Giordano's

Served with our signature ranch dressing.

Choice of chocolate chunk or salted caramel, freshly baked in our pizza oven and topped with chocolate or sea salt caramel sauce.

Light sponge cake layered with creamy mascarpone and coffee liqueur dusted with cocoa powder.

Served with our house-made marinara sauce and signature ranch dipping sauce.

Add choice of classic Buffalo or BBQ sauce. Served with our house-made marinara sauce and signature ranch dipping sauce.

Served with our house-made marinara sauce and signature ranch dipping sauce.

Served with our house-made marinara sauce and signature ranch dipping sauce.

Diced tomatoes, fresh mozzarella, basil, extra virgin olive oil and balsamic glaze on crispy garlic toast. Vegetarian.

Melted mix of 4 cheeses and herbs served with a side of house-made marinara sauce. Vegetarian.

Tender calamari mixed with artichoke fritters, lemon rings, banana peppers and fennel, lightly fried and served with our house-made marinara sauce.

Lightly breaded, served with our house-made marinara sauce. Vegetarian.

All white meat tender chicken bites served with our signature ranch dipping sauce.

Served with our signature ranch dipping sauce.

Romaine hearts, bacon, baby tomatoes, scallions and blue cheese topped with our signature ranch dressing.

Pepperoni, salami, mozzarella cheese, bruschetta tomatoes, Kalamata olives, banana peppers, romaine and iceberg lettuce with our red wine vinaigrette. Gluten free.

Spring greens, romaine, arugula, baby tomatoes and shaved fenned tossed in our lemon vinaigrette with shaved Asiago cheese.

Romaine, creamy Caesar dressing and garlic croutons tossed with Parmesan, Romano and shaved Asiago cheeses.

Chopped chicken breast, bruschetta tomatoes, bacon, scallions, red cabbage, pasta and blue cheese with romaine and iceberg lettuce tossed in our honey mustard dressing.

Romaine and iceberg lettuce, Greek feta cheese, cucumbers, baby tomatoes, bell peppers, Kalamata olives, red onion and banana peppers with our red wine vinaigrette. Vegetarian. Gluten free.

Salami, pepperoni, smoked ham, mozzarella, lettuce, tomato, onions and our red wine vinaigrette served hot on toasted garlic ciabatta bread.

Seasoned chicken breast, bacon, mozzarella, lettuce, tomatoes and basil mayo on toasted garlic ciabatta bread.

Sausage, pepperoni, salami, bacon, melted mozzarella and our house-made marinara sauce on a toasted garlic Italian roll.

Breaded chicken breast tossed in Buffalo sauce topped with blue cheese, lettuce, tomato and red onion on toasted garlic ciabatta bread.

Breaded chicken breast with our house-made marinara sauce and melted mozzarella on toasted garlic ciabatta bread.

All-beef meatballs with our house-made marinara sauce and melted mozzarella on a toasted garlic Italian roll.

Tender Italian-style beef on a toasted garlic Italian roll with sweet peppers, spicy giardiniera and a cup of beef jus. Add mozzarella cheese for an additional charge.

Barilla spaghetti tossed in our house-made marianra sauce. House-made meat sauce, bolognese. Vegan.

Vegetarian. Oven baked, layered with ricotta cheese, fresh herbs and served with your choice of sauce.

Fettuccine noodles tossed in our house-made Alfredo sauce a creamy blend of Parmesan and Romano cheese. Vegetarian. Add chicken and broccoli for an additional charge.

Breaded chicken breast topped with melted mozzarella and baked in our house-made marinara sauce served with barilla spaghetti.