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The Kitchen Chicago
We make ordering easy. Learn more
- 316 North Clark Street, Chicago, IL 60654
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No cuisines specified
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Grubhub.com
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The Kitchen Chicago
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We make ordering easy.
- Menu
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Cheese & Charcuterie
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Charcuterie Plate $18.00
la quercia proscuitto, smoking goose salami, burrata, olives and toast
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The Kitchen Lunch Box
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The Kitchen Lunch Box $18.00
La Quercia Prosciutto, Smoking Goose Salami, Big Woods Blue, Chutney, Pickles and Toast
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The Kitchen Lunch Box $16.00
La Quercia Prosciutto, Smoking Goose Salami, Big Woods Blue, Chutney, Pickles & Toast
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Nibbles
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French Fries $6.00
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Garlic Fries $6.00
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Goat Gouda Gougere $6.00
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The Kitchen Hummus $6.00
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Roasted Beets $6.00
chèvre
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Spiced Nuts $6.00
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Marinated Olives $6.00
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French Fries $7.00
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Garlic Fries $7.00
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Light
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Seared Duck Liver $13.00
polenta, shallots, lardon, mint and saba
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Urban Tilly Spicy Greens $11.00
Shaved turnip, radish, pleasant ridge reserve, champagne vinaigrette and crouton
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Curry Chicken Salad $13.00
greens, hazelnuts, raisins and apple
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The Kitchen Tomato Soup $4.00
olive oil
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Ingrid's Mussels $14.00
garlic, fresno chili, thyme and grilled bread
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Starters
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Seared Foie Gras $22.00
hazzard free farm polenta, shallots, lardons, mint and saba
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Slagel Farms Fried Pigs Ears $6.00
lime and paprika aioli
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Ingrid's Mussels $14.00
garlic, fresno chili, thyme and grilled bread
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The Kitchen Tomato Soup $7.00
olive oil
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Sauteed Wild Mushrooms on Toast $8.00
greens and parsley
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Berkshire Pork Tenderloin $14.00
radish, nichols farm sprout salad and sauce gribiche
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Burrata Bruschetta $12.00
anchoyade and herb salad
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House Made Ricotta Cavetelli $20.00
kilgus farms braised goat, orange, coriander, soffritto and parmesan
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Seared Duck Liver $13.00
hazzard farm polenta, shallots, lardon, mint and saba
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Urban Till Spicy Green Salad $11.00
shaved turnip, radish, pleasant ridge reserve, champagne vinaigrette & croutons
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Grilled Chicory $12.00
explorateur, lardo, pickled red onion & saba
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Mains
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Trofie Alla Bolognese $21.00
beef, pork, lamb, tomatoes, cream, poached egg & parmesan
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Rushing Water Trout $27.00
sunchoke, brown butter vinaigrette and walnuts
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Slagel Farm Braised Pork Shoulder $24.00
hazzard free farm soft polenta, fennel sausage and grilled apple salad
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Slagel Farm Dry Aged Sirloin $28.00
mashed rutabaga, cavolo nero, sprout salad and jus
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Moser Brothers Half Chicken $24.00
yogurt marinated, flageolet beans, tuscan soffritto and curly parsley
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Wild Mushroom & French Black Truffle Tagliatelle $28.00
white wine, garlic and cream
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Seafood Stew $23.00
day boat shrimp, little neck clams, nichols farm root vegetables, red pepper aioli and grilled bread
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Pan Seared Jefferson Township Beef Ribeye $38.00
duck fat fingerling potatoes, dill, watercress and sauce bearnaise
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Hazard Free Farm Farroto $17.00
roasted heirloom squash, chickpeas, cumin yogurt and cilantro
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Quiche du Jour $11.00
greens, lemon and olive oil
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Seared Rushing Waters Trout $21.00
sunchokes, walnut and brown butter vinaigrette
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Hazzard Free Farm Wheatberries $17.00
roasted heirloom squash, chickpeas, cumin yogurt and cilantro
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Slagel Farms Dry Aged Steak Frites* $21.00
sunny side eggs, mixed greens and maitre d'hotel butter
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Trofie alla Bolognese $18.00
beef, pork, lamb, tomatoes, cream and parmesan
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Char Grilled Portobella Sandwich $11.00
goat gouda, hummus, grilled onion, romaine and fries
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Moser Brothers Airline Chicken Breast $18.00
yogurt marinated, fageolet beans, tuscan soffritto and parsley salad
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Slag Farm Lamb Burger $15.00
red pepper relish, greens and house cut fries
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Braised Pork Shoulder $21.00
fennel sausage, red flint polenta, braised greens, poached egg and chimichurri
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Smoked Trout $16.00
baby red potato, watercress, sherry basted egg and chive aioli
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Slagel Farms Dry Aged Steak Frites* $23.00
maître d'hôtel butter & greens
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Trofie Alla Bolognese $18.00
beef, pork, lamb, cream & parmesan
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The Weekend
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Northern Lights Smoked Salmon Bruschetta $12.00
scrambled eggs, chive and sprouts
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Quiche Du Jour $11.00
greens, lemon and olive oil
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Grilled Uplands Bacon $14.00
red flint polenta, farm egg and spiced maple syrup
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Croissant $12.00
homemade jam and butter
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Salads & Sandwiches
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Roasted Organic Beet Salad $11.00
greens, chevre, balsamic, hazelnuts and lemon
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Curry Chicken Salad $13.00
greens, toasted hazelnuts, golden raisins and apple
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Olive Oil Poached Bristol Bay Salmon Salad $16.00
cucumber, watercress, sherry vinaigrette and chive aioli
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Grilled Chicory $12.00
explorateur, lardo, pickled red onion and saba
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Slagel Farm Lamb Burger* $15.00
red pepper relish, greens and house cut fries
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Braised Pork Sandwich $14.00
apple mostarda, pickled fennel and mixed greens
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Roasted Portobella Sandwich $13.00
goat gouda, hummus, grilled onion, romaine and house cut fries
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Urban Till Spicy Greens $14.00
shaved turnip, radish, pleasant ridge reserve, champagne vinaigrette & croutons
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Hoosier Grass Fed Beef Brisket Sandwich $17.00
charred red onion, chimichurri, romaine & ricotta salata
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Menu for The Kitchen Chicago provided by Allmenus.com
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