Colossal fried onion. Served with colton's signature sauce.

French fries layered in a blend of cheeses, topped with bacon and green onions. Served with spicy ranch dressing.

Fresh cut green beans battered and fried to crispy perfection. Served with spicy ranch dressing.

Cheese dip with seasoned ground beef. Served with tortilla chips.

Crispy halves of skin-on baked potatoes, loaded with a blend of melted cheesesand bacon, sprinkled with chives. Served with ranch dressing.

Crispy nacho chips covered in a blend of cheeses, refried beans, chicken, riceand chipotle sauce. Topped with lettuce, diced tomatoes and sour cream. Served with jalapenos on the side.

Breaded boneless chicken bites tossed in our honey BBQ sauce. Served with ranch dressing.

Thinly sliced sweet white onions, lightly breaded and golden fried. Served with colton's signature sauce.

J. T. Struck gold with these white cheddar cheese curds. Golden fried, served with marinara sauce.

Dill slices coated in colton's seasoned breading and fried to a golden crisp. Served with spicy ranch dressing.

Fresh mixed greens, mandarin oranges, strawberries, feta cheese and candied pecans. Served with house vinaigrette dressing.

Fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, purple onion, croutons and diced applewood smoked bacon.

Blackened chicken strips served on a bed of fresh mixed greens, diced tomatoesand black bean corn salsa, topped with thinly sliced tortilla chips. Served with ranch dressing.

Hand-breaded chicken tenders served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion. Great with honey Dijon dressing.

Grilled chicken strips served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutonsand purple onion.

Caesar salad Texas-sized portion of crisp romaine lettuce and croutons tossed in our special caesar dressing. Topped with purple onion, sliced egg and Parmesan cheese.

Strips of mesquite grilled sirloin served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion.

Lonesome burger with cheddar or swiss cheese and apple-wood smoked bacon.

Tender chicken breast topped with swiss cheese and strips of applewood smoked bacon on a ciabatta bun. Served with honey Dijon.

Lonesome burger topped with applewood smoked bacon, cheddar cheese, BBQ sauce and onion tanglers. Served with lettuce and tomato.

Juicy chicken breast served with lettuce and tomato on a ciabatta bun.

Tender beef sliced thin, topped with grilled onions, mushrooms, peppers, and swiss cheese. Served on a hoagie bun.

With lettuce, tomato, picklesand onion.

Juicy burger served with swiss cheese, sauteed mushrooms, lettuce and tomato.

Shaved smoked turkey, swiss cheese, apple-wood smoked bacon, lettuce and tomato on wheat berry bread.

6 Ounces sirloin with grilled or fried shrimp.

Half order of ribs and handbreaded chicken fillets golden fried.

Hand-breaded, domestic, farmraised catfish, golden fried with grilled or fried shrimp.

Half order of ribs and handbreaded, domestic, farm-raised catfish, golden fried. Served with coleslaw and tartar sauce.

6 Ounces sirloin with a half order of ribs.

St. Louis style, hickory smoked daily.

12 Ounces ribeye with grilled or fried shrimp.

Chopped steak served with sauteed peppers and onions. Topped with onion tanglers.

Tender sirloin tips served with sauteed peppers and onions.

Rubbed with bold southwest spices, topped with ancho chipotle butter and onion tanglers.

Wrapped in applewood smoked bacon.

Marinated in our special Hawaiian seasonings and garnished with grilled pineapple.

Marbled, juicy and full of flavor.

J. T. 's largest steak.

Chicken breast perfectly grilled, covered in sauteed mushrooms, applewood smoked bacon, green onions and a blend of cheeses. Served with honey Dijon.

Tender chicken breast, handbreaded and fried to a golden crisp. Served with white pepper gravy.

Boneless chicken breast, mesquite grilled, served on a bed of rice pilaf.

Tender, chicken fillets hand-breaded and fried to a golden crisp. Served with honey Dijon.

Center-cut pork chop, lightly seasoned, grilled until tender and juicy. Topped with onion tanglers. Served with raspberry chipotle sauce.

Boneless chicken breast, marinated in a blend of teriyaki sauce, pineapple juice and special seasonings. Served on a bed of rice pilaf.

Battered and fried country-style, covered in your choice of white pepper or mushroom gravy.

Tender pieces of chicken seasoned and grilled with sauteed peppers and onions, topped with chipotle cream sauce and 2 shrimp. Served on a bed of rice pilaf.

Grilled and blackened to perfection.

Salmon fillet, lightly seasoned and mesquite grilled.

Lightly seasoned and grilled. Served on a bed of rice pilaf.

Yarnell's vanilla ice cream covered with pecan praline sauce. Topped with whipped topping and a cherry.

Homemade bread pudding, served warm with pecan praline sauce.

With your choice of praline sauce, chocolate, raspberry, or caramel topping.

Caramel topped pecan brownie with Yarnell's vanilla ice cream, hot fudge, whipped topping and a cherry.