey & cheese
ask about the day's featured blends from just coffee
drip coffee with steamed milk
drip coffee with a double shot of espresso
hot water with a double shot of espresso
steamed milk with a double shot of espresso
steamed milk with chocolate and a double shot of espresso
foamed milk with a double shot of espresso
double shot of espresso
double shot of espresso marked with foamed milk
double shot of espresso with whipped cream
babs and coco's teas - gun powder (green tea), summer splash crisp, english breakfast blend, summer sunrise white ginger orange peach, pink ribbon peppermint, chamomile
chai tea and steamed milk
chocolate, steamed milk, and whipped cream
root beer, vanilla creme soda, chai cola, outrageous ginger ale
lime, strawberry, fruit punch, mandarin, pineapple, grapefruit
natural sugars; no high-fructose corn syrup
natural sodas, no calories or artificial sweeteners natural pure sparkling water, lime, lemon, berry
tropicana 100% natural apple or orange juice
Red. A little sweet, a little dry, a little fruity, a little oaky and a lotta good! The more optimistic version of Prairie State's Recession Noir.
Red. This 100% barrel aged reserve uses the best grapes available from Southern Illinois. Perfectly balanced with an exquisite bouquet and soft, rich finish.
Red. Prairie State's take on a Spanish classic. Great for summer gatherings and barbecues!
Red. Flavors of black raspberry and pomegranate crafted to an enticing, full flavored wine with medium body and an impressive finish.
Red. Smooth, full-flavored profile with medium body. Flavors of black cherry and mixed berries are complemented by spicy oak aromas.
White. A barrel-aged, dry white made with Chardonnel grapes. Oaky and rich. Vanilla and caramel aroma.
White. See why this is Prairie State's most popular wine. Made in a Riesling style with Illinois grown grapes.
White. Light bodied with citrus fruit notes and a refreshing finish.
Blush. A semi-sweet blush blend of Seyval, Chambourcin grapes. Fruity and very easy to drink. Served chilled.
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