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  • Cold Storage

Cold Storage

(312) 638-6280

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  • 1000 West Fulton Market, Chicago, IL 60607
  • No cuisines specified

  • Cold Storage

  • (312) 638-6280
  • Menu
  • Small Plates
    • Smoked Whitefish Dip $9.00

      Saltines, lemon.

    • Chowder $8.00

      Bacon smoked lake fish.

    • Fred Calamari $12.00

      Spicy pickled peppers, grana, chile honey.

    • Kng Crab Knuckle Gratin $32.00

      Beurre blanc,dill, saltine crumbs.

  • Salads
    • Wedge Louie Salad $18.00

      Crab salad, tomato, egg.

    • Caesar Salad $8.00

      Garlic bread crumbs, house marinated anchovies.

    • Arugula & Apple $10.00

      Radish, pickled fennel.

  • Veggies
    • Giardiniera Vegetables $5.00

      Spicy chile ail.

    • Grilled Chiness Broccoli $9.00

      Bagna cauda, orange uinegar, crispy garlic.

    • Malted Fries $6.00

      Garlic aioli.

    • Roasted Green Beans $9.00

      Tomato red pepper vinaigrette, crispy shallots.

    • Roasted Beets $9.00

      Creme fraiche, pistachio, smoked whitefish trout.

  • Hellfish Towers
    • The Water Tower $20.00

      Oysters, mussels escabeche, shrimp.

    • The John Hancock $45.00

      The water tower +clams, 3 oz king crab and scallop, octopus ceviche.

    • The Sears Tower $70.00

      The John Hancock +1/2 lobster and seasonal item.

  • Tins
    • Sturgeon $28.00

      Extra virgin alive ail.

    • Sardines $17.00

      Tomato sauce and alive ail.

    • Spiced Mackerel $17.00

      Alive ail.

    • Small Scallops $19.00

      Galician sauce.

    • Squid $19.00

      Ink.

    • Razor Clams $21.00

      Brine.

    • Cockles $25.00

      Brine.

    • Mussels $17.00

      Escabeche.

    • Baby Eels $30.00

      Alive ail.

    • Clams $31.00

      Brine.

  • Raw Bar
    Ala carte.
    • Little Neck Clams $0.99

      Massachusetts.

    • Shrimp Cocktail $15.00

      Baja, California.

    • Mussels Escabeche $9.00

      Carrot, shallot, dill.

    • Scallop Octopus Ceviche $14.00

      Pica de Galla, cucumber, lime.

    • King Crab Legs $32.00+

      Served hot or cold.

    • Maine Lobster $24.00+

      Served hot or cold.

  • Large Plates
    • Fish & Chips $15.00

      Remoulade, coleslaw.

    • Nashville Hot Shrimp Basket $18.00

      White bread, coleslaw, pickles.

    • Steamed Mussels $22.00

      Bacon, apple cider, creme fraiche, rye.

    • Steak Frites $24.00

      8 oz ribeye, steak fries, hotel butter.

  • Sandwiches
    • Cheese Burger $11.00

      Lettuce, tomato, American cheese,1000 island dressing, dill pickles. Add bacon for an additional charge.

    • Warm Crab Roll $22.00

      Garlic butter,parsely, coleslaw.

    • Grilled Whitefish $14.00

      Spicy pepper on toasted seeded rye.

    • Maine Lobster Roll $26.00

      Halflobster, remoulade, coleslaw.

  • Scoops + Sundaes
    • Churro Sundae $8.00

      Milk chocalate porter ice creme,caramel corn,cinnamon,sugar churros,and parter sauce.

    • Bananas Foster Split $8.00

      Banana ice cream, vanilla ice cream, foster style bananas, candied walnuts, and wm butterscotch sauce.

    • Apple Pie Sundae $8.00

      Seedling farms cider donuts,vanilla ice cream,caramel apples,cider caramel sauce, and pie crust pieces.

    • Ice Cream $4.00

      1 scoop. Vanilla bean, dark chocolate, banana coffee, or cookies + creme.

    • Sorbet $4.00

      1 scoop.Concord grape, honey-guidance, or mulled cider.

    • Shakes + Malts $6.00

      Your choice of ice creme or sorbet from the flavors listed above blended with milk, topped with whipped cream and a cherry.

  • Pastries
    • Fresh Cookie $3.00

      Chewy ginger snap, chocolate chip or honey-cheesecake snickerdoodle.

    • A La Mode $2.00

    • Pumpkin Whoopie Pie $5.00

      Cream cheese frosting.

  • Metric Coffee
    • Drip Coffee $4.50

    • Espresso $5.00

    • Latte $6.00

    • Cappuccino $6.00

    • Cartada $6.00

  • Rishi Tea
    • Chamamile Medley $6.00

    • Jasmine Green $6.00

    • Vanilla Mint Chat $6.00

    • Earl Grey $6.00

Menu for Cold Storage provided by Allmenus.com

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