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Somerset
Fresh fruit and honey.
Sourdough, sunny-side up egg and sunflower seed.
Dried fruit and sugar.
Berries, whipped ricotta, pecans and maple syrup.
Served with potatoes and green salad.
Served with 2 egg any style, toast, potatoes and choice of breakfast meats.
Brussels sprouts, delicata squash and pecorino.
Spicy tomato, feta merguez sausage and grilled bread.
Sunny-side egg, cheddar, chicken sausage and brioche bun.
Flax seed, ginger and almond.
Vanilla marshmallow.
Comes with flax seed, ginger and almond.
Served with vanilla bean cream cheese frosting.
Served with cinnamon sugar streusel.
Apples and yuzu koshu vinegar.
Served with cumin yogurt, goat gouda, sunflower seed and crackers.
Your choice of three.
Served with honey and whipped butter.
Served with smoked salmon and cucumber.
Brussels sprouts, delicate squash and pecorino.
Served with potatoes and salad.
Served with 2 egg any style, toast, potatoes and choice of breakfast meat.
Served with sunny-side up egg, cheddar, chicken sausage and brioche bun.
Served with sourdough, sunny-side up egg and sunflower seeds.
Served with sourdough, sunny-side up egg and sunflower seeds.
Served with crispy potato, scrambled eggs, oaxaca chees and chipotle salsa.
Comes with cream cheese, cucumber and pickled onion.
Served with caramel apples, whipped cream and peanuts.
Served with bread and butter pickles, cabbage, kimchi aioli and brioche.
Served with sourdough, bacon, lettuce and sundried tomato aioli.
Comes with red onion marmalade, pickles, cheddar and dijonnaise.
Served with cashew, grapes and pecorino.
Served with dried fruit and brown sugar.
Fresh fruit and sugar.
Chicago distilling co. cere's vodka, raspberry, lime, soda water and an entire bottle of cava.
Absolut elyx vodka, raspberry, lime, soda water and an entire bottle of long meadow ranch farmsted brut.
Served with apple and yuzu kosho vomegar.
Served with cumin yogurt, goat gouda, sunflower seed, seeded cracker.
Vegetable crudite, seeded cracker and feta.
Yuzu, pistachio and cilantro.
Old bay aioli and cocktail sauce.
Smoked Sturgeon, bose pear and dill.
Caramelized onion, rosemary and pecorino.
Malt vinegar aioli.
Served with arugula, red rock cheddar and hazelnut vinaigrette.
Served with roasted squash, honeycrisp apple, goat cheese, candied walnut and cider vinaigrette.
Cucumber, avocado, feta, egg, surdough crisp and champagne vinaigrette.
Comes with grapes, pecorino, cashew and lemon mustard dressing.
Served with pickles, cabbage and spice aioli.
Served with sourdough, bacon, lettuce and sundried tomato aioli.
Pumpernickel, cucumbers, everythigs spice and dill.
Served with red onion marmalade, pickels, cheddar and dijonnaise.
Served with taleggio, marisa and jam.
Served olive tapenade, attichke and fennel.
Herb butter and beef jus.
Calamari, prawns and lobster tomato sauce.
Cauliflower, grilled cucumber and roasted fennel sauce.
Olive oil crushed potato, broccoli and chicken jus.
Mushroom bolognese, crispy garlic and pecorino.
Served with cumin yogurt, gouda, sunflower seed and seeded cracker.
Apple, yuzu kosho vinegar.
Yuzu, pistachio and cilantro.
Bagna cauda, shiitake, horseradish and toasted brioche.
Old bay aioli and cocktail sauce.
Vegetable crudite, seeded cracker and feta.
Malt vinegar aioli.
Caramelized onion, rosemary and pecorino.
Potato, fennel, smoked paprika.
Endive, fennel, goat cheese and mint.
Feta, sourdough crisp, champagne vinaigrette.
Grapes, pecorino, cashews and lemon mustard dressing.
Served with calamari, prawns and lobster tomato sauce.
Mushroom bolognese, crispy garlic and pecorino.
Artichoke, arugula, pecorino and black pepper.
Duck bolognese, Swiss chard, pecorino and truffle pate.
Farro salad, roasted cauliflower and sausage.
Olive tapenade, artichoke and fennel.
Sunchoke, chinese broccoli, sweet and sour onion jam.
Cauliflower, grilled cucumber, frisee and hazelnur.
Turnip, honey crisp apple, frisee and hazelnut.
Broccolini, horseradish, mushroom bagna cauda.
Kabocha squash, grilled kale, pecans and brown butter sabayon.
Onion soubise, crispy potato and black garlic.
Cucumber, yogurt, bulgur wheat and parmesan.
Red onion marmalade, pickles, cheddar and dijonnaise.
Baby kale and garlic crumble.
Brown Butter vinaigrette.
Lemon vinaigrette, bagna cauda and parmesan.
Garlic aioli and bacon.
Chive
MIlk chocolate pudding, peppermint white chocolate chantilly, flourless chocolate cake,fudge and crumble.
Coconut lime sorbet and grahmancrunch.
Warm pumpkin cake, butterscotch sauce, vanilla ice cream and pepita brittle.
Fudge ganache, coffee ice cream, cacao nib milk chocolate crunch.
Roasted apples, salted caramel, speculoos, creme fraiche icecreams, apple cider, candied pecans and churros.
Vanilla bean, dark chocolate, mint fudge chunk, concord grape and s'more.
Mango Passionfruit, coconut lime, dark chocolate and pear cider.
Menu for Somerset provided by Allmenus.com
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