• Illinois
  • Dekalb
  • Hillside Restaurant

Hillside Restaurant

(815) 756-4749
  • 121 N 2nd St, Dekalb, IL 60115
  • Italian
  • Grubhub.com
  • Menu
  • Eggs Benedict
    It all starts with an English muffin, poached eggs and ends with Hollandaise sauce.
    • Classic Benedict $9.95

      Grilled ham.

    • CBH Benedict $9.95

      Corned beef hash.

    • Maryland Egg Benedict $12.75

      Grilled crab cakes.

    • Florentine Benedict $9.95

      Spinach and mushrooms.

  • Skillets
    Dad threw everything in 1 pan and you better eat It all. All skillets come with eggs, shredded potatoes, and toast.
    • Classic Skillet $9.5

      Ham, cheddar, Swiss cheese, green pepper & onion.

    • Vegetarian Skillet $9.5

      Mushrooms, peppers, onions, broccoli, tomato, cheddar and Swiss cheese.

    • Greek Skillet $9.5

      Ham, feta cheese, tomato, olives and spinach.

    • Adan's Skillet $9.5

      Ham, sausage, bacon, peppers, onion and cheese.

  • Omelets
    All served with hash browns and toast.
    • Greek Omelette $9.5

      Spinach, feta cheese and tomato.

    • Vegetable Montage Omelet $9.5

    • Mushroom And Swiss Omelet $9.5

    • Broccoli Cheddar Omelet $9.5

    • Western Omelet $9.5

      Denver. Ham, peppers & onions.

    • Ham And Cheddar Omelet $9.5

  • From The Griddle
    Served with choice of bacon, sausage links or ham steak.
    • Swedish Pancakes $9.5

      Thin crepe pancakes with cherry topping and powdered sugar.

    • French Toast $9.5

      Texas toast with syrup and powdered sugar.

    • Outrageous French Toast $9.5

      Texas toast with a layer of melted chocolate in the middle with Raspberry syrup.

    • Croissant French Toast $9.5

      Deep fried and served with scalloped apples.

    • Buttermilk Pancakes $9.5

      Homemade and famous for decades.

    • Blueberry Pancakes $9.5

      Perhaps even more famous.

    • Potato Pancakes $9.5

      Griddle fried, served with scalloped apples.

    • Apple Pancakes $9.5

      Served with cinnamon and sugar.

    • Crepe $9.5

  • Ala Cart
    • 1 Cherry Blintz $4.75

    • Side Biscuits & Gravy $5.5

    • Bacon $3.5

    • Sausage $3.5

    • Ham $3.5

    • Homemade Oatmeal $4.5

    • Hash Browns $2.5

    • 1 Potato Pancake $3

    • 1 Pancake $3

    • Fresh Fruit $3.5

    • Side Of Corn Beef Hash $6

  • Hillside Specialties
    • Biscuits And Gravy $8.5

      4 biscuit halves with homemade sausage gravy and hash browns.

    • Sauteed Chicken Livers $8.95

      Topped with chicken gravy and served with hash browns and toast.

    • Broiled Brook Trout $10.95

      Broiled in butter, with hash browns and toast and a side of tartar sauce.

    • Huevos Quesadilla $8.95

      Eggs, sausage, cheese, peppers, onions, avocado, tomato and salsa in flour tortillas. Served with hash browns.

    • Corned Beef Hash $8.95

      Like you've never had it, with 2 eggs over easy and toast.

  • Breakfast Beverages
    • Coffee $2

    • Hot Tea $2.6

    • Fruit Juice $2.75

    • Cranberry Juice $3.5

    • Hot Chocolate $2.75

    • Milk $2.25

  • Appetizers for 2
    • Chicken Florentine Pizza $10.95

      Served with garlic Alfredo, tomato and goat cheese.

    • Portabella Mushrooms $9.95

      Served with homemade marinara sauce.

    • Fried Mozzarella Sticks $9.95

      Served with homemade marinara sauce.

    • Shrimp Cocktail $11.95

      6 jumbo shrimp with cocktail sauce and fresh lemon.

    • Herbed Pita chips with Crab Dip $11.25

      Our most popular appetizer.

    • Bruschetta $9.95

      Toasted homemade Italian bread with pesto mozzarella and fresh tomato.

    • Cheese Quesadilla $9.95

      Served with fresh tomato and guacamole.

  • Sumptuous Salads
    Served with homemade bread and choice of dressing.
    • Chef Salad $11.5

      Served 3 ways. All include tomato, egg, onion, and olives.

    • Chicken Caesar Salad $11.5

      Crisp romaine lettuce, broiled chicken breast, fresh tomato, onion and olives with homemade pita chips.

    • The Wedge Salad $8.95

      A side of iceberg lettuce. Topped with bleu cheese, bacon, tomato and bleu cheese dressing.

    • Cobb Salad $11.5

      From California: fresh rows of avocado, egg, bacon, tomato, black olives, and onion with choice of grilled chicken breast or crab on greens served with crumbled bleu cheese and Italian dressing.

    • Steak and Bleu Cheese Quesadilla Salad $12.95

      Fresh greens, onions and tomatoes tossed in raspberry vinaigrette. Served with wedges of steak quesadillas.

    • Gingerman Salad $11.95

      Fresh spinach with shredded egg, bacon, tomato, onion and mushrooms. Served with a side of our creamy Italian.

    • Tuna Pasta Salad $11.5

      Light and fresh pasta, broccoli, tomatoes, olives and albacore tuna.

    • Garden Salad $4.95

    • Caesar Salad $5.95

  • The Italian Kitchen
    Entrees served with fresh bread and garden salad.
    • Homemade Lasagna $16.5

    • Bowl Of Spaghetti $14.5

      Comes with choice of sauce.

    • Bowl Of Mostaccioli $14.5

      Comes with choice of sauce.

    • Chicken Alfredo $16.5

      Sauteed with garlic, olive oil, basil and fettucini Alfredo.

    • Shrimp Alfredo $19.5

      Sauteed with garlic, olive oil, basil and fettucini Alfredo.

    • Chicken Parmesan With Spaghetti $16.95

      Batter fried and topped with meat sauce and lots of cheese.

    • Shrimp Scampi $19.5

      Nothing but jumbo shrimp, garlic, butter, spinach and thin spaghetti.

    • Fettucini Alfredo $14.75

      Lots of pasta, cheese and our famous Alfredo sauce.

    • Shrimp Primavera $19.5

      Fresh vegetables, garlic, jumbo shrimp and fettucini Alfredo.

  • Sandwiches
    Served with fries. Upgrade to salad for an additional charge. Add cheese for an additional charge.
    • The Hammer Sandwich $11.5

      Grilled ham, American and Swiss cheese, grilled mushrooms and onions on dark rye with mayo.

    • Buffalo Chicken Wrap $11.5

      Red tomato tortilla filled with spicy fried chicken, mayo, lettuce, cheddar and red bell peppers.

    • Vegetable Montage Sandwich $11.5

      Grilled mushrooms, onion, green pepper, broccoli and tomato on dark rye with cheddar and Swiss cheese.

    • The Big Bertha $11.5

      Named for 1 of our very first customers. 6 oz. broiled burger with all the trimmings.

    • Reuben $11.5

      Home cooked corned beef with Swiss cheese and sauerkraut served on dark rye with a side of 1000 Island dressing.

    • Mushroom Swiss Burger $11.5

      6 oz. broiled hamburger topped with grilled mushrooms, Swiss cheese and homemade gravy.

    • Turkey Burger $11.5

      A must try, not just a turkey version of a burger. Side of cranberries and all the relishes

    • Tuna Melt $11.5

      Homemade tuna salad baked with cheddar cheese and topped with fresh pineapple on an English muffin served with a fruit garnish.

    • The Club $11.5

      Ham, turkey, lettuce, tomato and mayo on white toast.

    • Fried Cod Sandwich $11.5

      Beer batter fried, served with cheddar cheese, lettuce and tomato on a gourmet bun.

    • Philly Beefsteak Sandwich $11.5

      Served on a round kaiser. Tender beef with grilled onion and Swiss cheese and side of Philly sauce.

    • Viva Poulet Sandwich $11.5

      A longtime favorite. Grilled chicken with bacon, cheddar and a side of BBQ sauce.

    • Turkey Gobbler Sandwich $11.5

      Slice breast of turkey, bacon, tomato, shredded lettuce, mayo and avocado on 3 pieces of our pan wheat.

    • Classic French Dip Sandwich $11.5

      Our famous pot roast on a warm kaiser roll and a side of au jus.

    • Linda McCartney Sandwich $11.5

      A famous vegan. Grilled bean veggie burger served on 7 grain bread with avocado, lettuce, onion and tomato.

  • Paninis
    What Italians mean by sandwich. Served on crusty bread, with potato.
    • The Deli Panini $11.5

      Grilled ham, Swiss and American cheese, lettuce and tomato with a side of Philly mustard horseradish sauce.

    • Portabella Panini $11.5

      Grilled portabella mushroom, thin red bell pepper, avocado, tomato and Italian dressing.

    • Tuscany Bruschetta Panini $11.5

      Grilled Chicken, black olives, mozzarella, tomato and homemade pesto.

    • Brazillian Steak Panini $13.5

      Grilled ribeye steak, portabella mushroom, grilled onion, tomato, Swiss cheese and side of Cajun mayo.

  • Dinner Specials
    All entrees served with garden salad and fresh bread.
    • Broiled Chopped Sirloin $16.5

      Topped with grilled onions and mushrooms, mashed potatoes and gravy.

    • Broiled Ribeye Steak $28.5

      Topped with grilled onions and mushrooms, mashed potatoes and gravy.

    • Beef Stroganoff $17.5

      Traditional recipe with sour cream, onions, mushrooms and noodles.

    • Chicken Jagerschnitzel $16.5

      Fried batter dipped breast served with German noodles, sweet or sour red cabbage and homemade hunter mushroom sauce.

    • Lemon Moroccan Chicken Kabob $16.5

      Marinated in curry, traditional seasonings, peppers and onions with vegetable couscous and cucumber salad.

    • Greek Chicken $16.5

      Baked with fresh lemon, feta cheese, oregano, roasted potatoes and spinach.

    • Jambalaya $21

      Sausage, chicken and shrimp with peppers, onions, rice and spices.

    • Fish and Chips $13.95

      Our Friday beer batter fried cod served with homemade fries or fresh grilled vegetables.

  • Vegetarian Options
    • Spicy Vegan Stirfry $14.5

      Wok stir-fried portabella Mushrooms, fresh bell peppers, broccoli, carrots and mixed vegetables in sesame oil and red pepper flakes, served over long grain wild rice.

    • Portabella Fettucini Newberg $14.5

      Sauteed mushrooms, red bell peppers, spinach, goat cheese, garlic and fettucini Newberg Alfredo.

  • Seafood
    All entrees served with garden salad and fresh bread.
    • Beer Battered Fried Shrimp $19.5

      Hand dipped, served with french fries and vegetables.

    • Pan Fried Almond Trout $19.5

      Home fried potatoes and broiled vegetables.

    • Maryland Crab Cakes With Pea Sauce $21

      Homemade, sauteed and served with fried potatoes.

    • Blackened Norwegian Salmon $24.5

      Seared on an iron skillet, served with fresh broiled vegetables and wild rice.

    • Bernaise Norwegian Salmon $24.5

      Broiled and served with fresh broiled vegetables and wild rice with a side of Bernaise.

  • House Favorites
    All entrees served with garden salad and fresh bread.
    • Turkey Pot Pie $16.5

      Served in a homemade baking powder biscuit and a side of cranberries.

    • Yankee Pot Roast $16.5

      Served with red potatoes, vegetables and gravy.

    • Baked Meatloaf $16.5

      Homemade traditional comfort food with mashed potatoes and fresh vegetables.

    • Roast Turkey Dinner $16.5

      Just like grandma's. Mashed potatoes, gravy, stuffing, vegetables and a side of cranberries.

  • Hillside Luncheon
    Made fresh every lunch hour. Add potato for an additional charge.
    • Fajita In a Pita Lunch $11.5

      Sauteed chicken or beef, peppers, onions, lettuce, tomato, cheddar and trimmings. Served with potato.

    • Mediterranean Wrap Lunch $11.5

      Strips of chicken breast, romaine, olives, tomatoes and feta cheese rolled inside a warm flour tortilla. Served with potato.

    • Jambalaya Lunch $11.5

      Chicken, shrimp, and polish sausage with bell peppers, onions, rice and spicy tomato sauce.

    • Baked Meatloaf Lunch $11.5

      Kids, wash your hands. Homemade, served with mashed potatoes and vegetables.

    • Vegetable Newberg Crepe Lunch $11.5

      So many sauteed garden vegetables in a sherry white sauce wrapped inside warm crepes.

    • Baked Scrod Lunch $11.5

      Baby cod, smothered in homemade sherry veloute sauce, served with wild rice and fresh vegetables.

    • Turkey Pot Pie Lunch $11.5

      Homemade baking powder biscuit with turkey, carrots, peas and celery in gravy.

    • Berlin Beef Liver Lunch $11.5

      Traditional but like nowhere else. Sauteed with grilled onions and apples, mashed potatoes and gravy.

    • Beef Stew Lunch $11.5

      Rich meaty fare with lots of potatoes, vegetables and sirloin beef served with hush-puppies.

    • Hot Beef Lunch $11.5

      Served on white bread with mashed potatoes and homemade gravy.

    • Hot Turkey Lunch $11.5

      Served on white bread with mashed potatoes and homemade gravy.

    • Baked Mostaccioli Lunch $11.5

      Cheesy, meaty & yummy.

  • Lunch Mini Meals
    • Broiled Salmon $11.5

      4 oz. filet served with seasonal vegetables and wild rice.

    • Chopped Sirloin $11.5

      6 oz. chopped sirloin served with grilled onions, mashed potato and gravy.

    • Grilled Basil Tomato Chicken $11.5

      Marinated in pesto, balsamic olive oil with wild rice and fresh veggies.

  • Desserts
    Make it ala mode for an additional charge.
    • Caramel Apple Crunch Pie $4.95

    • Colossal New York Cheesecake $5.95

      Add cherries for an additional charge.

    • Homemade Double Chocolate Cake $4.95

      Our Sandwich Fair blue ribbon winner.

    • Hot Fudge Sundae $5.95

    • Vanilla Ice Cream $4.95

    • Bread Pudding $5.95

      Served with peach sauce.

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