Grilled chicken, crumbled bacon, fresh tomato, creamy Asiago horseradish sauce on sliced sourdough.

Single-sourced black Angus char-grilled burger with smoked bacon and melted cheese on toasty bun.

Crispy fried chickpea fritters, housemade hummus with diced tomato, feta cheeseand cucumber wrapped in a warm pita, street food style.

Sliced roast beef, melted swiss, baby spinach, tomato and creamy horseradish.

Tender grilled chicken wrapped in a warm pita with tomato and cucumber salsa, feta and fresh tzatziki sauce.

Beer battered grouper on a toasted brioche bun with lettuce:e, tomato and roasted garlic aioli.

Two tacos, deer battered lobster with creamy house slaw and sliced jalapeno.

Grilled chicken, smoked bacon, shredded cheeseand creamy ranch.

Smoked Gouda, anjou pears and hardwood smoked bacon, panini-pressed on sliced sourdough.

Smoked brisket, melted Gouda and pickles on butter toasted sliced brioche.

Grilled chicken, chopped romaine, crushed peanuts, scallions, cucumbers, srirachaand sesame peanut vinaigrette.

Lightly fried shrimp, with lettuce, tomatoand a drizzle of rooster mayo, wrapped in a grilled pita.

Two tacos - slow cooked pulled duck with spicy soy glaze and Asian slaw.

Roasted mushrooms and peppers, grilled zucchiniand asparagus, tossed with red and yellow cherry tomatoes on fresh spring greens.

Baby spinach, fried goat cheese, anjou pears, salted pecans, drizzled with olive oil and honey.

Baby spinach, pears and feta tossed with dried fruit and nuts with honey white balsamic dressing.

Baby iceberg, smoked hickory bacon, redand yellow cherry tomatoes, housemade croutons and buttermilk bleu cheese dressing.

Baby iceberg, roasted corn and zucchini, avocado, cilantro, red onion, grape tomatoes, crispy fried tortilla strips. Ranch dressing.

Chopped romaine and spring mix, breaded popcorn chicken, cherry tomatoes, pretzel croutons and honey Dijon dressing.

Romaine, cucumber, red onion, kalamata olives, chickpeas, redand yellow cherry tomatoes, crumbled feta and Mediterranean vinaigrette.

Crisp romaine, cherry tomatoes, hard-boiled eggs, short rib, smoked baconand shredded cheddar, piled with salt and pepper fries and topped with ranch dressing.

Fresh mixed greens, roasted corn and zucchini, quinoa, fresh cilantro, red and yellow cherry tomatoes and fried chickpeas.

Warm Brie wedge, artisan meats, anjou pears with cracked black pepper and honey drizzle, pickled vegetables, Parmesan crostiniand smoked almonds.

Creamy blend of lobster, scallions, Asiago cheeseand garlic buttered breadcrumb.

Lightly fried white cheddar cheese curds with spicy bloody mary sauce.

Tender, lightly fried. Salted with lemon or buffalo style with ranch.

Creamy blend of sweet crab, panko buttered bread crumbs and 3 cheeses. Served with house chips.

Hot and bubbly grilled provolone topped with chimichurri. Served up in a cast iron skillet.

Lightly fried broccoli, toasted sesame seeds, sweetand spicy Korean chili sauce.

Thinly sliced beef tenderloin on a sizzling river rock. With minced garlic and soy dipping sauce.

Roasted brussel sprouts, wild mushrooms, caramelized baconand onions, smoked sea salt roasted tomatoes, truffle aioli.

Classic. Caramelized onions, rich beef broth, housemade croutonsand melted cheese.

Cremini mushrooms and caramelized leeks.

Rich and creamy sharp cheddar with smoked sausage.

Romaine, cucumber, red onion, kala mata olives, chickpeas, redand yellow cherry tomatoes, crumbled feta and Mediterranean vinaigrette.

Baby spinach, crisp pears and crumbled feta tossed with dried fruit and nuts. White balsamic honey dressing.

Crisp romaine, cherry tomatoes, hard-boiled eggs, short rib, smoked bacon, shredded cheddar, piled with saltand pepper fries, topped with ranch dressing.

Baby iceberg, smoked hickory bacon, redand yellow tomatoes, housemade croutons and buttermilk bleu cheese dressing.

Baby iceberg, roasted corn and zucchini, avocado, cilantro, red onion, grape tomatoes, crispy fried tortilla strips. Ranch dressing.

Fresh mixed greens, roasted com and zucchini, quinoa, fresh cilantro, red and yellow cherry tomatoes and fried chickpeas.

Baby spinach, fried goat cheese, anjou pears, salted pecans, drizzled with olive oil and honey.

Slow cooked, tenderand boneless braised beef, garlic whipped potatoes, roasted root vegetables, rich beefand red wine reduction sauce.

Grilled hanger steak drenched in garlic herb butter. Finished with sea salt and cracked pepper. With signature twice baked potato and choice of vegetable.

Oven-roasted bone-in half chicken over roasted sweet potatoes, caramelized leeks, sausage, broccoli rabeand roasted Parmesan fingerling potatoes.

Creamy Asiago and Parmesan meets grilled chicken with smoked bacon and sauteed garlic spinach.

Grilled 14 Ounces bone-in, whiskey, mapleand cracked pepper. Choice of 2 sides.

Hand-cut 8 Ounces filet mignon grilled and topped with garlic herb butter. Choice of 2 sides.

Campanelle pasta with roasted brussel sprouts, wild mushrooms, blistered tomatoes, baby spinach, Parmesan and white truffle oil.

House ground, char-grilled tenderloin burger with smoked bacon and melted cheese on toasty bun. With salt and pepper fries.

Crispy risotto cakes and roasted country vegetables topped with fried potatoes, white cheese and herb pesto.

Fresh from maple leaf farms. Slow cooked, sesame glazed pulled duck with spicy soy sauce and Asian slaw.

Baja style, beer-battered lobster topped with creamy house slaw and fresh jalapeno.

Smoked shrimp and grilled butcher's steak finished with garlic herb butter. Choice of 2 sides.

Pan-seared grouper with herb grilled baby carrots and Parmesan fingerling potatoes, finished grilled lemon and apple cider butter.

Hand-cut fresh Atlantic salmon, pan-seared and topped with a sweet bourbon glaze. Choice of 2 sides.

Lightly dusted bluegill fillets, golden fried. Creamy house--cut slaw with signature salt and pepper fries.

Crab encrusted sea scallops, roasted sweet potatoand broccoli over creamy wild mushroom risotto, finished with herb pesto.