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Pho 5lua
Asparagus, hens egg, toasted sunflower seeds, Spenwood cheese.
Cornish mackerel, marinated tomatoes, fragrant curry, tamarillo.
Smoked quail, crispy egg, spelt, girolles, parsley.
Cornish mackerel, marinated tomatoes, fragrant curry, tamarillo.
Smoked quail, crispy egg, spelt, girolles, parsley.
Mint parsley with apple cider vinegar, salt, sugar, and spices.
Daily preparation.
Fava beans, artchokes, farro, and black currant gastrique.
Roast trout, English asparagus, jersey royals, watercress.
Baked salmon fillet, hollandaise sauce, rosemary salt potatoes.
Duck confit, white bean and ham cassoulet, wilted spinach.
Paupiette of chicken, Blue cheese and ham, rosemary salt and beans.
Cornish mackerel, marinated tomatoes, fragrant curry, tamarillo.
Smoked quail, crispy egg, spelt, girolles, parsley.
Cornish mackerel, marinated tomatoes, fragrant curry, tamarillo.
Smoked quail, crispy egg, spelt, girolles, parsley.
Mint parsley with apple cider vinegar, salt, sugar, and spices.
Daily preparation.
Fava beans, artchokes, farro, and black currant gastrique.
Creamy polenta, English peas, carrots, and port sauce.
Roast trout, English asparagus, jersey royals, watercress.
Baked salmon fillet, hollandaise sauce, rosemary salt potatoes.
Duck confit, white bean and ham cassoulet, wilted spinach.
Paupiette of chicken, Blue cheese and ham, rosemary salt and beans.
Rich vanilla custard with a caramelised sugar crust.
Caramelised apple tart, vanilla ice cream.
French cheese selection, chutney, and biscuits.
Menu for Pho 5lua provided by Allmenus.com
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