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Pub 626
Freshly made, served with chips.
Topped with red onion, avocado, pepper jack cheese, jalapeno and sour cream.
Pork wings tossed in truffle oil and a balsamic reduction served with garlic and parmesan dressing and a side of pita chips.
Topped with pico de gallo, served with tortilla chips.
Topped with green onion and sour cream.
Topped with green onion and sour cream.
Fried, spicy, jerk, Barbeque or Asian Barbeque served with crispy cucumber rounds and blue cheese dressing.
Fried, spicy, jerk, BBQ or Asian BBQ served with crispy cucumber rounds & blue cheese dressing.
Buttered, pan-roasted brussel sprouts, topped with balsamic reduction.
With cucumber and grilled flatbread chips.
Served with tartar sauce, house pickled red cabbage & lemon wedge.
Side salad with your choice of dressing.
Sesame grilled chicken breast with mixed greens, house pickled cabbage, diced tomato, cucumber and sesame dressing.
Grilled chicken breast, mixed greens, crumbled bleu cheese, egg, red onion, bacon and avocado.
Ham and Swiss cheese.
Mac n' cheese grilled cheese.
Swiss, cheddar, mozzarella and tomato.
Turkey breast, smoked Gouda and Dijon mustard.
Prosciutto di parma, goat cheese, caramelized onion and mixed berry compote.
With your choice of cheese and toppings.
Topped with neon relish, dill pickle, tomato, chopped onion, pickled sport peppers and celery salt.
Grilled jalapeno, caramelized onion, crumbled bleu cheese with a side of tullamore Barbeque.
A seasoned patty with chipotle cream cheese and caramelized onion.
Served with lettuce, tomato and a side of chipotle cream cheese.
Beef patty with mesclun greens and grilled onion, Swiss and American cheese with house-made hot mess sauce.
Hand formed beef and bacon patty stuffed with smoked Gouda and topped with caramelized onions.
Bacon and black pepper aioli with mesclun greens and pickle on a buttery bun.
Topped with crumbled bleu cheese, caramelized onion and a side of buffalo sauce, served on ciabatta bread.
Pulled pork, grilled ham, Swiss cheese, pickle and mustard on ciabatta.
Pulled pork with pickled red cabbage on ciabatta.
Served with tartar sauce on kaiser roll.
Chicago style dog topped with all the toppings!, served on a poppy seed roll.
Beef, chorizo, bacon, onion, black bean spread, cilantro and chihuahua cheese, served with grilled jalapeno and red sauce.
Pico de gallo, black bean spread and pepper jack cheese, served with grilled jalapeno and red sauce.
Al pastor. Pico de gallo, chihuahua cheese and black bean spread, served with grilled jalapeno and red sauce.
Roasted chicken, pico de gallo, black bean spread and pepper jack cheese, served with grilled jalapeno and red sauce.
Crispy bacon, tomato, caramelized onion and goat cheese.
Mini falafel, red pepper hummus and arugula topped with tzatziki dressing.
House-made marinara sauce, pepperoni and mozzarella cheese.
Black bean spread, pico de gallo and shredded pepper jack, drizzled with balsamic reduction.
Spicy tofu, guacamole, pico de gallo and served with a lemon wedge.
Al pastor. Marinated loin topped with pickled red cabbage served with a side of fire roasted red salsa.
Marinaded in a carne asada sauce and topped with cilantro. Served with a side of fire roasted red salsa.
Beer battered cod served with fresh lime and pico de gallo.
Menu for Pub 626 provided by Allmenus.com
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